Chicken Biryani

cuisine

Layering marinated chicken and then layered with parboiled rice, herbs, saffron milk & then butter.
16 AED
Mutton Biryani

cuisine

Layering rice over slow cooked mutton gravy.
17 AED
Fish Biryani

cuisine

Fried fish with biryani rice.
28 AED
Veg Biryani

cuisine

Aromatic rice dish made with basmati rice, bell peppers spices & mixed veggies.
13 AED

BREAKFAST

Main Course - Chicken

Milk Tea

cuisine

Hot Drink
3 AED
Chicken Karahi

cuisine

Flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.
15 AED
Chicken Chilli

cuisine

Delicious gravy made with capsicum, onions, spices, nuts, yogurt & seeds.
20 AED
Chicken Do Pyaza

cuisine

t\'s usually cooked in double the amount of onions, having sweet and spicy taste.
20 AED
Butter Chicken

cuisine

Cooked in smooth buttery & creamy tomato based gravy.
20 AED
Chicken Achari

cuisine

A dish made by cooking chicken with pickling spices.
20 AED
Chicken Jalfrezi

cuisine

Juicy chunks of chicken in a spicy tomato sauce and with half fry egg on top.
20 AED

Main Course - Mutton

Mutton Karahi

cuisine

Fiavorful dish made with mutton, onions, tomatoes, ginger, garlic & fresh ground spices.
18 AED
Mutton Handi

cuisine

Traditional rich stew with lots of spicy and velvety rich masala gravy & black pepper.
21 AED
Mutton Do Pyaza

cuisine

It’s usually cooked in double the amount of onions, having sweet and spicy taste.
20 AED
Mutton Achar

cuisine

A dish made by cooking mutton with pickling spices.
20 AED
Dal Gosht

cuisine

Curry made with slow cooked meat along with a combination of lentils.
16 AED
Balti Gosht

cuisine

A typical slow cooked mutton, with ginger garlic paste and spices.
22 AED
Nakeen Rosh

cuisine

Slow cooked lamb meat dish which is made with fat meat and big bones of lamb.
26 AED
Brain Fry

cuisine

A classic recipe made with goat brain and freshly grounded masala spices enhancing the taste
15 AED
Chapli Kebab

cuisine

Mixed together with a South Asian blend of spices, the beef is flattened into circles and shallow fried.
9 AED
Haleem

cuisine

Rich and hearty stew made from slow-cooked meat (usually chicken or mutton) and lentils, flavored with spices and garnished with fried onions and fresh herbs
17 AED

Rice and Biryani

Chicken Biryani

cuisine

Layering marinated chicken and then layered with parboiled rice, herbs, saffron milk & then butter.
16 AED
Mutton Biryani

cuisine

Layering rice over slow cooked mutton gravy.
17 AED
Fish Biryani

cuisine

Fried fish with biryani rice.
28 AED
Veg Biryani

cuisine

Aromatic rice dish made with basmati rice, bell peppers spices & mixed veggies.
13 AED
Zeera Rice

cuisine

Steamed rice fried with cumin seeds & clarified butter.
12 AED
Plain Rice

cuisine

Plain and clear steamed rice.
8 AED
Egg Fried Rice

cuisine

Long-grained rice, mixture of warm peas, carrots and onions with scrambled eggs.
19 AED
Chicken Fried Rice

cuisine

Steamed rice, stir-fried in a wok mixed with roasted chicken pieces, egg and vegetables.
20 AED
Mixed Fried Rice

cuisine

Steamed rice, stir-fried in a wok mixed with roasted chicken pieces, egg, prawn and vegetables.
26 AED
Prawns Fried Rice

cuisine

Delightful flavour of Fried Rice cooked in wok with Mix Veggies, Egg, Prawns, Sauces and tossed well for enhances flavours
29 AED
TAWA PULAO

cuisine

steamed rice cooked in tomato-onion gravy and soaked spices
20 AED
Afghani Pulao

cuisine

Delicious Afghani Pulao prepared with quality ingredients to satisfy your cravings.
21 AED

