Secret Spice Restaurant Jumeirah Village Menu, Dubai

Secret Spice Restaurant

Jumeirah Village

Indian / Chinese / Seafood

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 40 Min Delivery Time 40 Min

GRABIT

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SOUP

Prepared by simmering vegetables and chicken with water along with mild seasoning salt and pepper.

SOUP

An indo-chinese vegeterian soup made with mixed vegetables,garlic,ginger,soya sause,ground pepper and ccoked shreded chicken.

SOUP

A spicy and hot soup made with mixed chicken,fresh vegetales,mushrooms,spices and soya sauce

SOUP

Prepared with fresh broth,it has the herby flavors of cliantro and the tang of lemons

SOUP

An indo-chinese vegetarian soup made with mixed vegetables,garlic,ginger,soya sauce,ground pepper.

SOUP

A spicy and hot soup made with mixed fresh vegetables,mushrooms,spices and soya sauce.

BIRIYANI & RICE

Known by many names curd rice,dahi chawal,thayir sadam,bagala bath,daddojanam.A south indian dish made of curd(yogurt),cooked rice,herbs and spices.

BIRIYANI & RICE

Basmati rice cooked in jeera and ghee.Jeera rice works as an enhancer of flavours for many indian curries.

COMBO MEALS

Chicken fried rice,chicken manchurian gravy,chicken lollypop-3pcs

COMBO MEALS

Veg fried rice,veg manchurian gravy,paneer chilli-3pcs

COMBO MEALS

Chicken noodles,chicken manchurian gravy,chicken lollypop-3pcs

COMBO MEALS

GHEE RICE CHICKEN COMBO

COMBO MEALS

GHEE RICE KABAB COMBO

COMBO MEALS

GHEE RICE EGG COMBO

COMBO MEALS

KERALA POROTA EGG COMBO

STARTERS CHINESE

Chicken fried till crispy and tossed in spicy sauce with dry red chillies and cashews

STARTERS CHINESE

CHICKEN LOLYPOP

STARTERS CHINESE

A popular indo-chinese appetiser made of fried chicken in manchurian sauce.

STARTERS CHINESE

A sweet,spicy&slightly; sour crispy appetizer prepared with chicken,bell peppers,garlic,chilli sauce&soya; sauce.

STARTERS CHINESE

CHICKEN BELL PEPPER

STARTERS CHINESE

CHICKEN DRY PEPPER

STARTERS CHINESE

CHICKEN CRUNCHY

STARTERS CHINESE

CHILLY HONEY SLICED CHICKEN

STARTERS CHINESE

MUTTON HOT GARLIC

STARTERS CHINESE

FISH DRY PEPPER

STARTERS CHINESE

PRAWNS HOT GARLIC

STARTERS CHINESE

PRAWNS DRY PEPPER

STARTERS CHINESE

EGG CHILLI DRY

STARTERS CHINESE

Fried cauliflower florets in a spicy,sweet-sour,umami sause.

STARTERS CHINESE

Crisp batter fried paneer(indian cottage cheese)tosssed in a sweet and spicy chilli sauce

STARTERS CHINESE

Prepared with veggie balls in manchurian sauce.

STARTERS CHINESE

MUSHROOM DRY PEPPER

STARTERS CHINESE

BABY CORN CHILLY DRY

STARTERS CHINESE

HONEY CHILLY POTATO

STARTERS CHINESE

CHEESE CORN BALL

TANDOOR STARTERS

A perfect party snacks to be the real crowd pleaser on your table.The melt-in-mouth texture and spicy mix of pepper,salt,onion,tomatoes,and of course grounded mutton

TANDOOR STARTERS

A mouth-watering appetiser prepared with juicy chicken breasts marinated in the blended mixture of mint leaves,corriander leaves,curd along with a melange of flavorsome spices.

TANDOOR STARTERS

A popular gastronomical delight from north india.Boneless chicken chunks marinated in spice yogurt and grilled in clay tandoor to perfection

TANDOOR STARTERS

Boneless chicken cubes that are marinated in a creamy blend of malai,yohurt,milk powder,ginger-garlic paste and spices and cooked in charcoal clay tandoor.

TANDOOR STARTERS

Chicken marinated in yogurt and our home made tandoori masala and cooked in clay tandoor.

TANDOOR STARTERS

Galouti:-which means 'melt in the mouth'.These kababs are soft from the inside but crispy from the outside,and they exude flavors and textures to die for!prepared with kidney beans and potatoes.The aromatic spices added to the recipe offer various exotic flavors that entice the taste buds.

