Delhi's Famous Chole Kulchecuisine A delicious combination of an all-purpose flour bread tossed in butter along with tangy and spicy chole, chole kulche is one such dish that we Indians just cannot resist. |
29 AED
|
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Deluxe Thalicuisine Dal makhani, paneer butter masala, mix veg, rice, raita, chutney pyaz, 2 butter chapathi and gulab jamun. |
49 AED
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Muradabadi Mutton Biryani Combocuisine Muradabadi Mutton Biryani with Quarter Chicken Tikka, Gulab Jamun, Raita, Salan and Salad. |
56 AED
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Special Mealcuisine Lunch or Dinner Meal |
179 AED
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Muradabadi Chicken Biryani Combocuisine Muradabadi chicken biryani with quarter chicken tikka, gulab jamun, raita, salan and salad. |
54 AED
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Super Deluxe Thalicuisine Dal makhani, paneer butter masala, mix veg, rice, raita, 2 lachha parantha, chutney pyaz and gulab jamun. |
54 AED
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Chai Nastha Combocuisine Masala tea with mix pakoras or vada pav or samosa pav. |
19 AED
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Stuffed Paratha And Chaicuisine Stuffed paratha with potato, potato onion mix, cauliflower, and paneer with masala chai. |
29 AED
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Chicken Combocuisine Choose Between Butter Chicken, Kadai Chicken, Chicken Tikka Masala and Chicken Korma. Choice of Breads ( 2 pieces) and Rice- Naan/ lacha paratha. Accompaniments: Chutney |
39 AED
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Mutton Curry Combocuisine Choice of Mutton Rogan Josh or Mutton Kadai, Choice of Bread (2 Pcs): Butter Naan/Laccha Paratha, Accompaniments: Chutney |
43 AED
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Chinese Chicken Combocuisine Choice of Fried Rice/Noodles with your choice of Chicken Manchurian/ Chilli Chicken/ Schezwan Chicken |
39 AED
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Amritsari Combocuisine Dal Makhani/Pindi Chana, Amritsari Kulcha, Accompaniments: Chutney |
34 AED
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Kathi Rollcuisine Kathi Roll is delicious Indian Styled wrap stuffed with Spiced Mix Veg or Paneer or Chicken. |
22 AED
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Vegetarian Combocuisine Choice of Gravy : Dal Makhani or Dal Tarka or Pindi Chana or Paneer Lababdar, Choice of Bread (2 Pcs)/Rice: Butter Naan/Laccha Paratha, Accompaniments: Chutney |
34 AED
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Chinese Veg Combocuisine Choice of Fried Rice/Noodles with a gravy of your choice: Veg Manchurian/Chilli Paneer/ Schezwan Paneer |
39 AED
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Chai Pakora Combocuisine Masala tea with mix pakoras |
24 AED
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Chicken Malai Tikkacuisine Boneless roasted chicken marinated in mild cheesy cashew blend. |
38 AED
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Tandoori Soya Chaapcuisine Tandoori soya chaap is a delicious vegetarian appetizer prepared with soya chaap marinated in tandoori spices |
34 AED
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Amritsari Fish Tikkacuisine Amritsari fish tikka This is popular Punjabi version of fish tikka where fish cubes are marinated with spicy red chilli powder, carom seeds and other spices |
42 AED
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Delhi's Tandoori Chickencuisine Moderately spicy roasted chicken marinated with curd masala |
39 AED
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Malai Soya Chaapcuisine Malai chaap isa dish which is cooked in with cream, curd and melange of spices. |
36 AED
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Chicken Achari Tikkacuisine Clay Oven roasted boneless mild spicy achari masala and cheesy chicken kebab. |
38 AED
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Special Bhatti Paneer Tikkacuisine Chunk of cottage cheese made on a charcoal grill. The masala used is also called Kala masala. This Bhatti marination with Kala masala is quite popular and tasty |
36 AED
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Achari Paneer Tikkacuisine Cottage cheese cubes Marinated and roasted with pickle masala |
