Celebrate Easter with a lavish feast! Indulge in succulent Duck Roast, fiery Beef Kanjirappally, crispy Chicken Cutlets, delightful Fish Pollichathu and Fish Mango Curry. Savor traditional Kallappam, Kurukku Kalan, and Matta Rice, ending with Bread Pineapple Pudding and Ada Pradhaman – a true celebration of flavor and tradition!
59 AED
Touchings
Fresh Kada Fry
Touchings
Fresh Quail marinated in aromatic spices, fried to crispy perfection.
14 AED
Homemade Chicken Cutlets
Touchings
Spiced chicken, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
3 AED
Homemade Beef Cutlets
Touchings
Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
3 AED
Beef Ularth
Touchings
A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.
29 AED
Fresh King Fish Fry [1 Piece]
Touchings
Fresh king fish marinated for hours in our secret recipe and deep-fried to perfection. The ideal side for any meal.
14 AED
Fresh Mathi Fry
Touchings
Crispy, spiced sardines fried to perfection. (1 pc)
6 AED
King Fish Tawa Fry
Touchings
Tender fillets, marinated in aromatic spices and pan-seared to crispy perfection
15 AED
Bread
Appam
Bread
A third-generation recipe, these soft, spongy rice pancakes have a crispy& lacy edge.
3 AED
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Chappati
Bread
A traditional Indian flatbread.
2.5 AED
Customize
Paratha
Bread
Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...
2.5 AED
Customize
Wheat Paratha
Bread
Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravy
3 AED
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Coin Paratha
Bread
A bite-sized, crisp paratha that’s slightly smaller.
1 AED
Customize
Idiyappam
Bread
Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.
3 AED
Office Lunchbox
Office Lunch Ghee Rice With Beef Curry
Office Lunchbox
Ghee rice with beef curry is a popular and flavorful dish from Kerala, India. The ghee rice is made with clarified butter (ghee) and aromatic spices, while the beef curry is a rich and aromatic dish made with tender beef, coconut milk, and a blend of spices.
28 AED
Office Lunch Ghee Rice With Chicken Curry
Office Lunchbox
ghee rice and chicken curry create a harmonious blend of flavors and textures. The creamy, fragrant rice complements the spicy, flavorful curry, making for a truly satisfying and delicious meal.
27 AED
Sujas Combo Deals
Veg Fried Rice With Chilli Beef
Sujas Combo Deals
Indulge in the perfect fusion of flavors with our Fried Rice Chilli Beef Combo
27 AED
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Veg Fried Rice With Chilli Chicken
Sujas Combo Deals
Our fried rice with our take of chilli chicken - packed perfectly for one person.
26 AED
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Paal Kappa Combos
Sujas Combo Deals
A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry
25 AED
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Kappa Combos
Sujas Combo Deals
The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty meal
24 AED
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Pazhampori Combos
Sujas Combo Deals
The sweetness of the plantains perfectly complements the rich, savory flavors of the curry for a heavenly experience.
24 AED
Customize
Sujas Staples
Meen Vevichathu
Sujas Staples
Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.
26 AED
Chicken Stew
Sujas Staples
A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.
24 AED
Fish Mango Curry
Sujas Staples
Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.
26 AED
Chicken Veetile Curry
Sujas Staples
Spicy, home-style chicken curry that’ll make you feel cozy.
24 AED
Pepper Chicken Fry
Sujas Staples
Fresh chicken simmered in a flavorful blend of spices, highlighted by freshly ground pepper for a mild aromatic heat.
32 AED
Chicken Railway
Sujas Staples
One of our older chicken curry, that goes well with chappathi and paratha. Chicken cooked with a Blend of coconut milk and cumin blended to perfection.
24 AED
King Fish Roast
Sujas Staples
Tenderly marinated king fish, delicately fried and infused with a vibrant masala, perfect alongside appam!
27 AED
Beef Shaapu Curry
Sujas Staples
Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!
