Karahi

Charsi White Chicken Karahi

cuisine

Charsi White Karahi Is Known For Its Mild And Creamy Texture, Making It A Delightful Choice For Those Who Prefer A Less Spicy Dish, The Combination Of Yogurt And Fresh Cream Creates A Luscious Sauce That Complements The Tender Meat, Resulting In A Satisfying And Flavorful Meal.
38 AED
Charsi White Mutton Karahi

cuisine

Charsi White Karahi Is Known For Its Mild And Creamy Texture, Making It A Delightful Choice For Those Who Prefer A Less Spicy Dish. The Combination Of Yogurt And Fresh Cream Creates A Luscious Sauce That Complements The Tender Meat, Resulting In A Satisfying And Flavorful Meal
52 AED
Charsi Mutton Karahi

cuisine

Charsi Karahi Is A Popular Dish In Pakistani Cuisine, Particularly In The Region Of Khyber Pakhtunkhwa. The Name "Charsi" Is Derived From A Pashto Word Meaning "Woodcutter" Or "Simpleton," And The Dish Is Known For Its Rustic And Hearty Flavors. It Is Typically Made With Meat, Usually Mutton Or Chicken And Cooked In A Karahi (Wok-Like Pan) With A Blend Of Aromatic Spices.
46 AED
Charsi Lamb Karahi

cuisine

Charsi Lamb Karahi Is Known For Its Bold Flavors And Tender Meat. The Slow Cooking Process Allows The Lamb To Absorb The Aromatic Spices, Resulting In A Rich And Satisfying Dish. Enjoy The Delightful Taste Of Charsi Lamb Karahi.
48 AED
Namkeen Mutton Karahi

cuisine

Enjoy Your Namkeen Mutton Karahi A Delicious And Savory Dish That'S Perfect For Special Occasions Or A Hearty Family Meal
50 AED
Charsi Chicken Karahi

cuisine

Charsi Karahi Is A Popular Dish In Pakistani Cuisine, Particularly In The Region Of Khyber Pakhtunkhwa. The Name Charsi Is Derived From A Pashto Word Meaning Woodcutter Or Simpleton,And The Dish Is Known For Its Rustic And Hearty Flavors. It Is Typically Made With Meat, Usually Mutton Or Chicken And Cooked In A Karahi (Wok-Like Pan) With A Blend Of Aromatic Spices.
32 AED

Lunch Combo Meals

Combo 1

cuisine

Chapli Kebab (Beef/Mutton), 1 Roti And Fresh Lassi
18 AED
Combo 2

cuisine

Charsi Karahi Plate(Chicken/Mutton), 2 Roti And Fresh Lassi
22 AED
Combo 3

cuisine

Biryani (Mutton/Chicken), Raita And Soft Drink
18 AED
Combo 4

cuisine

Anda Shami Burger And Soft Drink
18 AED
Combo 5

cuisine

Chapli Burger (Beef/Mutton) And Soft Drink
15 AED
Combo 6

cuisine

Roll Paratha Of Choice And Soft Drink
18 AED
Combo 7

cuisine

Haleem (Single/Double), 2 Roti And Soft Drink
20 AED
Combo 8

cuisine

Daal Fry/Mix Veg, 2 Roti And Fresh Lassi
18 AED
Combo 9

cuisine

Chicken Tikka, 2 Roti, And Cold Drink
20 AED
Combo 10

cuisine

Nihari (Single/Double), 2 Roti And Soft Drink
20 AED
Combo 11

cuisine

Dum Qeema, 2 Roti And Soft Drink
18 AED

Chapli Kebab

Beef Anda Chapli Kebab

cuisine

Beef Chapli Kebab With Egg Mixed.
15 AED
Beef Regular Chapli Kebab

cuisine

Chapli Kebab Is A Traditional And Popular Pashtun Dish Originating From The Khyber Pakhtunkhwa Province Of Pakistan And Afghanistan. These Kebabs Are Known For Their Distinct Flat, Round Shape And Are Typically Made With Minced Meat, Spices, And Various Other Ingredients.
13 AED
Mutton Nalli Chapli Kebab

