Zanzan-Eat Al Falah Street Menu, Abu Dhabi - EatEasy.ae

All Day Breakfast

Khasta Puri (Namkin Puri) cuisine Crisp and flaky deep-fried bread with a golden-brown exterior and soft, airy interior. Perfect as a tea time or breakfast snack.	14 AED
Upma / Sanjha cuisine A savory, spiced semolina porridge dish with a delightful texture, featuring a blend of vegetables and aromatic seasonings. light yet flavorful and comes with a homely touch.	14 AED
Poha (Kaande Pohe) cuisine Popular Indian breakfast made with flattened rice that is tempered with onion, curry leaves and mustard seeds. Comes with the motherly touch of our head chef Anjali.	16 AED
Loni Dosa cuisine A crispy, thin rice and lentil crepe, generously spread with savory ghee. Enjoy its rich, buttery flavor and delightful crunch	16 AED
Paneer Paratha cuisine Our Paneer Paratha, made with fresh paneer and prepared to order, features a savory paneer filling seasoned to perfection and cooked to a golden crisp. Enjoy a freshly made, flavorful experience with every bite	16 AED
Batata (Aloo) Paratha cuisine Our Aloo Paratha, made to order with a spiced potato filling, is cooked to a golden crisp. Each paratha offers a warm, flavorful experience with every bite	16 AED
Sabudana (Sago) Khichdi cuisine Our Sabudana Khichdi, crafted with motherly love by our head chef (our mother), is the perfect comfort food. Made with tender tapioca pearls (sago) and a blend of spices, this dish offers a warm, soothing experience that feels like a cozy hug from home. Enjoy a taste of heartfelt care with every bite	18 AED
Poori Bhaji (Sabzi Puri) cuisine Enjoy the Maharashtrian version of Puri Sabji, crafted by our head chef (our mother) using a special spice blend. This dish features golden, puffed puris and a flavorful vegetable bhaaji (sabzi)	24 AED
Omelette Pav cuisine Our Omelette Pav offers a delectable fusion of flavors with a fluffy, perfectly seasoned omelette nestled inside a warm, soft pav bun - made in house. This street-food favorite delivers a satisfying, savory experience that's perfect for any meal. Enjoy the comforting simplicity and delicious taste with every bite	14 AED
Bhurji Pav cuisine Our Bhurji Pav brings you the vibrant flavors of Indian street style with a comforting touch from our head chef, Anjali. This dish features a spicy, flavorful bhurji served in a soft, warm pav bun, combining the zest of street food with the homely care and expertise of our family kitchen. Enjoy a perfect blend of authentic taste and heartwarming comfort in every bite	20 AED

Chatpatit Snacks and Starters (Veg)