36 AED
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Malai Paneer Tikkacuisine Non-Spicy barbeque cottage cheese cubes |
38 AED
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Chicken Tikkacuisine Roasted boneless chicken marinated with curd masala |
38 AED
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Paneer Tikkacuisine Barbequed cottage cheese with capsicum, onion and tomatoes |
34 AED
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Achari Soya Chaapcuisine Marinate with salt, Kashmiri red chilli powder, and lemon juice. Mix well and keep aside for at least an hour. Heat mustard oil to the smoking point |
34 AED
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Fish Fry Specialcuisine This delicious, crispy and spicy fish fry makes for a great appetizer or a side to a meal. |
42 AED
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Muradabadi Chicken Dum Biryanicuisine Made with tender chicken, basmati rice, and a blend of spices, it's a classic dish from the Indian subcontinent, perfect for a main course or as a side dish. |
36 AED
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Muradabadi Mutton Dum Biryanicuisine Aromatic long grain basmati rice mixed with Delhi Dhaba 18 secret spices layered with marinated selected tender lamb pieces, caramelized onions and finally garnished with mint and coriander leaves. It is served with raita as accomplishment. |
39 AED
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Veg Dum Biryani With Gravycuisine Chaap, paneer and mushroom |
29 AED
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Egg Fried Ricecuisine Sticky Rice With Egg and Scallion lightly tossed in soy sauce |
33 AED
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Muradabadi Prawn Dum Biryanicuisine Awn biryani is simply another variation made on the same lines just by replacing chicken and mutton with prawns or shrimps |
39 AED
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Veg Fried Ricecuisine Nonspicy classic fried rice with a great combination of beans, carrot, and seasonal vegetables |
31 AED
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Jeera Ricecuisine Extra-long grain basmati rice tossed With ghee & cumin seeds. |
22 AED
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Plain Ricecuisine Extra-long grain basmati rice. |
19 AED
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Chicken Fried Ricecuisine Made with tender chicken, mixed with freshly cooked basmati rice, and stir-fried with a variety of vegetables and spices, it's a perfect meal for lunch or dinner, and a great alternative to traditional plain rice. |
34 AED
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Muradabadi Fish Dum Biryanicuisine Fish biryani is a layered fish and rice dish from the Indian sub-continent |
39 AED
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Schezwan Ricecuisine Chinese rice tossed in carrot, bell peppers, beans, seasonal vegetables, and schezwan sauce |
33 AED
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Muradabadi Fish Dum Biryanicuisine Fish biryani is a layered fish and rice dish from the Indian sub-continent |
39 AED
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Masala Teacuisine Green vegetable kebabs made with spinach, peas, and herbs. |
7 AED
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Muradabadi Mutton Biryani Combocuisine Muradabadi Mutton Biryani + Chicken Tandoori/Chicken Tikka + Raita + Salan + Gulab Jamun |
69 AED
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Muradabadi Chicken Biryani Combocuisine Muradabadi Chicken Biryani + Chicken Tandoori/Chicken Tikka + Raita + Salan + Gulab Jamun |
59 AED
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Chilly Potatocuisine Crispy fried potatoes, tossed in spicy sauce. |
25 AED
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French Friescuisine Fried to a golden crisp perfection and perfectly seasoned, perfect accompaniment to any meal. |
19 AED
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Chilly Paneercuisine Chilli Paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce. small portion 250 ml medium portion 500 ml. |
29 AED
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Chicken Momoscuisine Momos are a popular street food in northern parts of india, these are also known as dim sum and are basically dumplings made from flour with a savory stuffing. |
