These soft, cheesy kebabs offer a perfect balance of flavors, with a delightful crunch on the outside and a smooth, flavorful filling inside.
37 AED
Saffron Mushroom Galouti
North Indian - Tandoor & Kebabs
Mushroom Galouti kebab is a delicious recipe that is served as a party snack and appetizer in restaurants and events.
37 AED
Cinnamon Roasted Pineapple
North Indian - Tandoor & Kebabs
Mint chutney andamp; powdered cinnamon
31 AED
Beetroot Andamp; Peanut Tikki
North Indian - Tandoor & Kebabs
Beetroot tikka is a tasty and nutritious snack. It occasionally goes by the name of kebab. Beets, potatoes, roasted peanuts, and a few spices are combined.
35 AED
Mushroom Stuffed Tikka
North Indian - Tandoor & Kebabs
This dish combines the earthy taste of mushrooms with the rich, smoky flavor of tikka, making it a delicious fusion of textures and flavors.
36 AED
Soya Chatpata Tikka
North Indian - Tandoor & Kebabs
Tangy and spicy dish featuring marinated soya chunks grilled to perfection.
37 AED
Bathhi Paneer Tikka
North Indian - Tandoor & Kebabs
Bhatti Paneer Tikka Vegetarian Cottage cheese with whole spices and cream, cooked in clay oven
36 AED
Malai Broccoli
North Indian - Tandoor & Kebabs
Malai Broccoli is an easy appetizer to make for just about any occasion! Broccoli is flavored with cream cheese, cheese, cardamom powder and garam masala
35 AED
Soya Cheese Tikka
North Indian - Tandoor & Kebabs
Features marinated soya chunks stuffed with melted cheese, then grilled to perfection
37 AED
Soya Badami Tikka
North Indian - Tandoor & Kebabs
The smooth, nutty flavor of almonds complements the savory soya, offering a rich and indulgent taste in every bite.
37 AED
Trio Paneer Tikka
North Indian - Tandoor & Kebabs
Paneer Tikka is a popular and delicious tandoori snack where Paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on …
36 AED
Dum Biryanis
Jeera Rice
Dum Biryanis
Jeera Rice is simply rice cooked with cumin seeds andamp; ghee or butter. Other whole spices like cardamoms, bay leaf, cloves, cinnamon andamp; mace are also sautéed in ...
25 AED
Saffron Cashew Pulao
Dum Biryanis
A really simple rice based recipe that is a brilliant accompaniment to an Indian meal. Saffron lends a lovely colour and flavour to this pulao.
29 AED
Veg Pulao
Dum Biryanis
A Veg Pulao is basically an easy rice based dish made with spices, herbs and vegetables in a pot.
27 AED
Kathal Biryani
Dum Biryanis
This raw unripe jackfruit biryani is a mildly spiced and subtly flavored meaty vegetarian biryani made with jakcfruit or kathal, basmati rice, yogurt, herbs
38 AED
Hyderabadi Veg Biryani
Dum Biryanis
A vegetarian version of the popular Hyderabadi Dum Biryani dish, which is made with rice, vegetables, and spices
33 AED
Mushroom Varuval Biryani
Dum Biryanis
Mushroom Biryani is a popular South Indian dish where fragrant rice is cooked with mushrooms, herbs and aromatic whole andamp; ground biryani spices.
36 AED
Kashmiri Pulao
Dum Biryanis
Fragrant, aromatic rice dish cooked with saffron, dried fruits, and a blend of warming spices.
28 AED
Paneer Makhani Biryani
Dum Biryanis
Layered indian rice dish of paneer in a creamy makhani sauce, basmati rice, biryani masala, fried onions, fresh herbs andamp; butter.
36 AED
Main Course
Paneer Khurchan
Main Course
Paneer khurchan is an easy, quick and delicious North Indian semi-dry curry made with paneer (Indian cottage cheese) in a onion-tomato-capsicum base.
37 AED
VB Special Masala Paneer
Main Course
Featuring soft cubes of paneer (Indian cottage cheese) cooked in a flavorful, spiced tomato gravy
38 AED
Diwani Handi
Main Course
Diwani Handi is a flavorful, creamy vegetable curry cooked with mixed vegetables, paneer, and aromatic spice
32 AED
Mushroom Do Pyaza
Main Course
Mushroom do pyaza recipe is a flavorsome, delightful dish featuring button mushrooms cooked with lightly caramelized onions, tomatoes and ..
35 AED
Aloo Jeera
Main Course
Aloo Jeera is a simple yet flavorful Indian dish made with boiled potatoes (aloo) sautéed with cumin seeds (jeera), turmeric, and a blend of aromatic spices.