Samosa cuisine Our samosas offer a delightful crunch and flavorful filling, available as a standalone treat, a savory samosa pav, or a zesty samosa chaat. Each option delivers a unique taste experience, combining the crispy perfection of our samosas with diverse, delicious accompaniments to suit any craving	4 AED
Vada Only cuisine Our Vada is a true taste sensation, renowned for its crispy exterior and spicy, flavorful filling. This Mumbai street food classic features a perfectly spiced potato patty encased in a golden, crunchy batter. Known for its exceptional taste, our Vada is a must-try, offering a standout experience that highlights the best of street food	5 AED
Vada Pav cuisine A Mumbai favourite. A spiced and crispy potato vada sandwiched between soft pav	9 AED
Bhel cuisine Enjoy a burst of flavor with our Bhel, a crunchy, tangy mix of puffed rice, vegetables, and chutneys. This classic snack offers a delightful blend of textures and tastes in every bite	11 AED
Cheese Tukdi Or Golden Finger cuisine Indulge in the cheesy goodness of our Cheese Tukdi, a delectable appetizer that elevates traditional flavors with a modern twist. Crispy bread slices are generously topped with a luscious layer of melted cheese, creating a perfect blend of crunch and creamy richness - a favorite with kids	12 AED
Bhajje cuisine Enjoy our Bhajjee, available in moong, potato, or onion varieties. Each option features a crispy, golden exterior and a flavorful, savory filling for a delicious snack experience	13 AED
Pani Puri cuisine Relish the explosion of flavors with our Pani Puri—crispy puris filled with spicy tamarind water, tangy chutneys, and a medley of fillings. Each bite offers a delightful burst of zest and crunch	11 AED
Dahi Puri cuisine Dahi Puri features crisp puris topped with creamy yogurt, tangy chutneys, and fresh spices for a refreshing, flavorful bite	15 AED
Sev Puri cuisine Crisp puris are topped with tangy chutneys, fresh veggies, and a generous layer of crispy sev, offering a perfect balance of flavor and crunch	15 AED
Kothimbir Wadi (Coriander Wadi) cuisine Kothimbir Wadi, crafted with love and a homely touch by our head chef Anjali - our mother. It features aromatic coriander cakes, seasoned and pan-fried to crispy perfection. Each bite reflects her passion and expertise, bringing you a taste of authentic, homemade comfort	16 AED
Bread Pakoda cuisine Bread Pakoda offers crispy, golden bread slices stuffed with spicy filling and deep-fried to perfection for a deliciously savory treat	15 AED
Bhaajni Thaleepeeth (Multigrain Paratha) cuisine Bhajnee Thaleepeth, made with love and a homely touch by our head chef (our mother) features savory, spiced flatbreads loaded with a mix of vegetables and herbs, cooked to a crispy, golden finish. Each bite embodies her dedication and culinary skill, offering a truly comforting taste of homemade goodness	19 AED
Sabudana (sago) Vada cuisine Our Sabudana Vada brings you the essence of traditional street food with a comforting touch from our head chef, Anjali. These golden-fried vadas, made with spiced tapioca pearls and peanuts, offer a crispy exterior and a flavorful, satisfying bite that feels like a warm hug from home	19 AED
Alu Wadi cuisine Maharashtrian snack made from colocasia leaves coated with a spicy, tangy gram flour paste, rolled, steamed, sliced, and fried until crispy, offering a delicious blend of flavors and crispy textures	20 AED

Chavisht Starters (Non Veg)

Chicken Sukka cuisine Succulent pieces of chicken marinated in a blend of aromatic spices and slow-cooked to perfection, resulting in a flavorful dry curry. Infused with traditional Maharashtrian spices and a touch of heat, this dish offers a delightful symphony of textures and tastes	33 AED
Kharda Chicken (Traditional Green Masala) cuisine Tender chicken cooked in a fiery green chili masala, offering a bold taste of Maharashtrian spice	30 AED
Maharaja Mutton Chops cuisine Savor our Mutton Maharaja Chops, featuring tender jumbo chops infused with a rich black masala, delivering an exquisite taste of Maharashtrian heritage	38 AED
Mutton Sukka cuisine Zanzan-Eat chef special. Tender mutton cooked in a rich, spiced masala, perfect for those craving authentic Maharashtrian taste	39 AED
Kolambi Tawa Fry (Prawns Tawa Fry) cuisine Fresh prawns coated in spiced rava, pan-fried to crispy perfection in true Maharashtrian style	35 AED
Prawns Koliwada cuisine Crispy prawns deep-fried in a spiced batter, served with tangy Schezwan sauce for a delicious fusion of flavors.	32 AED
Pomfret Fry cuisine Deliciously spiced pomfret coated in rava and fried to crispy perfection, our best-selling pomfret tava rava fry is a must-try for seafood lovers	41 AED
Surmai Fry (King Fish) cuisine Succulent surmai fillets coated in spiced rava and pan-fried to a crispy finish, our customer’s favorite surmai rava tava fry is true delight for seafood enthusiasts.	34 AED

Maharashtrian Special Soups

Tomato Soup cuisine Maharashtrian Tomato Soup	15 AED
Shevga (Drumstick) Soup cuisine A super nutritious Maharashtrian drumstick clear soup, brimming with vitamins and minerals, offering a light yet flavorful vegetarian broth that's both refreshing and health-boosting	20 AED
Chicken Soup (2 Pcs) cuisine A light and soothing maharashtrian chicken clear soup, delicately spiced and simmered to perfection, offering a nourishing and flavorful broth that's both comforting and healthy	16 AED
Mutton Paya Soup cuisine A rich and wholesome maharashtrian mutton paya soup, slow-cooked for 8 hours to extract deep flavors and nutrients, creating a velvety broth that's both nourishing and deeply satisfying.	27 AED
Mutton Soup (2 Pcs) cuisine A flavorful maharashtrian mutton clear soup, infused with traditional spices, offering a rich and savory broth that captures the essence of authentic Maharashtrian cuisine.	19 AED
Khekda Soup (Crab Soup) cuisine A mom's special crab clear soup, delicately spiced and light in flavor, offering a perfect balance of taste and health in every comforting sip.	27 AED