29 AED
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Veg Spring Rollcuisine Crispy rolls filled with mixed vegetables. |
24 AED
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Chilly Chickencuisine Boneless chicken tossed with chili paste, onion, capsicum in soya sauce. (Small Portion 250 ML, Medium Portion 500 ML) |
29 AED
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Dry Chilly Mushroomcuisine To make chilli mushroom dry, heat the oil in a deep non-stick pan and dip few pieces of mushrooms at a time in the prepared batter and deep-fry till they turn golden brown in colour from all the sides. (Small Portion 250 ML, Medium Portion 500 ML) |
29 AED
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Schezwan Paneercuisine Paneer schezwan dry is Indo Chinese stir fried dish and adapted from the szechuan cuisine small portion 250 ml medium portion 500 ml. |
29 AED
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Honey Chilly Potatocuisine Crispy fried potatoes, tossed in sweet and spicy honey sauce. |
27 AED
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Veg Momoscuisine Momos are a popular street food in northern parts of india, these are also known as dim sum and are basically dumplings made from flour with a savory stuffing. |
24 AED
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Chicken Manchuriancuisine Crispy fried chicken in a delicious sweet, spicy and tasting Manchurian sauce. Small portion 250 ml medium portion 500 ml. |
29 AED
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Schezwan Chickencuisine Succulent schezwan chicken, featuring tender chunks of chicken smothered in a fiery and flavorful sauce. Small portion 250 ml medium portion 500 ml. |
29 AED
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Peri-Peri Fries Masalacuisine Favorite fries are crispy and golden on the outside and fluffy on the inside sprinkled with peri masala. |
23 AED
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Schezwan Noodlescuisine Stir-fried noodles tossed with a variety of vegetables and aromatic sauces. |
33 AED
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Veg Noodlescuisine Wok fried noodles with seasonal vegetables |
33 AED
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Chicken Noodlescuisine Wok fried noodles with shredded chicken ( with egg ) |
37 AED
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Egg Noodlescuisine Wok fried noodles with egg |
34 AED
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Singapore Noodlescuisine A stir-fried noodle dish commonly found in Singaporean cuisine. |
34 AED
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Ginger Noodlescuisine These garlic ginger noodles are sweet, salty, buttery and totally delicious |
33 AED
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Chilly Garlic Noodlescuisine Wok fried garlic flavoured spicy noodles |
33 AED
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Chowpathy's Bhel Puricuisine Bhel puri is a popular Mumbai street food where crispy puffed rice is tossed with sweet tamarind chutney and spicy green chutney. |
21 AED
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Delhi Ki Bhalla Papdicuisine This popular Indian street food dish is a delicious combination of crispy papdi (crackers), tangy tamarind chutney, creamy yoghurt, , spicy green chutney, all topped with soft and fluffy dahi bhallas (lentil dumplings). |
21 AED
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Dahi Puricuisine Indian street food snack consisting of crispy puris filled with a tangy and creamy yogurt mixture, topped with a variety of sweet and spicy chutneys. |
21 AED
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Punjabi Samosacuisine Spicy potato filling samosa. |
7 AED
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Mix Pakoracuisine Pakora are deep fried fritters that feature gram flour a.K.A besan and vegetables |
21 AED
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Delhi's Papdi Chaatcuisine A popular Indian street food snack made with crispy papdi (fried dough wafers) topped with chutneys, yogurt, and spices. |
21 AED
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Samosa Chaatcuisine Crispy samosas, tangy tamarind chutney, cooling yogurt, and an assortment of spices come together |
21 AED