Bbq / Grill

Chicken Tikka [Quarter Piece]

cuisine

Yogurt marinated chicken, traditional spices, skewered and grilled for incredible bbq flavors.
12 AED
Mutton Tikka

cuisine

Butter and yogurt marinated mutton, skillet over medium heat.
17 AED
Shish Taouk

cuisine

Juicy chicken marinated in yoghurt, garlic, olive oil and spices, skewered with onions and bell peppers.
22 AED
Mutton Chops

cuisine

Grilled and Smoked Ribs Of Goat, Marinated In Yoghurt, Butter and Spices
25 AED
Mutton Seekh Kebab

cuisine

Mughlai delicacy prepared with minced mutton, onions and a blend of spices
18 AED
Boneless Chicken

cuisine

Bite-Sized Chunks, Marinated In Yogurt, Lemon Juice, Garlic and Ginger
17 AED
Chicken Malai Boti

cuisine

Creamy, melt in mouth chunks, double marinated in lemon juice, fresh cream, hung curd other rich ingredients.
20 AED
Chicken Lahori Boti

cuisine

Spicy marinated chicken.
20 AED
Mix Platter

cuisine

Blend of shish tawook, meat tikka, boneless chicken and kebabs.
60 AED
Malai Boti

cuisine

Melt-in-the-mouth chunks of boneless chicken marinated in a mildly flavored cream sauce made with fresh herbs.
22 AED

Soups & Salads - Soups

Chicken Corn Soup

cuisine

Fresh Chicken Or Prawns Cooked With Corn, Cream, With The Stock Until It Comes To Boiling Point.
8 AED
Hot N Sour Soup

cuisine

Indo-Chinese
8 AED

Soups & Salads - Salad

Green Salad

cuisine

A Healthy And Colourful Salad Made With Different Garden Vegetables
5 AED

Breads & Snacks

Tandoori Roti

cuisine

Whole Wheat Flour Bread Baked In A Tandoor
2 AED
Naan

cuisine

Leavened Bread, Traditionally Cooked In A Clay Oven.
3 AED
French Fries

cuisine

Fried to a golden crisp perfection and perfectly seasoned, perfect accompaniment to any meal.
7 AED

Desserts and Beverages

Rabri

cuisine

Sweet, Condensed-Milk-Based Dish, Cooked With Jaggery And Nuts
13 AED
Kheer

cuisine

A creamy and aromatic rice pudding made with milk, rice, sugar, and flavored with cardamom and nuts, offering a traditional and comforting dessert option.
7 AED
Gulab Jamun [1 Piece]

cuisine

Delicious dessert made with quality ingredients, perfect for satisfying your sweet tooth.
2 AED
Laddu

cuisine

Delicious Laddu prepared with quality ingredients to satisfy your cravings.
2 AED
Jalebi

cuisine

Crispy Spirals Dipped In Cardamom And Saffron Syrup.
2 AED
Special Raita

cuisine

Side dish made with yogurt, spices, herbs, vegetables.
7 AED

Desserts and Beverages -Drinks (Beverages)

Mango Lassi

cuisine

A Traditional Indian Drink, Is A Blend Of Ice-Cold Yoghurt With Fresh Ripe Mango Pulp. Topped With Dry Fruits And A Hint Of Rose Water.
8 AED
Fresh Lassi

cuisine

Fresh Lassi

8 AED
Mineral Water

cuisine

Stay hydrated and refreshed with our mineral water.
2.5 AED
Soft Beverage

cuisine

Coolers
4 AED

Main Course - Vegetable

Dal Fry

cuisine

Soft cooked lentils with ginger, garlic, onions, tomatoes and spice powders.
8 AED
Bhindi Fry

cuisine

Chopped & stir fried okra/Iady finger made with onion, tomatoes & spices.
13 AED
Palak Fry

cuisine

Chopped spinach cooked with mustard & cumin seeds.
9 AED
Aloo Matar

cuisine

Potatoes [aloo] and green peas [matar] cooked in a spiced creamy tomato based sauce, cinnamon & pods cardamom.
9 AED
Veg Shahi Korma

cuisine

Crunchy vegetables braised with curd and fresh cream shimmering in a layer of butter, fried onions & soaked cashews.
11 AED
Veg Kofta

cuisine

Crumbled cheese [paneer] folded into mashed & deep fried potatoes with chopped cashews, cilantro, raisins and a bit of spices.
15 AED
Mix Vegetable

cuisine

Chopped, sliced and cubed vegetables, mixed with onion-tomato gravy
8 AED