cuisine

Mutton Chapli Kebab Mixed With Beef Bone Marrow Pieces Topping.
23 AED
Beef Nalli Chapli Kebab

cuisine

Beef Chapli Kebab With Bone Marrow Toppings.
18 AED
Mutton Special Chapli Kebab

cuisine

Mutton Chapli Kebab Mixed With Egg And Beef Bone Marrow Toppings.
25 AED
Beef Special Chapli Kebab

cuisine

Beef Chapli Kebab Mixed With Egg And Beef Bone Marrow Pieces Topping
20 AED
Mutton Regular Chapli Kebab

cuisine

Chapli Kebab (Mutton) Is A Traditional And Popular Pashtun Dish Originating From The Khyber Pakhtunkhwa Province Of Pakistan And Afghanistan.
18 AED
Mutton Anda Chapli Kebab

cuisine

Mutton Chapli Kebab Mixed With Egg.
20 AED

Gul Khan BBQ

Chicken Tikka Boti

cuisine

Gul Khan'S Tikka Boti Is Known For Its Rich And Flavorful Taste. The Combination Of Spices And Yogurt Gives The Chicken A Creamy And Aromatic Profile.
22 AED
Chicken Seekh Kebab

cuisine

Gul Khan'S Chicken Seekh Kebabs Are Delicious And Flavorful, With A Perfect Blend Of Spices And Herbs. They Make A Great Appetizer Or Can Be Served As Part Of A Main Course.
20 AED
Mutton Seekh Kebab

cuisine

Gul Khan'S Mutton Seekh Kebabs Are Delicious And Flavorful, With A Perfect Blend Of Spices And Herbs. They Make A Great Appetizer Or Can Be Served As Part Of A Main Course.
25 AED
Fish Tikka Boti

cuisine

Gul Khan'S Fish Tikka Are Marinated In Spiced Yogurt Mixture And Then Grilled Or Baked To Perfection, Marinade Gives The Fish Delightful Blend Of Spices And Tangy Flavor From The Yogurt.
22 AED
Chicken Tikka

cuisine

Made With Marinated Chicken And Roasted With Spices. It'S A Perfect Meal For Lunch Or Dinner
16 AED
Chicken Malai Boti

cuisine

Gul Khan'S Malai Boti Is Known For Its Rich And Flavorful Taste. The Combination Of Yogurt, Cream, And Spices Gives The Chicken A Creamy And Aromatic Profile.
24 AED

Gul Khan BBQ And Rice Platters

Mix Grill Platter - Small

cuisine

Chicken Kebab 1Pc, Malai Boti 4Pieces, 1 Mutton Kebab.
28 AED
Family BBQ Rice Platter

cuisine

Pulao Rice, 4 Pieces Chicken Malai Boti, 4 Pieces Chicken Tikka Boti, 2 Pieces Beef Seekh Kebab, 2 Pieces Chicken Seekh Kebab, 4 Pieces Fish Tikka Boti, 4 Pieces Afghani Boti, 2 Lamb Chops And 1 Beef Chapli Kebab.
120 AED
Family Mix Grill Platter

cuisine

4 Pieces Chicken Malai Boti, 4 Pieces Chicken Tikka Boti, 2 Pieces Beef Seekh Kebab, 2 Pieces Chicken Seekh Kebab, 4 Pieces Fish Tikka Boti, 4 Pieces Afghani Boti, 2 Lamb Chops, 1 Beef Chapli Kebab.
99 AED
BBQ Rice Platter - Medium

cuisine

Pulao Rice, Chicken Seekh Kebab 1Pc, Mutton Seekh Kebab 1Pc, 4 Pieces Chicken Tikka Boti, 4 Pieces Chicken Malai Boti, 4 Pieces Fish Tikka, 4 Pieces Afghani Boti.
65 AED
Mix Grill Platter - Medium

cuisine

Chicken Seekh Kebab 1 Pc, Mutton Seekh Kebab 1 Pc, 4 Pieces Chicken Tikka Boti, 4 Pieces Chicken Malai Boti, 4 Pieces Fish Tikka, 4 Pieces Afghani Boti.
52 AED
BBQ Rice Platter - Small

