Value Meals

Fatayer Fiesta

cuisine

05 Fatayers of your choice.
79 AED
Wrap Box - For 3

cuisine

Your choice of three Wraps.
54 AED
Mix Bundle

cuisine

01 wrap of your choice & 01 Salad of your choice.
32 AED

Fatayer

Zaatar Fatayer

cuisine

Traditional levantine zaatar open-pie.
16 AED
Akkawi Cheese Fatayer

cuisine

Akkawi cheese open-pie.
22 AED
Lahm Bi Ajin Fatayer

cuisine

Minced meat open-pie with pomegranate molasses, roasted almond & pine seeds.
22 AED
Egg Shakshuka Fatayer

cuisine

Egg shakshuka open-pie.
18 AED
BBQ Chicken Fatayer

cuisine

Grilled chicken, bbq sauce & fresh mushrooms, topped with a three-cheese blend & fresh coriander open-pie.
22 AED
Pepperoni & Cheese Fatayer

cuisine

Tomato sauce, beef pepperoni, fresh mushrooms and three-cheese blend open-pie.
22 AED
Bulgari Motabal Fatayer

cuisine

Bulgarian cheese, tomatoes, onions, dry mint, zaatar leaves & olive oil open-pie.
22 AED
Nabulsi With Zaatar Cheese Fatayer

cuisine

Nabulsi cheese & Palestinian zaatar, on our signature open-pie dough.
30 AED
Spinach Fatayer

cuisine

Spinach mix, sesame seeds, and egg white brushed, topped with pomegranate seeds, served in a white dough.
20 AED

Manakeesh

Akkawi Cheese Manakeesh

cuisine

Delicious dish made with cheese, prepared to perfection.
18 AED
Zaatar & Cheese Manakeesh

cuisine

A. K. A cocktail, lebanese zaatar with akkawi cheese.
16 AED
Zaatar Manakeesh

cuisine

The classic Manoushe flatbread topped with Lebanese thyme, herbs and olive oil mix.
8 AED
Lahm Bi Ajin And Cheese Manakeesh

cuisine

Minced meat with spices, tomatoes, onions, capsicum, pomegranate molasses and our 3-cheese mix.
18 AED

Bureks

Chicken & Spinach Burek

cuisine

Grilled chicken with creamy spinach, in crusty dough with mascaporne and a 3-cheese blend.
22 AED
Chicken Musakhan Burek

cuisine

Palestines favorite. Tender chicken with sumac, onions, mixed with roasted pine seeds and almond sticks, all baked in crusty dough and served with tarator tahini sauce.
22 AED
Beef & Mushroom Burek

cuisine

Beef strips with onions, bell peppers, and mushroom in crusty dough with mascarpone and our 3-cheese blend.
26 AED

Large Wraps

Tawook Chicken Wrap

cuisine

Marinated tawook chicken, coleslaw, pickles, and garlic spread.
24 AED
Chicken Shawarma Wrap

cuisine

Chicken shawarma, lettuce and pickles, and garlic spread.
24 AED
Falafel Wrap

cuisine

Falafel spread, hummus, lettuce, tomatoes, radish, fresh mint, parsley, pickled turnips, tarator and sumac.
15 AED
Turkey & Cheese Wrap

cuisine

Turkey breast, lettuce, tomatoes, pickles, dijon-naise sauce, and our 3-cheese blend.
24 AED
Mighty Chicken Wrap

cuisine

Baked chicken, lettuce, tomatoes, pickles topped with garlic mayonnaise and our blend of 3 kinds of cheese.
28 AED

Appetizers

Vegetable Plate

cuisine

Cucumbers, tomatoes, black olives and fresh mint.
8 AED
Baked Potato Wedges

cuisine

Delicious Baked Potato Wedges prepared with quality ingredients to satisfy your cravings.
16 AED
Spicy Sujuk

cuisine

Spicy Sujuk sausages baked with onions, capsicum, tomatoes, lemon juice and pomegranate molasses. Served with fresh baked bread.
22 AED
Hummus

cuisine

Classic Lebanese chickpea puree. Served with fresh baked bread.
14 AED
Hummus Chicken Shawarma

cuisine

Chickpea puree topped with chicken shawarma. Served with fresh baked bread.
22 AED
Balila

cuisine

Boiled chickpeas, minced garlic, lemon juice, cumin, and olive oil. Served with our signature freshly baked breads.
26 AED
Hummus Beef Shawarma

cuisine

Chickpea puree topped with beef shawarma. Served with fresh baked bread.
26 AED
Foul

cuisine

Foul (fava beans) with minced garlic, cumin, olive oil, topped with chopped tomato and parsley. Served with our signature freshly baked breads.
26 AED
Fatteh Hummus

cuisine

Boiled chickpeas topped with Fatteh yoghurt sauce, roasted almond sticks, crispy Arabic bread, and olive oil. Served hot.
26 AED

Salads

Fattoush

cuisine

Lettuce, tomatoes, cucumbers, green peppers, radish, spring onions, mint, thyme, pomegranate seeds and toasted bread, served with pome-grette dressing.
24 AED
Tabbouleh

cuisine

Chopped parsley leaves, tomatoes, onions and burghul, served with lemon oil dressing.
22 AED
Greek Salad

cuisine

Romaine lettuce, cherry tomatoes, cucumber, red bell pepper, fresh mint, black sliced olives, topped with feta cheese crumble, served with lemon oil dressing.
22 AED
Long Life Quinoa

cuisine

Leafy greens, quinoa, beetroot, cherry tomatoes, pomegranate and flax seeds served with blueberry-balsamic dressing.
35 AED
Not Any Caesar

cuisine

Chicken strips marinated in thyme and herbs, lettuce, croutons, and parmesan, served with Caesar dressing.
35 AED

Desserts

Nutella Banana Wrap

cuisine

Nutella wrapped with banana in oven-baked dough.
22 AED
Nutella Cheesecake

cuisine

A jar of Nutella cheesecake.
22 AED
Lotus Cheesecake

cuisine

A jar of Lotus cheesecake.
22 AED
Blueberry Cheesecake

cuisine

A jar of Blueberry cheesecake.
22 AED
Riz Bil Halib

cuisine

Rice pudding delicately cooked with milk, aromatic spices, and a hint of rose water.
20 AED

Fresh Juices And Drinks

Fresh Orange Juice

cuisine

300 ml
18 AED
Fresh Lemonade

cuisine

330ml
14 AED
Lipton Peach Ice Tea

cuisine

320ml
10 AED
Lipton Lemon Ice Tea

cuisine

320ml
10 AED
Pepsi

cuisine

300 ml
8 AED
Pepsi Diet

cuisine

300 ml
8 AED
7Up

cuisine

300 ml
8 AED
7Up Diet

cuisine

300 ml
8 AED
Mirinda

cuisine

300 ml
8 AED
Mountain Dew

cuisine

300 ml
8 AED
Water

cuisine

500 ml
8 AED
Perrier

cuisine

200 ml
12 AED