Thalis

Misal Pav Thali cuisine Zanzan-eat special - our misal is vibrant and spicy dish renowned for its rich, aromatic flavors. This iconic maharashtrian specialty features a spicy, tangy curry made from sprouted beans, topped with crispy farsaan, and served alongside freshly baked homemade pavs and a desert. Accompanied by cooling dahi and a zesty, spicy tarri, it offers a delightful balance of textures and tastes, making each bite a true celebration of traditional maharashtrian cuisine.	34 AED
Veg Thali cuisine Combo meal including a starter, 2 sabjis, choice of bread, daal, kadhi pakoda, rice and a savoury desert	42 AED
Chicken Thali cuisine Our chef special chicken thali made with motherly love, including a chicken soup, chicken sukkha, chicken kaala rassa, anda rassa, choice of bread and rice	43 AED
Mutton Thali cuisine Our chef special mutton thali made with home-made spices includes mutton soup, mutton sukkha, mutton rassa, anda (egg) rassa, soup rice, and choice of bread	47 AED
Seafood Thali cuisine Indulge in a maharashtrian seafood thali featuring kolambi rassa, fragrant kolambi bhaat, two perfectly tawa-fried kingfish (surmai fish), refreshing solkadhi, and your choice of chapati or bhakri — a perfect combination of authentic flavors and satisfying taste	53 AED

Chamchamit Shakaahari (Veg Mains)

Patodi Rassa cuisine Our best-selling patodi rassa features freshly made gram flour patodis simmered in a spicy, aromatic gravy that captures the essence of eastern part of Maharashtrian	32 AED
Pav Bhaaji cuisine A hearty mix of spiced vegetables cooked in our house-made masala, served with buttery toasted pav bread	27 AED
Soyabean Rassa cuisine Tender soy beans simmered in a rich and spicy gravy, delivering a delicious and nutritious vegetarian delight	30 AED
Shev Bhaaji cuisine A customer favorite that features a flavorful gravy enriched with house-made tikhat (spicy) shev, creating a deliciously unique and satisfying dish	30 AED
Shevga Rassa cuisine Aromatic and flavorful shevga cooked in a spicy masala gravy, offering a delightful taste of traditional Maharashtrian cuisine.	24 AED
Dubuk Wade cuisine Soft and fluffy lentil dumplings served in a rich, spiced gravy, Dubuk Wade is a comforting classic of Maharashtrian cuisine.	27 AED
Harbhara Masala - Black Chickpea Masala cuisine Black chickpeas cooked in a fragrant blend of spices, offering a nutritious and satisfying vegetarian option	24 AED
Vange Bharit (Baingan Bharta) cuisine Traditional Maharashtrian dish of roasted and mashed eggplant, seasoned with spices and herbs for a rich and smoky flavor	24 AED
Masoor Masala cuisine Nutritious Masoor dal simmered in a rich, spiced gravy for a wholesome and comforting dish.	24 AED
Bharlela Vanga Rassa cuisine Stuffed baby eggplants cooked in a fiery, spiced coconut gravy for a bold and flavorful kick.	24 AED
Zunka cuisine A classic maharashtrian dish of spiced chickpea flour, slow cooked to perfection, offering a rustic and flavorful taste.	24 AED
Pithala cuisine A rustic Maharashtrian staple made from gram flour, slow-cooked with garlic, green chilies, and spices, served thick and creamy for a comforting meal, goes best with bhakri and thecha	22 AED
Daal Chikulya cuisine A traditional Maharashtrian dish of wheat flour dumplings simmered in a flavorful lentil curry, offering a wholesome and feeling of a homemade hearty meal. Goes best with Lasun Chutney or papad chura	24 AED
Daal Tadka cuisine Yellow lentils tempered with aromatic spices, finished with a flavorful tadka for a classic touch	20 AED
Fodnicha Varan cuisine Simple yet flavorful maharashtrian lentil dish, tempered with mustard seeds, curry leaves, and a hint of garlic reminding you of a classic part of the maharashtrian meal	20 AED