cuisine

Pulao Rice, Chicken Kebab 1Pc, Malai Boti 4Pieces, 1 Mutton Seekh Kebab.
38 AED

Daily Special

Mutton Rosh

cuisine

Gul Khan'S Rosh Is A Savory And Flavorful Dish That Pairs Well With Various Types Of Bread. It Is Slow Cooked In Clay Pot And Served Along With Potato, Lamb Fat, Garlic And Rich Gravy.
40 AED
Mix Vegetables

cuisine

Gul Khan'S Nutritious And Flavorful Mix Vegetable Dish Is A Colorful Medley Of Fresh And Seasonal Vegetables, And Cooked To Perfection.
10 AED
Dum Keema Plate (Beef)

cuisine

Gul Khan'S Dum Qeema Is Known For Its Rich And Aromatic Flavors. The Slow-Cooking Method Ensures That The Spices Penetrate The Meat, Resulting In A Delicious And Tender Dish.
15 AED
Mutton Sookha

cuisine

Mutton Fried Sookha Is A Popular And Flavorful Dry Mutton Dish, Often Enjoyed As A Side Dish Or Served With Naan, Roti, Or Rice. The Word "Sookha" In Hindi Means "Dry," And That'S Exactly How This Dish Is Prepared — With Tender Mutton Pieces Cooked In A Rich Blend Of Spices And Simmered Until The Liquid Evaporates, Leaving Behind A Dry, Intensely Spiced Meat That'S Both Aromatic And Full Of Flavor.
30 AED
Mutton Namkeen

cuisine

Mutton Namkeen With Daal Is A Timeless Combination That Brings Together The Rich, Deep Flavors Of Slow-Cooked, Spiced Mutton And The Comforting Warmth Of Hearty Lentils.
30 AED
Dal Fry

cuisine

Gul Khan'S Daal Fry Is Not Only Nutritious But Also Delicious As We Compliment It With Our Special Gravy.
12 AED
Beef Nihari

cuisine

Gul Khan'S Nihari Is A Flavorful And Rich Dish That Is Made With Slow-Cooked Stew And Beef Shanks Along With A Blend Of Aromatic Spices.
18 AED
Haleem

cuisine

Gul Khan'S Haleem Is A Thick, Hearty Stew Made From A Mixture Of Meat, Lentils, And Wheat. Haleem Is Slow-Cooked To Achieve A Rich And Creamy Consistency.
18 AED
Beef Nalli Nihari

cuisine

Gul Khan'S Nihari Is A Flavorful And Rich Dish That Is Made With Slow-Cooked Stew And Beef Shanks Along With A Blend Of Aromatic Spices.
23 AED

Roll Paratha

Chicken Malai Boti Roll

cuisine

A delectable, tender roll filled with juicy chicken marinated in a rich blend of cream, yogurt, and aromatic spices, creating a melt-in-your-mouth experience.
15 AED
Mutton Seekh Kebab Roll

cuisine

A mouthwatering roll filled with tender, juicy mutton seekh kebabs made from minced mutton, expertly seasoned with a blend of aromatic spices and herbs.
16 AED
Beef Seekh Kebab Roll

cuisine

A hearty, flavorful roll featuring juicy beef seekh kebabs, made from minced beef mixed with a perfect blend of spices, herbs, and seasonings.
15 AED

Handi

White Chicken Handi

cuisine

White Chicken Handi Is Made With Boneless Tendered Chicken Pieces. It Is Known For Its Luxurious, Creamy Texture. The Combination Of Yogurt And Fresh Cream Creates Velvety Sauce That Complements The Tender Chicken.
45 AED
Red Chicken Handi

cuisine

Made With Succulent Pieces Of Boneless Chicken Cooked In A Rich Tomato-Based Sauce With A Blend Of Aromatic Spices, That Will Leave You Craving For Another Bite.
40 AED
Green Chicken Handi

cuisine

Green Chicken Handi Is Made With Boneless Tendered Chicken Pieces. It Is A Vibrant And Flavorful Dish That Gets Its Name From The Use Of Green Herbs And Spices In Its Preparation. It'S A Popular Variation Of The Traditional Chicken Handi And Is Known For Its Aromatic And Herby Taste.
42 AED