30 AED
Kashmiri Dum Aloo
Main Course
Kashmiri dum aloo is one of the most widely preferred north Indian curries. Baby potatoes are deep fried and then cooked in delicious gravy of curd and lots of …
29 AED
Yellow Tadka Dal Fry
Main Course
Dal Tadka is one of the most popular North Indian side dishes made with split lentils, plenty of aromatic spices and herbs.
29 AED
Kokum Baigan Bartha
Main Course
A popular North Indian Punjabi dish of smoky mashed eggplants in a sautéed, tangy, spiced base of onions, tomatoes, garlic, spices.
30 AED
Veg Jalfrezi
Main Course
A vibrant and tangy stir-fried curry made with a mix of seasonal vegetables, bell peppers, and onions, cooked in a flavorful tomato-based sauce with a hint of tanginess and spices
36 AED
Paneer Makhani
Main Course
Paneer makhani is a popular punjabi dish made with paneer, tomatoes, cashews, spices andamp; cream.
37 AED
Mushroom Masala
Main Course
Mushroom Masala is a savory and aromatic curry made with tender mushrooms cooked in a rich, spiced tomato-based gravy
35 AED
Dal Bukhara
Main Course
Blend of aromatic spices, this hearty dish is known for its luxurious texture and indulgent taste, often enjoyed with naan or rice.
36 AED
Palak Paneer
Main Course
A classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs.
36 AED
Shahi Malai Kofta
Main Course
Koftas, Soft, Tender andamp; are stuffed with Nuts
37 AED
Dal Jaipuri
Main Course
Dal Jaipuri is a flavorful Rajasthani dal made with yellow lentils, cooked in a rich and spicy gravy featuring a unique blend of traditional Indian spices, tomatoes, and herbs.
35 AED
Pindi Chana
Main Course
Pindi Chana is a hearty and flavorful dish made with chickpeas (chana) cooked in a rich blend of spices, tomatoes, and aromatic herbs
35 AED
Breads
Tandoori Roti Butter
Breads
Tandoori roti aka Butter roti is a restaurant popular flatbread made with whole wheat flour.
5 AED
Lachha Paratha
Breads
Lachha Paratha is a flaky, multi-layered Indian flatbread made from whole wheat dough, rolled and folded in a way that creates distinct layers.
9.5 AED
Mirch Lachha Paratha
Breads
A spicy variation of the classic Lachha Paratha, infused with finely chopped green chilies and aromatic spices.
9.5 AED
Kashmiri Naan
Breads
Kashmiri Naan is a sweet and aromatic variation of the traditional naan, filled with a delightful mix of dried fruits, nuts, and a hint of saffron.
11 AED
Coriander Naan
Breads
Coriander Naan is a fragrant and flavorful variation of the classic naan, infused with fresh coriander leaves.
6 AED
Naan
Breads
Naan is a soft, fluffy Indian flatbread traditionally baked in a tandoor (clay oven).
5 AED
Chilly Naan
Breads
Chilly Naan is a spicy variation of the traditional naan, infused with finely chopped green chilies and aromatic herbs.
6 AED
Bread Basket
Breads
Assorted collection of Breads like Amritsari kulcha, Butter Roti, Butter Naan, Garlic Naan
28 AED
Tandoori Roti
Breads
These buttery tandoori style roti are delicious, crisp on the edges and soft in the center.
4 AED
Pudina Lachha Paratha
Breads
A fragrant, multi-layered flatbread infused with fresh mint leaves (pudina) and aromatic spices.
9.5 AED
Amritsari Kulcha
Breads
Made with a leavened dough, it is typically filled with a spiced potato mixture and baked in a tandoor until golden and crispy.
11 AED
Missi Roti
Breads
Missi Roti is a hearty, savory flatbread made from a blend of whole wheat flour and chickpea flour (besan), along with spices like cumin, ajwain, and coriander.
9.5 AED
Garlic Naan
Breads
Garlic Naan is a delicious, aromatic variation of the classic naan, featuring a soft, fluffy texture and infused with minced garlic.
6 AED
Chaats
Sago Bhel
Chaats
Sago Bhel is a refreshing snack made with crispy sago pearls (sabudana), mixed with fresh vegetables, peanuts, sev, and a tangy tamarind chutney.
19 AED
Pav Bhaji
Chaats
Butter, Aloo, Onion
19 AED
Pani Puri
Chaats
Pani Puri is a popular Indian street food consisting of hollow, crispy puris filled with a spicy, tangy mixture of tamarind water (pani), potatoes, chickpeas, and sev.
11 AED
Live Palak Patha
Chaats
Deep-fried spinach leaves (palak patta) topped with tangy yogurt, tamarind chutney, and a medley of spices.