ZanzanEat Masaahaari (Non-Veg Mains)

Anda Bhurji (Egg Bhurji) cuisine Mumbai Style Egg Bhurji Pav features spicy, scrambled eggs cooked with aromatic spices and served with warm, soft Mumbai pavs. It’s a flavorful, hearty dish that combines robust taste with satisfying comfort	18 AED
Anda Masala (Egg Masala) cuisine Thick Egg Masala, rich and hearty dish featuring tender eggs simmered in a robust, spiced thickish gravy	20 AED
Crushed Anda Bhurji (Crushed Egg Bhurji) cuisine One of our specialties. A unique creation of mom's curiosity, this dish combines boiled eggs with flavorful bhurji eggs, ble	20 AED
Anda Rassa (Egg Curry) cuisine Our Anda Rassa is a flavorful dish featuring hard-boiled eggs in a spicy, aromatic Curry, offering a rich and satisfying blend of traditional spices and textures	23 AED
Kolhapuri Chicken cuisine Our Chicken Kolhapuri features succulent pieces of chicken, both on the bone and boneless, cooked in a deeply spiced gravy infused with fiery red chilies and aromatic spices. This dish offers a vibrant, intense flavor that captures the essence of Kolhapur’s rich culinary heritage	32 AED
Chicken Kalaa Rassa cuisine Our highly recommended Mutton Kalaa Rassa is a cherished specialty, crafted from mom's secret recipe. Made up with mix of on the bone and boneless mutton, this beloved dish brings the heart of Nasik to your table with tender mutton simmered in a rich, dark gravy of traditional spices. Each bite is a warm reminder of home and the love infused in every step of its creation	38 AED
Kolsa Chicken Curry cuisine Our Chef’s specialty, Chicken Kolsa Curry, features a blend of bone-in and boneless chicken pieces simmered in a rich, thick red gravy with a distinctive smoky flavor. Whoever loves butter chicken should definitely try this dish - you'll find it so delicious you'll never want to go back to the usual butter chicken	43 AED
Kolhapuri Mutton cuisine Our Mutton Kolhapuri is a bold and spicy dish with tender chunks of mutton (mix of on the bone and boneless pieces) simmered in a rich, complex gravy of fiery red chilies, aromatic spices, and robust flavors. It's a fiery, flavorful journey into the heart of Kolhapur’s culinary tradition	36 AED
Kaleji Fry cuisine Mumbai Style Mutton Kaleji Fry features tender, spiced mutton liver pan-fried to perfection, offering a rich, flavorful experience with a deliciously crisp exterior and savory depth	38 AED
Mutton Kaala Rassa cuisine Our highly recommended Mutton Kalaa Rassa is a cherished specialty, crafted from mom's secret recipe. Made up with mix of on the bone and boneless mutton, this beloved dish brings the heart of Nasik to your table with tender mutton simmered in a rich, dark gravy of traditional spices. Each bite is a warm reminder of home and the love infused in every step of its creation	43 AED
Mutton Kheema cuisine Our unmatched Chef’s Special, Mutton Kheema, is a flavorful blend of finely minced mutton cooked with aromatic spices and savory seasonings. Paired with our in-house Mumbai style pavs, this dish offers a perfect combination of rich, spiced meat and soft, freshly baked bread for an exceptional dining experience	41 AED
Bheja Fry (Subject To Availability) cuisine Our Bheja Fry features tender goat brain sautéed with aromatic spices and herbs, delivering a rich and flavorful experience. It goes best with our in-house made soft pavs for a perfectly satisfying meal	47 AED
Surmai Rassa (King Fish Curry) cuisine Our special Surmai Rassa features tender Surmai fish cooked in a flavorful, spiced gravy with a blend of aromatic herbs and spices. This dish delivers a delightful taste of coastal Maharashtra with every bite. A must try if you are a seafood lover ! Goes well with a Rice Bhakri	38 AED
Kolambi Rassa (Prawns Curry) cuisine Coastal Maharashtrian Kolambi Rassa showcases tender shrimp in a creamy, aromatic coconut-based curry, capturing the essence of the region's vibrant flavors, takes you on the tour to our coastal regions	41 AED
Pomphret Rassa cuisine Pomfret rassa - a whole pomfret simmered in a rich, flavorful curry with authentic Kokan spices, delivering a taste that captures the essence of coastal Maharashtra	47 AED
Khekda Heerva Masala (Crab Green Masala) cuisine Crabs cooked in a richly spiced, dry green masala, delivering an intense, flavorful experience with each bite, perfect for those who enjoy bold, robust flavors	43 AED
Khekda Rassa (Crab Curry) cuisine Crabs simmered in a savory, aromatic curry with a balanced blend of spices, offering a slightly spicy and tangy gravy that enhances the natural sweetness of the crab meat	43 AED