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India's Famous Pani Puricuisine Rispy puris, filled with a tangy and spicy mixture of chickpeas, potatoes, and chutneys, topped with refreshing mint water |
21 AED
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Chicken Tikka Masalacuisine Spicy Chicken Tikka Cooked in Bhuna Masala Curry. (Small Portion 250 ML, Medium Portion 500 ML) |
29 AED
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Bhindi Masalacuisine Bhindi Masala recipe is an easy, delicious, semi-dry North Indian Punjabi style okra dish in a base of sautéed onions, tomatoes, spices. Normal 250 ml and medium 500 ml |
23 AED
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Awadhi Kadai Chickencuisine Kadai Chicken is a delicious and spicy dish made with Onion, Tomatoes, garlic, ginger and freshly Grounded Spices for Kadai Masala. this Grinded masala adds a key to the Traditional dish |
29 AED
|
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Goan Prawn Currycuisine Juicy prawns cooked in a flavorful curry sauce with spices, coconut milk, and tomatoes, Perfectly balanced with a hint of heat. Small portion 250 ML Medium Portion 500 ML. |
34 AED
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Lahore's Tawa Chickencuisine Quick, fragrant and warming indian chicken dish that comes together on a hot tawa(griddle). this dish is immensely popular on streets of india. small portion 250 ml medium portion 500 ml. |
29 AED
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Purani Delli Chicken Kormacuisine A rich Mughlai curry made by marinating the main ingredients in yogurt, cashew paste and fresh ground spices |
29 AED
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Awadhi Kadai Muttoncuisine Mutton is cooked in a wok kadai on high temperature by adding authentic indian spices small portion 250 ml medium portion 500 ml. |
34 AED
|
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Home Style Jeera Aloocuisine Combination of potatoes, cumin seeds, oil, chili peppers, red chili powder, turmeric, coriander, salt, and lemon juice. (Small Portion 250 ML, Medium Portion 500 ML) |
23 AED
|
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Paneer Bhurjicuisine Small chunks of cottage cheese cooked with chopped onion tomato gravy. Small portion 250 ML Medium Portion 500 ML. |
29 AED
|
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Paneer Tikka Masalacuisine Tandoori paneer tikka tossed in rich onion and tomato gravy |
27 AED
|
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Palak Paneercuisine Spinach paste cooked with fried cottage cheese & tempered with spices. Small portion 250 ml medium portion 500 ml. |
27 AED
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Pindi Chana Masalacuisine Boiled chickpeas cooked in a curry with a base of tomato and onion flavored with freshly ground Indian spices. |
24 AED
|
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Shahi Paneercuisine Cottage cheese cooked in rich and creamy tomato gravy perfumed with kasoori methi. |
27 AED
|
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Chaap Rogan Joshcuisine Veg preparation, soya pieces cooked in special rogan josh gravy. Small portion 250 ml medium portion 500 ml. |
25 AED
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Methi Matar Malaicuisine A combination of green peas and fenugreek cooked in cream and cashew paste. (Small Portion 250 ML, Medium Portion 500 ML) |
27 AED
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Paneer Malai Methicuisine Cottage cheese cooked in a rich creamy fenugreek white gravy. Small portion 250 ML Medium Portion 500 ML. |
27 AED
|
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Paneer Lababdarcuisine Cottage cheese cooked in tomato puree finished with cashew creamy gravy. (Small Portion 250 ML, Medium Portion 500 ML) |
27 AED
|
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Awdai Kadai Paneercuisine Cottage cheese sauteed with onion, tomatoes, capsicum masala. Small portion 250 ml medium portion 500 ml. |
27 AED
|
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Fish Curry Home Receipecuisine Simple fish curry made in Indian style. Mildly spicy, flavorful and delicious tasting fish curry. Serve it with rice or roti |
34 AED
|
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Fresh Paneercuisine A sweet and creamy mango-flavored yogurt drink from Punjab. |