26 AED
Sujas Specials
Paal Kappa
Sujas Specials
Tapioca gently cooked in thick, sweet coconut milk.
18 AED
Kappa
Sujas Specials
Smashed and beaten-up tapioca!
15 AED
Kanjirappally Chicken Curry
Sujas Specials
Tender chicken slow-cooked in a rich coconut milk curry, a classic Kanjirappally favorite that promises comforting flavors and nostalgia.
24 AED
Ghee Rice
Sujas Specials
Ghee Rice is a classic and super aromatic South Indian meal made with rice, Ghee, whole spices, onions, cashews and raisins.
18 AED
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Veg Corner
Mix Veg Curry
Veg Corner
A comforting mix of vegetables simmered in a mildly spiced coconut milk gravy, perfect with appams or idiyappams.
17 AED
Kadala Curry
Veg Corner
Kadala Curry is a delicious and flavorful dish featuring black chickpeas cooked with onions, herbs, coconut, and a bevy of warming spices.
17 AED
Chilli Paneer
Veg Corner
Chilli paneer is a popular Indo-Chinese dish made with fried paneer cubes tossed in a spicy and tangy sauce. It's a delicious combination of Indian paneer with Chinese flavors, often served as an appetizer or side dish.
24 AED
Indo Chinese Corner
Andhra Chilli Chicken
Indo Chinese Corner
Spicy, tender chicken fried and sautee in a red chilli base. A bold and flavorful dish, perfect with rice or flatbreads
25 AED
Chicken Manchurian
Indo Chinese Corner
Chicken manchurian is prepared with fried chicken in a sweet and savoury manchurian sauce. A common appetiser in Indo-Chinese cuisine.
23 AED
Chilli Chicken
Indo Chinese Corner
Crispy, tender chicken with bell peppers, garlic, and a sweet-spicy-tangy sauce.
24 AED
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Chilli Beef
Indo Chinese Corner
Kochi Volga Bar Special;Tenderloin with onions, green peppers, and a zesty black pepper kick.
27 AED
Customize
Chilli Gobi
Indo Chinese Corner
Battered, deep-fried cauliflower tossed in savory gravy. A fusion dish with crispy, spicy, and tangy flavors.
20 AED
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Gobi Manchurian
Indo Chinese Corner
Crispy cauliflower in a tasty Manchurian sauce, great as a dry starter or main dish.
22 AED
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Fried Rice
Indo Chinese Corner
Wok Tossed rice with some veggies and nicely garnished with bits of spring onion!
22 AED
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Hakka Noodle
Indo Chinese Corner
This chicken noodle soup is like a warm hug from the inside out. Loaded with tender chicken, hearty vegetables, and comforting noodles
22 AED
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Homemade Palaharams
Mini Pazhampori
Homemade Palaharams
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic mini version
16 AED
Pazhampori
Homemade Palaharams
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic!
3 AED
Ariyunda
Homemade Palaharams
Crispy rice balls with coconut, jaggery, and a hint of cumin.
3 AED
Chembu Chips
Homemade Palaharams
Crispy taro root slices fried in coconut oil.
15 AED
Banana Chips
Homemade Palaharams
A popular snack from Kerala, made by frying sliced bananas in coconut oil and sprinkling with salt.
15 AED
Aval Vilayichathu
Homemade Palaharams
A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.
15 AED
Parippu Vada
Homemade Palaharams
A simple fritter made of lentils, which is a must-have at every tea-time gossip session.
2 AED
Pickles & More
Naranga Achar
Pickles & More
Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbs
14 AED
Meen Achar
Pickles & More
King Fish marinated, lightly fried, and mixed with our special pickle blend.
28 AED
Beef Achar
Pickles & More
Beef Pickle is a delicious preparation traditionally from the state of Kerala. This spicy tangy pickle stays good for many days and adds a tasty ..
25 AED
Chammanthi Podi
Pickles & More
A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.