Bhakhri Bhandar

Fulka cuisine Fulka - home-style - a soft, light, and perfectly puffed Indian flatbread, made with a touch of traditional care and warmth	2 AED
Chapati cuisine Soft, round Indian flatbread, expertly cooked to a light and fluffy perfection	3 AED
Paratha cuisine Tender, round flatbread, skillfully cooked to achieve a soft and fluffy texture	4 AED
Bhakhri cuisine Bhakhri, a Maharashtrian specialty, is a rare find featuring traditional flavors and textures. Available in Jowar (Sorghum), Bajri (Black Millet), Tandalachi (Rice), and Nachni (Ragi) varieties, with each bhakhri expertly crafted to deliver a hearty, authentic taste that reflects our culinary expertise	5 AED
Poori (3 Pcs) cuisine Light, airy, and crispy deep-fried bread, perfect for pairing with a variety of savory vegetarian dishes	7 AED
Pav cuisine Mumbai Pav - a soft, fluffy bread roll, ideal for pairing with a variety of spicy and savory street food dishes. Custom-made in-house for our patrons	3 AED
Puran Poli (Subject To Availability) cuisine Puran Poli, made with motherly love by our head chef Anjali, features a sweet, aromatic lentil filling encased in a soft flatbread, delivering a heartwarming blend of flavors in every bite	14 AED

Rice And Biryani

Plain Rice (Basmati) cuisine Plain basmati rice - steamed to perfection, offers light, fluffy grains with a naturally fragrant aroma	11 AED
Gachka Rice (Indrayani) cuisine Maharashtra Special Gachka Indrayani Rice is a fragrant and soft, locally-sourced rice known for its unique flavor and rich texture, perfect for traditional meals	18 AED
Jeera Rice cuisine Simple yet flavorful dish of fragrant basmati rice tempered with cumin seeds, adding a subtle earthy aroma.	16 AED
Fondicha Bhaat cuisine A traditional Maharashtrian stir-fried rice, flavored with mustard seeds, curry leaves, and spices for a quick and flavorful dish	16 AED
Dahi Bhaat (Curd Rice) cuisine Soft, steamed rice mixed with creamy yogurt, tempered with mustard seeds, curry leaves, and spices for a refreshing taste. Perfect for hot days.	19 AED
Tawa Pulao cuisine A street-style rice dish, tossed on a flat griddle with mixed vegetables, aromatic spices, and a touch of butter for a bold and flavorful meal	27 AED
Daal Khichdi cuisine A hearty and nourishing dish made from rice and yellow lentils, simmered with ghee, mild spices, and tempered with cumin and garlic for a simple yet flavorful meal	27 AED
Chicken Biryani cuisine A fragrant, layered rice dish featuring marinated chicken, aromatic spices, and saffron for a rich and indulgent flavor	41 AED
Mutton Soup Rice cuisine A chefs special , a hearty traditional dish with succulent mutton pieces simmered in a rich, lightly spiced broth, cooked with Maharashtrian fragrant rice	27 AED
Mutton Biryani cuisine Tender pieces of mutton, both boneless and on the bone, layered with aromatic basmati rice and fragrant spices for a rich and satisfying meal. Comes with raita	43 AED
Kolambi Bhaat (Prawns Rice) cuisine A traditional coastal flavourful rice dish cooked with fresh prawns, infused with coconut and spices for a true taste of coastal Maharashtra.	43 AED