23 AED
|
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Punjabi Yellow Dal Tadkacuisine Split grams tempered with onion, tomatoes and coriander small portion 250 ml medium portion 500 ml. |
25 AED
|
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Kashmiri Mutton Rogan Joshcuisine Mutton delicacy cooked on slow fried in brass vessel. Small portion 250 ML Medium Portion 500 ML. |
34 AED
|
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Mushroom Masalacuisine Indian curry with mushrooms, onions, tomatoes, spices and herbs. small portion 250 ml medium portion 500 ml. |
27 AED
|
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Punjabi Rajma Masalacuisine Rajma cooked in Dhaba style with onion and chili. Small portion 250 ml and medium portion 500 ml. |
24 AED
|
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Paneer Khurchancuisine Paneer khurchan is an easy, quick and delicious North Indian semi dry curry made with paneer in onion-tomato-capsicum base. small portion 250 ml, medium portion 500 ml |
27 AED
|
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Dal Makhanicuisine Bhukhara's Dal Makhni - Black lentils simmered overnight finished in butter and cream. (Small Portion 250 ML, Medium Portion 500 ML) |
25 AED
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Purani Delli Mutton Kormacuisine Traditional mughlai mutton preparation with yogurt, nuts, and selected spices. Small portion 250 ml medium portion 500 ml. |
34 AED
|
|
Adhraki Aloo Gobhicuisine Specially Spiced Potatoes, Cauliflower, Onions And Tomatoes |
25 AED
|
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Paneer Butter Masalacuisine Cottage cheese cubes cooked with tomato onion based butter masala. (Small Portion 250 ML, Medium Portion 500 ML) |
27 AED
|
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Delhi's Butter Chickencuisine Tandoori chicken blended with a rich tomato-based gravy finished in butter and cream, small portion 250 ml and medium portion 500 ml |
29 AED
|
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Kadhi Pakoracuisine Crispy fritters in tangy yogurt curry, bursting with authentic indian flavors, perfectly spiced for an irresistible taste. Small portion 250 ml medium portion 500 ml. |
24 AED
|
|
Home Style Jeera Aloocuisine Combination of potatoes, cumin seeds, oil, chili peppers, red chili powder, turmeric, coriander, salt, and lemon juice. (Small Portion 250 ML, Medium Portion 500 ML) |
13 AED
|
|
Jalebicuisine Jalebi is a spiral shaped crisp & juicy sweet made with all-purpose flour, gram flour and sugar syrup. |
16 AED
|
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Stick Kulficuisine Made from malai, a rich clotted cream that’s intensely concentrated and turns the texture closer to frozen custard, dense and slower to melt, popularly known as Indian ice cream. |
12 AED
|
|
Rasmalaicuisine Rasmalai is a soft spongy steamed dumpling soaked in clotted cream (malai) and flavored with cardamom, saffron and pistachios. |
23 AED
|
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Rasgullacuisine Indian sweet made with cheese curds soaked in sugar syrup. |
16 AED
|
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Gulab Jamuncuisine 3 pieces Delectable gulab jamun served hot |
16 AED
|
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Parathe Walle Galli Ke Parathecuisine Paratha is an Indian flat-bread made usually with wheat flour atta with vegetable stuffing inside or with some layering along with curd and pickle |
21 AED
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Bread Omelettecuisine It is quick and hassle dish that can be made in very minimal time. Often served as an evening snack, it is also very delicious breakfast option too. Served with tomato Ketchup. |
19 AED
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Chicken Kathi Rollcuisine Chicken kathi roll is delectable north indian recipe made using all-purpose flour, stir-fried chicken, yoghurt and a variety of vegetables rolled into paranthas. |
21 AED
|
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Paneer Kathi Rollcuisine Paneer kathi rolls are an Indian street food wrapped by stuffing spiced, baked paneer a type of cottage cheese indigenous to the Indian subcontinent into soft roti flatbread, the rolls are seasoned with Indian spices and condiments. |
19 AED
|