22 AED
Raj Kachori
Chaats
Raj Kachori has crispy fried shells filled with potatoes, yogurt, boiled lentils,spices, chutney andamp; more! It's the the ultimate Indian chaat!
19 AED
Litchi Chat
Chaats
Sweet litchi (lychee) fruit, combined with tangy yogurt, spicy chutneys, and a mix of chaat spices.
24 AED
Sweet Potato Vada Pav
Chaats
Made with Sweet Potato Patty andamp; Chutneys, Stuffed in Pav
15 AED
Chat Basket
Chaats
Made with potato, filled with chickpeas, potato andamp; chutneys
24 AED
Smoked Aloo Tikki
Chaats
Ginger Tamarind Chutney
17 AED
Pan Asian - Starters
Honey Chilli Lotus Stem
Pan Asian - Starters
Honey Chilli Lotus Stem is a crispy and flavorful appetizer made by deep-frying lotus stem slices until golden, then tossing them in a sweet and spicy honey-chili sauce
37 AED
Hoisin Crispy Mushroom
Pan Asian - Starters
The mushrooms are lightly battered and fried to achieve a crunchy texture, while the hoisin sauce adds a deep, umami flavor with hints of sweetness and spice, making it a perfect fusion snack.
35 AED
Torched Schezwan Paneer
Pan Asian - Starters
orched Schezwan Paneer is a bold and flavorful dish featuring cubes of paneer (Indian cottage cheese) coated in a spicy, tangy Schezwan sauce and then lightly torched for a smoky finish.
36 AED
Salt Andamp; Pepper Corn Kernel
Pan Asian - Starters
Salt andamp; Pepper Corn Kernels are a flavorful, crispy snack made by deep-frying corn kernels until golden and crunchy, then tossing them in a simple seasoning of salt, cracked black pepper, and a hint of spices.
33 AED
Crispy Plum Lotus Stem
Pan Asian - Starters
Tossed in plum sauce
37 AED
Baby Corn Delight
Pan Asian - Starters
Filled with aromatic spices andamp; herbs
36 AED
Crispy Veg Tempura
Pan Asian - Starters
Crispy Veg Tempura is a light and crunchy Japanese dish made by dipping a variety of fresh vegetables—such as sweet Cauliflower, Carrot, Baby Corn, and broccoli—into a delicate tempura batter and deep-frying them until golden.
35 AED
Korean Popcorn Paneer
Pan Asian - Starters
Korean Popcorn Paneer is a fusion appetizer where crispy, bite-sized cubes of paneer are tossed in a sweet, spicy, and tangy Korean-style sauce.
36 AED
Asian Spring Roll
Pan Asian - Starters
Asian Spring Rolls are crispy, golden rolls filled with a mix of stir-fried vegetables like cabbage, carrots, and bell peppers.
31 AED
Soups
Coconut Andamp; Yellow Pumpkin Soup
Soups
The natural sweetness of the pumpkin complements the smooth, velvety texture of coconut milk, creating a beautifully balanced soup that's both hearty and refreshing.
21 AED
Tom Yum Soup
Soups
Tom Yum Soup is a famous Thai dish known for its bold, tangy, and spicy flavors.
20 AED
Burnt Sweet Soup Corn
Soups
With a perfect balance of sweetness and smokiness, this soup offers a warm, satisfying dish that's both hearty and flavorful.
16 AED
Mushroom Cappuccino
Soups
The soup has a rich, earthy flavor, while the frothy, milk-based foam adds a luxurious, cappuccino-like texture.
21 AED
Lemon Coriander
Soups
The aromatic flavors of coriander are balanced by the zesty tang of lemon, creating a vibrant and soothing dish.
16 AED
Cream Of Tomato
Soups
It’s seasoned with aromatic herbs, garlic, and a touch of sweetness to enhance the natural tomato flavor.
18 AED
Salads
Thai Shredded Peanut
Salads
Carrots, Cucumber, Purple cabbage
21 AED
Caesar Salad
Salads
Romaine Lettuce andamp; Parmesan Cheese
24 AED
The Greek
Salads
Olives, tomato, cucumber, onions, feta cheese
21 AED
Sprout Salad
Salads
Made with mung bean sprouts, fresh veggies, herbes and lemon
24 AED
Asian Mains
Hot Pot Thai Curry
Asian Mains
The curry is mildly spicy, tangy, and creamy, offering a perfect balance of flavors. Served with steamed rice
39 AED
Hot Garlic Mixed Vegetables
Asian Mains
Hot Garlic Mixed Vegetables is a flavorful and spicy stir-fry made with an assortment of fresh vegetables tossed in a bold garlic sauce.