Gul Khan Rice

Mutton Afghani Pulao

cuisine

Afghani Pulao Is Known For Its Aromatic Mild Spices And The Tenderness Of The Meat, Making It A Delightful And Wholesome Meal, The Cooking Technique Of Layering And Dum Cooking Helps Infuse The Rice With The Flavors Of The Meat And Spices.
24 AED
Mutton Biryani

cuisine

Gul Khan'S Mutton Biryani Is Made With Juicy And Tender Mutton Pieces Marinated In Special Spice Mix That Are Laid Over Bed Of Fragrant Rice, Perfect For Main Course Or As A Side Dish.
23 AED
Chicken Biryani

cuisine

Gul Khan'S Chicken Biryani Is A Classic And Flavorful One-Pot Dish That Combines Aromatic Basmati Rice, Succulent Chicken, And A Blend Of Spices.
17 AED
Afghani Pulao Rice

cuisine

Afghani Pulao Is Known For Its Aromatic Mild Spices And The Tenderness Of The Meat, Making It A Delightful And Wholesome Meal. The Cooking Technique Of Layering And Dum Cooking Helps Infuse The Rice With The Flavors Of The Meat And Spices.
10 AED
Biryani Rice

cuisine

Gul Khan'S Biryani Is A Classic And Flavorful One-Pot Dish That Combines Aromatic Basmati Rice, Succulent Chicken, And A Blend Of Spices.
10 AED
Chicken Afghani Pulao

cuisine

Afghani Pulao Is Known For Its Aromatic Mild Spices And The Tenderness Of The Meat, Making It A Delightful And Wholesome Meal. The Cooking Technique Of Layering And Dum Cooking Helps Infuse The Rice With The Flavors Of The Meat And Spices.
22 AED
Chicken Tikka Biryani

cuisine

Gul Khan'S Famous Chicken Tikka Biryani Is A Delightful Blend Of Flavors, Combining The Spiciness Of Chicken Tikka With The Fragrant And Aromatic Rice Of Biryani.
20 AED
Beef Nalli Biryani

cuisine

Gul Khan'S Beef Nalli Biryani Is A Flavorful And Hearty Variation Of The Traditional Biryani, Featuring Tender Beef Shanks (Known As "Nalli") As The Star Ingredient. The Dish Is A Rich Combination Of Aromatic Basmati Rice, Succulent Beef Pieces, And A Blend Of Fragrant Spices, Offering A Mouthwatering Mix Of Textures And Flavors.
13 AED

Naan

Chicken Naan

cuisine

A Delectable Fusion Of Tender, Spiced Chicken Filling Wrapped In A Soft, Warm Naan. The Chicken Is Cooked With Aromatic Spices And Herbs, Then Stuffed Into The Dough Before Being Baked To Golden Perfection In The Tandoor.
10 AED
Kandhari Naan

cuisine

A Rich, Soft, And Aromatic Naan Infused With A Blend Of Traditional Spices And Topped With A Sprinkle Of Seeds, And Herbs. Baked In A Tandoor, This Fluffy Flatbread Is Slightly Crispy On The Outside While Remaining Soft And Pillowy On The Inside.
6 AED
Tandoori Roti

cuisine

A Traditional, Oven-Baked Flatbread Made With Whole Wheat Flour, Cooked To Perfection In A Tandoor (Clay Oven) For An Authentic Smoky Flavor And Irresistible Texture.
3 AED
Desi Roti

cuisine

A Traditional, Whole Wheat Flatbread That’S Freshly Made And Cooked To Perfection On A Tava (Griddle). This Soft Yet Slightly Chewy Roti Has A Rustic, Homemade Charm And Is The Perfect Accompaniment To Curries, Lentils, Or Grilled Meats.
4 AED
Keema Naan

cuisine

A Flavorful, Stuffed Naan Filled With A Spiced Minced Meat (Qeema) Mixture, Made With Tender Beef And Seasoned With Aromatic Spices. The Naan Is Baked In A Tandoor, Giving It A Crispy, Golden Crust And A Soft, Savory Interior.
10 AED
Garlic Naan