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Sweet Lassicuisine A sweet and thick yogurt drink sprinkled with saffron |
19 AED
|
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Mango Lassicuisine Mango flavoured Sweet and thick yogurt drink sprinkled with saffron |
21 AED
|
|
Pohacuisine Frying the rice with a seasoned mix of onions, peanuts, and potatoes creates a quick meal that makes a great take-along lunch as well |
19 AED
|
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Mumbai's Pav Bhajicuisine Mumbai special bhaji prepared with garden fresh green vegetables with their special mumbai masala and accompanied with butterly pao. |
29 AED
|
|
Upamacuisine The main ingredient in any upma recipe is rava. Also called ‘suji’ or ‘ sooji ‘ in Hindi and ‘cream of wheat’ or ‘semolina’ in English, it is simply granulated wheat. |
19 AED
|
|
Tawa Butter Chapaticuisine Soft, flaky chapatis cooked on a tawa and brushed with creamy butter. A classic and wholesome Indian bread |
5 AED
|
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Tandoori Plain Roticuisine Roti made with fresh wheat |
4 AED
|
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Tawa Roticuisine Roti is made with fresh wheat. |
4 AED
|
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Garlic Naancuisine Soft and fluffy flatbread made with refined flour topped with garlic & butter |
11 AED
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Plain Naancuisine Soft and fluffy flatbread made with refined flour topped with kalonji. |
7 AED
|
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Butter Naancuisine Soft and fluffy flatbread made with refined flour topped with butter. |
9 AED
|
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Garlic Paranthacuisine Garlic pratha is popular and made with whole wheat flour stuffed with spread made of spicy and pungent flavours emanating from garlic |
12 AED
|
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Pudina Naancuisine Multi layered refined flour bread with dry mint sprinkled on top |
11 AED
|
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Plain Paranthacuisine Multi layered whole wheat flour bread. |
8 AED
|
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Green Mirchi Paranthacuisine Soft and fluffy flatbread made with refined flour topped with green chilli. |
13 AED
|
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Pudina Paranthacuisine Multi layered whole wheat flour sprinkled with green Mint Leaves. |
13 AED
|
|
Onion And Aloo Naancuisine Aloo naan are popular Indian flatbreads stuffed with a delicious spiced potato mixture. |
18 AED
|
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Tandoori Butter Roticuisine Roti made with fresh wheat topped with butter. |
5 AED
|
|
Laccha Parathacuisine Multi layered whole wheat flour. |
9 AED
|
|
Red Mirchi Paranthacuisine Soft and fluffy flatbread made with refined flour topped with Red chilli. |
13 AED
|
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Butter Paranthacuisine Aratha are unleavened layered flatbreads made with whole wheat flour atta, salt, water & ghee or oil. |
9 AED
|
|
Paneer Tikka Sandwichcuisine Paneer sandwich is a type of vegetarian sandwich consisting of a paneer tikka filling between bread. |
25 AED
|
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Veg Sandwichcuisine Vegetable sandwich is a type of vegetarian sandwich consisting of a vegetable filling between bread. |
19 AED
|
|
Chicken Sandwitchcuisine A chicken sandwich is a sandwich that typically consists of boneless chicken served between slices of grilled bread |
25 AED
|
|
Paneer Sandwichcuisine Paneer Sandwich is a type of vegetarian sandwich consisting of a paneer filling between bread. |
23 AED
|
|
Boondi Raitacuisine Yoghurt mixed With roasted cumin And boondi. |
19 AED
|
|
Green Saladcuisine Healthy and delicious - made from a variety of fresh greens that can be topped with a dressing to add flavor and nutrition. it's a great option for a light lunch or as a side dish to complement any meal. |
19 AED
|
|
Pudina Raitacuisine Punjabi mint raita where the use of curds is an integral part of Punjabi cuisine |
19 AED
|
|
Pineapple Raitacuisine Indian accompaniment made using plain yogurt (dahi) and fresh pineapples. |
25 AED
|
|
Mix Raitacuisine Yoghurt mixed with roasted cumin, onions, tomatoes & cucumber. |
19 AED
|
|