38 AED
Schezwan Paneer Stir Fry
Asian Mains
Schezwan Paneer Stir Fry is a delicious, spicy, and tangy dish made with cubes of paneer (Indian cottage cheese) stir-fried with a flavorful Schezwan sauce.
38 AED
Noodles & Rice
Tom Yum Fried Rice
Noodles & Rice
Spicy andamp; Aromatic Thai-Style Fried Rice
29 AED
Manchow Rice
Noodles & Rice
Spicy andamp; Savory Indo-Chinese Fried Rice with a hint og Tanginess
29 AED
Chilly Garlic Noodles
Noodles & Rice
Noodles cooked with Dry Red Chillies andamp; Red Chilli Sauce
28 AED
Mixed Veg Fried Rice
Noodles & Rice
A flavorful stir-fried rice dish with assorted veggies
Topped with mushrooms, bell peppers andamp; onions
47 AED
Pasta
Cherry Tomato Penne Arrabiata
Pasta
Basil with Parmesan cheese andamp; served with garlic bread
39 AED
Pink Penne
Pasta
Red pepper andamp; served with garlic bread
39 AED
Aglio Olio Spaghetti
Pasta
Served with garlic bread
39 AED
Pesto Spaghetti
Pasta
served with garlic bread
40 AED
Penne Alfredo
Pasta
Parmesan cheese topped with parsely andamp; served with garlic bread
39 AED
Mac Andamp; Cheese Pasta
Pasta
A creamy, comforting dish made with elbow macaroni, smothered in a rich, velvety cheese sauce.
36 AED
European Cuisine - Appetizers
Pull Apart Garlic Bread
European Cuisine - Appetizers
The bread is cut into segments, allowing you to easily tear it apart and enjoy each piece, infused with buttery garlic goodness.
34 AED
Bombay Club Sandwich
European Cuisine - Appetizers
A Bombay Club Sandwich is a popular and indulgent Indian-style sandwich known for its layers of fresh and flavorful ingredients.
29 AED
Veg Cheese Grilled Sandwich
European Cuisine - Appetizers
The sandwich is then grilled until golden brown and crispy on the outside, with the cheese melting into a gooey, savory delight.
29 AED
Skillet Loaded Corn Nachos
European Cuisine - Appetizers
Cheese sauce, salsa, beans
31 AED
Schezwan Paneer Sub
European Cuisine - Appetizers
Schezwan Paneer Sub fusion snack that combines the spicy, bold flavors of Schezwan sauce with soft, pillowy hot dog buns
38 AED
Cheesy Fries
European Cuisine - Appetizers
Cheesy Fries are a mouthwatering snack made by smothering crispy, golden French fries with a generous layer of melted cheese.
25 AED
Veg Club Sandwich
European Cuisine - Appetizers
the sandwich is typically spread with mayonnaise , adding a creamy texture and extra flavor
21 AED
Chilli Cheese Toast
European Cuisine - Appetizers
Chilli Cheese Toast is a savory, indulgent snack made with thick slices of bread topped with a spicy, melted cheese mixture
31 AED
Crispy Paneer Slider
European Cuisine - Appetizers
These sliders offer a perfect combination of crunch, creaminess, and spice in a convenient, handheld form, making them a delightful appetizer or snack for any occasion.
34 AED
Mac Andamp; Cheese Bites
European Cuisine - Appetizers
The outside is golden and crunchy, while the inside remains soft and gooey with melted cheese and tender pasta.
36 AED
South Indian Starters
Cheppankizhangu Roast
South Indian Starters
The perfect balance of spices, crispy texture, and the earthy flavor of the cheppankizhangu make it a mouthwatering treat!
29 AED
Paneer Kolivada
South Indian Starters
Paneer Kolivada is a flavorful, crispy, and satisfying dish that brings together the richness of paneer and the deliciously spiced batter, making it a perfect treat for any occasion!
32 AED
Hyderabad Waterchesinut Potato 65
South Indian Starters
This dish is a popular appetizer, combining the crunchy texture of water chestnuts with the bold and aromatic flavors of Hyderabadi cuisine.
29 AED
Wild Mushroom 66
South Indian Starters
Wild Mushroom 66 is a rich, spicy, and crispy dish that highlights the earthy flavors of wild mushrooms, making it a treat for mushroom lovers.
28 AED
Traditional South Indian Meals
VB World Noth Indian Meal
Traditional South Indian Meals
Sweet, Soup, 1pc Starter, Tandoori Roti, Curry of the Day, Rice, Sambar, Rasam, Karakulambu, Poriyal, Varuval, Mini Vada, Kootu, Variety Rice, Curd, Applam, Pickle, Spl Sweet andamp; Ice Cream