CHINESE MAIN COURSE

CHICKEN MANCHURIAN GRAVY

CHINESE MAIN COURSE

CHICKEN CHILLI GRAVY

CHINESE MAIN COURSE

SHEZWAN CHICKEN GRAVY

CHINESE MAIN COURSE

GARLIC CHICKEN GRAVY

CHINESE MAIN COURSE

SINGAPORE CHICKEN GRAVY

CHINESE MAIN COURSE

MINTHAI CHICKEN GRAVY

CHINESE MAIN COURSE

KUNG PAO CHICKEN GRAVY

CHINESE MAIN COURSE

CHICKEN THAI CURRY

CHINESE MAIN COURSE

FISH CHILLI GRAVY

CHINESE MAIN COURSE

PRAWNS CHILLI GRAVY

CHINESE MAIN COURSE

GOBI MANCHURIAN GRAVY

CHINESE MAIN COURSE

GOBI CHILLI GRAVY

CHINESE MAIN COURSE

BABY CORN CHILLI GRAVY

CHINESE MAIN COURSE

PANEER SHEZWAN GRAVY

CHINESE MAIN COURSE

PANEER CHILLI GRAVY

CHINESE MAIN COURSE

VEG MANCHURIAN GRAVY

CHINESE MAIN COURSE

MUSHROOM CHILLI GRAVY

FRIED RICE&NOODLES

Steamed rice stir-fried in a high-flame chinese wok with chicken,vegetables,soy,chilli,and homemade sauce.

FRIED RICE&NOODLES

A famous indian street food where egg noodles are boiled aldante and then stir-fried in a high flame chinese wok with chicken,vegetables,egg ,and our homemade sauces.

FRIED RICE&NOODLES

Steamed rice stir-fried in a high-flame chinese wok with chicken,vegetables,soy,chilli,and homemade shezwan sauce.

FRIED RICE&NOODLES

A famous indian street food where egg noodles are boiled al dante and then stir-fried in a high-flame chinese wok with chicken,vegetables,egg,and homemade shezwan sauce.

FRIED RICE&NOODLES

Steamed rice&noodles; stir-fried in a high-flame chinese wok with vegetables,soy,chilli,and homemad shezwan sauce.Topped with fried noodles and served along with a shezwan gravy.

FRIED RICE&NOODLES

Steamed noodles&rice; stir-fried in a high-flame chinese wok with vegetables,soy,chilli,and homemade shezwan sauce.Topped with fried noodles and served along with a shezwan gravy.

FRIED RICE&NOODLES

Steamed rice stir-fried in a high-flame chinese wok with egg,vegetables,soy,chilli,and homemade sauce.

FRIED RICE&NOODLES

A famous indian street food where egg noodles are made boiled al dante and then stir fried in a high flame chinese wok with vegetables,egg,and our homemade sauces.

FRIED RICE&NOODLES

This Chinese-inspired mushroom fried rice is an auromatic,delicious dish with umami flavors made with rice, mushrooms, soy sauce, onions and black pepper.

FRIED RICE&NOODLES

This is a quick and tasty stir-fried mushroom noodles from the indo Chinese cuisine. This dish includes button mushrooms, spring onions,soy sauce spices and noodles.

FRIED RICE&NOODLES

A famous indian street food where noodles made of unleavened flour boiled al dante and then stir-fried in a high flame chinese wok with vegetable and our homemade sauces.

FRIED RICE&NOODLES

Steamed rice stir-fried in a high-flame chinese wok with vegetables,soy,chilli and homemade sauce.

FRIED RICE&NOODLES

Steamed rice stir-fried in a high-flame chinese wok with vegetables,soy,chilli and homemade shezwan sauce.

FRIED RICE&NOODLES

A popular and flavoured noodles recipe made with thin noodles and schezwan sauce. it is popular street food in india which can be served as a party starter or even as a meal for lunch and dinner. the recipe is made similar to any other noodles recipe but is made with generous amount of schezwan sauce as its base.

INDIAN MAIN COURSE

One of the most popular curries in the world.Butter chicken,also called murgh makhani,consists of bite-sized pieces of succulent boneless chicken thigh simmered in creamy and super flavourful spiced tomato and cream sauce.

INDIAN MAIN COURSE

Kadai Chicken is a delicious Indian chicken curry where chicken is cooked with freshly ground spices.