cuisine

A Flavorful And Aromatic Tandoor-Baked Flatbread, Topped With Freshly Minced Garlic And A Touch Of Butter. The Naan Is Soft And Fluffy On The Inside With A Light, Crispy Exterior, While The Garlic Adds A Savory, Fragrant Punch To Every Bite.
6 AED
Aloo Naan

cuisine

A Soft, Tandoor-Baked Flatbread Stuffed With A Spiced Mashed Potato Filling, Offering A Delightful Blend Of Flavors And Textures. The Potatoes Are Seasoned With Aromatic Spices Like Cumin, Coriander, And Green Chilies, Creating A Savory Filling That Perfectly Complements The Fluffy, Slightly Crispy Naan.
7 AED
Poori Paratha

cuisine

A Delightful Combination Of Two Classic Favorites: Soft, Fluffy Poori And Crispy, Golden-Brown Paratha. The Poori Is Deep-Fried To A Perfect Puff, Light And Airy, While The Paratha Is Expertly Pan-Fried To Achieve A Flaky, Buttery Texture.
3 AED
Plain Naan

cuisine

A Soft, Warm, And Fluffy Traditional Flatbread, Baked To Perfection In A Tandoor. With Its Slightly Crisp Edges And Pillowy Center, This Classic Naan Is A Versatile Accompaniment To Any Curry, Stew, Or Grilled Dish.
4 AED
Roghni Naan

cuisine

A Soft, Buttery Naan With A Rich, Golden-Brown Crust, Baked To Perfection In A Tandoor. This Traditional Flatbread Is Brushed With Ghee, Giving It A Smooth, Melt-In-Your-Mouth Texture And A Fragrant, Slightly Nutty Flavor.
4 AED

Cold Beverages

Fresh Lime Soda

cuisine

Chargrilled all-beef patty topped with.
10 AED
Small Water

cuisine

Mineral Water
3 AED
Soft Drinks

cuisine

Fresh juice served with quality ingredients
4 AED
Fresh Mint Lemonade Soda

cuisine

Mint Lime Soda
12 AED
Fresh Sweet Lassi

cuisine

Sweet Laban
9 AED
Pakola

cuisine

Ice Cream Soda.
5 AED
Fresh Salted Lassi

cuisine

Salted Laban
9 AED

Desserts

Matka Rabri

cuisine

A Decadent, Traditional South Asian Dessert Served In A Charming Clay Pot (Matka). Made With Thickened Milk, Sugar, And Aromatic Cardamom, Matka Rabri Is Slowly Simmered To Create A Rich, Creamy Texture And A Sweet, Indulgent Flavor.
14 AED
Kulfi Stick

cuisine

A Delightful Frozen Treat That Brings The Rich, Creamy Goodness Of Traditional Indian And Pakistani Kulfi To A Convenient Stick Form. Made With Full-Fat Milk, Sugar, And A Blend Of Aromatic Spices Like Cardamom And Saffron, Each Bite Delivers A Velvety Texture And A Burst Of Flavor.
7 AED

Hot Beverages

Fresh Doodh Patti Chai

cuisine

A Rich And Aromatic Traditional Tea Made With A Strong Brew Of Loose-Leaf Tea, Simmered With Creamy Whole Milk And A Touch Of Sugar For Sweetness.
4 AED
Peshawari Kahwa

cuisine

A Fragrant And Soothing Traditional Green Tea From The Heart Of Peshawar, Infused With Aromatic Spices Such As Cardamom, Cinnamon, And Saffron.
5 AED
Fresh Kashmiri Chai

cuisine

A Vibrant And Luxurious Tea Made From Premium Green Tea Leaves, Simmered With Aromatic Spices And A Pinch Of Saffron, Creating A Beautifully Rich Pink-Colored Brew.
5 AED

Salad And Raita

Mint Raita

cuisine

A Refreshing Yogurt-Based Side Dish Made With A Cooling Blend Of Fresh Mint, Yogurt, And A Touch Of Spices.
2 AED
Salad

cuisine

A Vibrant And Fresh Medley Of Crisp Vegetables, Including Tomatoes, Cucumbers, Onions, And Carrots
5 AED