Veg Dum Biryanicuisine The combination of aromatic rice, whole spices, vegetables cooked in dum style gives birth to a dish that is truly irresistible |
69 AED
|
|
Chicken Manchuriancuisine Manchurian is a class of Indian Chinese dish made by roughly chopping and deep-frying ingredients such as chicken |
99 AED
|
|
Chicken Dum Biryanicuisine Chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and fried onions |
75 AED
|
|
Kadai Paneercuisine Kadai Paneer is a popular paneer recipe where paneer and bell peppers are cooked in a spicy masala. |
89 AED
|
|
Paneer Tikkacuisine Paneer tikka is an Indian dish made from chunks of paneer chhena marinated in spices and grilled in a tandoor. |
89 AED
|
|
Chicken Tikka Masalacuisine دجاج تكا ماسالا هو طبق يتكون من قطع دجاج تكا مشوية ومتبلة في صلصة متبلة. |
99 AED
|
|
Dal Tadkacuisine This Tadka dal has a smoky flavor from dhungar which gives you a dhaba like feeling It is a comforting, flavorful, and hearty Indian Lentil dish, made with Tuvar dal husked & split pigeon pea lentils |
75 AED
|
|
Mutton Rogan Joshcuisine Mutton rogan josh is an Indian lamb curry that originated in Kashmir |
102 AED
|
|
Butter Chickencuisine Butter chicken, traditionally known as murgh makhani, is an Indian dish originating in Delhi, it is a type of curry made from chicken with a spiced tomato and butter makhan sauce |
99 AED
|
|
Tandoori Chickencuisine Tandoori chicken is a South Asian dish of chicken marinated in yogurt and spices and roasted in a tandoor. |
99 AED
|
|
Chicken Chowmeincuisine Chicken is the most common meat used in the dish, especially when prepared in westernized Chinese restaurants |
89 AED
|
|
Dum Mutton Biryanicuisine Dum Mutton biryani is a classic dish made by layering rice over slow cooked mutton gravy. |
89 AED
|
|
Tandoori Chaapcuisine Tandoori soya chaap is a delicious vegetarian appetizer prepared with soya chaap marinated in tandoori spices |
89 AED
|
|
Prawn Dum Biryanicuisine Aromatic basmati rice dum cooked with prawns, herbs & spice powders. |
99 AED
|
|
Veg Noodlescuisine Veg Noodles are stir-fried noodles made with loads of mix vegetables and seasoned with soy sauce, ginger, garlic and celery. |
78 AED
|
|
Honey Chilly Patatocuisine Honey Chilli Potato is Indian Chinese-style fried potato fingers tossed in a sweet and spicy sauce. |
63 AED
|
|
Chilly Chickencuisine Chilli chicken is a popular indo-chinese dish of chicken of hakka chinese heritage |
99 AED
|
|
Chilly Paneercuisine It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell peppers, garlic, ginger, green chillies, soy sauce and more seasonings. |
95 AED
|
|
Kadai Chickencuisine Kadai chicken recipe is an easy and quick North Indian style chicken curry made with fresh ground spice powder known as kadai masala |
99 AED
|
|
Mutton Kadaicuisine Pakistani version of making the lamb karahi curry using basic gravy based ingredients that are easily available such as yogurt, onions, tomato etc |
102 AED
|
|
Fish Dum Biryanicuisine Fish biryani is a layered fish and rice dish from the Indian sub-continent |
99 AED
|
|
Mango Shakecuisine Fresh mango shake |
21 AED
|
|
Cold Coffee Shakescuisine Cold coffee is used as a beverage, in the same manner as ordinary coffee. Cold coffee is usually prepared as an iced beverage. |
21 AED
|
|
Oreo Shakescuisine Fine blend of chocolate, oreo, real milk and rich ice cream |
23 AED
|
|
Chocolate Shakescuisine The best chocolate shakes are made with vanilla ice cream and chocolate syrup because that allows you to control the level of chocolate flavor. |
23 AED
|
|
Water Bottlecuisine Water is an inorganic compound with the chemical formula H 2 O. It is transparent, tasteless, odorless, and nearly colorless chemical substance, and it is the main constituent of Earth's. |
3 AED
|
|
Fanta Orangecuisine Carbonated soft drink |
9 AED
|
|
Masala Teacuisine A spiced Indian tea made with black tea, milk, and a blend of spices. |
7 AED
|
|
Coca-Colacuisine Carbonated soft drink |
9 AED
|
|
Spritecuisine Non-caffeinated soft drink |
9 AED
|
|
Hot Coffeecuisine Hot coffee, for instance, has a wide variety despite boiling down to having three common ingredients: espresso, steamed milk, and foam |
12 AED
|
|
Virgin Mojitocuisine Tangy lime, fresh mint, and a splash of soda |
18 AED
|
|
Fresh Lime Sodacuisine Made with real lime juice and sparkling water |
18 AED
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