Sides

Koshimbir cuisine Refreshing Maharashtrian salad made with a mix of chopped vegetables such as cucumber, tomatoes, onions in curd (laban)	7 AED
Boondi Raita cuisine Creamy yogurt dish mixed with crunchy, golden boondi, and seasoned with spices for a cool, refreshing side	7 AED
Thecha cuisine Our in-house special for spice lovers. Chutney is made from green chilly peppers, garlic, and spices. Perfect for adding a fiery kick to your meals	8 AED
Teel Chutney (Sesame Seeds Chutney) cuisine Flavorful blend of roasted sesame seeds, spices, and tangy elements, offering a rich, nutty taste	9 AED
Lasanachi Chutney (Garlic Chutney) cuisine Bold and spicy garlic chutney, packed with robust flavors and a fiery kick	8 AED
Papad Churra cuisine Crunchy, savory snack made from crumbled papad, mixed with spices, onions, and coriander for a flavorful, zesty treat	7 AED
Jawlaa Chutney (Dry Fish Chutney) cuisine Tangy and spicy chutney featuring dry fish, tamarind, and a blend of spices for a robust and savory flavor	8 AED

Dessert

Gajar Halwa cuisine Rich, sweet carrot dessert slow-cooked with milk, ghee, and nuts for a delightful, indulgence treat	14 AED
Sheera cuisine A rich and aromatic dessert made from roasted semolina, ghee, and sugar, infused with cardamom for a classic, comforting taste	16 AED
Shevayi Kheer cuisine A creamy and delightful dessert made with vermicelli, slow cooked in sweetened milk and garnished with nuts, delivering a perfect finish to any meal	20 AED
Gulab Jamun cuisine Soft, melt-in-the-mouth dessert made from deep-fried dough balls soaked in sweet, fragrant sugar syrup	14 AED
Jalebi cuisine A sweet and crispy Indian dessert made from fermented batter.	16 AED
Motichoor Laddu (Sajuk Tupatla) cuisine A delightful in house sweet made from finely ground gram flour pearls, cooked in syrup, and rolled into soft, aromatic balls for a festive treat	14 AED
Shrikhand cuisine Creamy, yogurt-based dessert flavored with saffron and cardamom, garnished with nuts for a rich and refreshing taste. All time favourite	14 AED

Beverages

Kokum Sarbat cuisine Home-style refreshing, tangy drink made from indigenous kokam fruit, sugar, and spices, perfect for a cooling and revitalizing experience	8 AED
Aam Pana cuisine Home-style chilled, tangy-sweet drink made from raw mangoes, sugar, and spices, offering a delightful and cooling refreshment	8 AED
Solkadhi cuisine Home-style soothing, tangy drink made from coconut milk, kokam, and spices, ideal for a refreshing and cooling treat	8 AED
Masala Taak cuisine Spiced buttermilk drink, blending yogurt with aromatic spices and herbs for a cooling and savory refreshment	8 AED
Jaljeera Soda cuisine A fizzy, tangy beverage made with a zesty blend of spices, cumin, and lemon, perfect for a refreshing kick	8 AED
Fresh Lime Soda cuisine A sparkling, tangy drink made with zesty lime juice and soda water, offering a crisp and invigorating refreshment	7 AED
Lassi cuisine A creamy, yogurt-based drink providing a smooth and refreshing treat with a smoothie like consistency	11 AED
Water cuisine 300ml bottle	3 AED

If not these, Indo-Chinese?

Veg Hakka Noodles cuisine Noodles tossed with a variety of vegetables and Hakka spices.	24 AED
Veg Manchurian cuisine A delicious vegetarian dish made with mixed vegetables and spices.	32 AED
Veg Fried Rice cuisine Delicious Veg Fried Rice prepared with quality ingredients to satisfy your cravings.	24 AED
Chicken Chilly cuisine A spicy chicken dish cooked with bell peppers and spices.	30 AED
Chicken Lollipop cuisine Chicken drumsticks coated in spices and fried to perfection.	34 AED
Chicken 65 cuisine A spicy and flavorful chicken dish, deep-fried to perfection.	24 AED
Chicken Crispy cuisine Crispy fried chicken pieces, perfect as a snack or main dish.	27 AED
Chicken Fried Rice cuisine A classic fried rice dish with chicken and vegetables.	30 AED
Chicken Triple Schezwan Rice cuisine Spicy rice dish featuring chicken cooked in Schezwan sauce.	38 AED
Chicken Hakka Noodles cuisine Noodles tossed with chicken and Hakka spices, perfect for a quick meal.	30 AED
Prawns Chilly cuisine Delicious Prawns Chilly prepared with quality ingredients to satisfy your cravings.	38 AED