INDIAN MAIN COURSE

Chicken tikka masala is a dish consisting of roasted marinated chicken chunks (chicken tikka) in a spiced sauce. The sauce is usually creamy and orange-coloured. The dish was first offered by British cooks of south Asian origin and subsequently gained popularity at restaurants around the world.

INDIAN MAIN COURSE

A maharashtrian chicken curry that is full of the rich,varied,spicy and drool-worthy kolhapuri flavors.One for the spice lovers.

INDIAN MAIN COURSE

A delicious super creamy chicken dish,cooked in a thick curd gravy.

INDIAN MAIN COURSE

A classic north indian dish of chicken stir fried&slow; cooked in a spicy &fragrant; bhuna masala

INDIAN MAIN COURSE

Made with ingredients used to make achaar or south asian pickle.While the chicken itself isn't pickled,it's livened up with a zesty,tangy,pickled flavour.

INDIAN MAIN COURSE

Aromatic,tender boneless chicken pieces cooked in creamy curry sauce.

INDIAN MAIN COURSE

A unique dish that consists of Kashmiri red chilies, poppy seeds, coconut, onion and spices. A wonderful blend of spices and coconut gives this curry a unique taste. The texture too is amazing with ground spices and coconut

INDIAN MAIN COURSE

A north indian dish chicken cooked with a creamy,dark brown onion gravy.

INDIAN MAIN COURSE

A popular chicken dish prepared with chicken and methi(fenugreek leaves).

INDIAN MAIN COURSE

Chicken patiala is a popular punjabi dish having delecious creamy chicken gravy with omelette topping.

INDIAN MAIN COURSE

It is known for its rich and spicy flavors, which come from a blend of a unique spice mix called "Kolhapuri masala".This traditional recipe is one of the famous non-veg dish and is known for its delicious and unique taste.

INDIAN MAIN COURSE

A deliciously made lamb dish that is cooked in a handi or clay pot.Full of flavor and aroma

INDIAN MAIN COURSE

This Malvani Mutton Curry uses basic Indian spices to create a melange of flavours in a Mutton Curry. Pair it with naans for a delicious meal.

INDIAN MAIN COURSE

Soft tender chunks of meat cooked in a spicy tomato gravy.

INDIAN MAIN COURSE

Mutton rara,a dish that is popular in north indian states.It is made using mutton pieces and mutton mince,very different from the other mutton curries which normally use either the keema or pieces.The impeccable taste of this curry comes from the use of different rich spices such as cloves,black peppercorns,cinnamon,javitri,cardamon,bay leaf,and red dry chillies.

INDIAN MAIN COURSE

A dry preparation of mutton with lots of onions, curry leaves and freshly ground pepper and fennel. So tasty and very spicy.

INDIAN MAIN COURSE

Veg kadai, also known as Kadai sabzi, is a popular Indian vegetarian dish that is made with a variety of vegetables cooked in a kadai (a traditional Indian wok). Veg kadai recipe is filled with authentic Indian flavors in every bite. It gets its unique flavor from the delicious kadai masala.

INDIAN MAIN COURSE

A super spicy mixed vegetable curry that's created to mimic flavors from kolhapur.

INDIAN MAIN COURSE

A curry made with a variety of seasonal vegetables along with a pool of aromatic spices.

INDIAN MAIN COURSE

A popular indian dish from north india especially during winters when fresh methi(fenugreek) is in season!Prepared with combination of methi,matar(green peas)and malai(cream) in a rich,sweet and seriously creamy curry!

INDIAN MAIN COURSE

Paneer butter masala,also known as butter paneer is a rich&creamy; curry made with paneer,spices,onions,tomatoes,cashews and butter

INDIAN MAIN COURSE

Kadai paneer is a simple yet amazingly flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices known as kadai masala.

INDIAN MAIN COURSE

Palak paneer is a classic curried dish made with fresh spinach,onions,spices,paneer and herbs

INDIAN MAIN COURSE

Paneer Tikka Masala is a North Indian dish of grilled paneer (Indian cheese) served in a spicy gravy known as Tikka masala.

INDIAN MAIN COURSE

A flavorful mushroom dish made with onion tomato base, bell peppers and freshly ground kadai masala. It is simply delicious & flavor packed.

INDIAN MAIN COURSE

Mushroom Masala,delicious Punjabi style mushroom curry made with white button mushrooms in a spiced onion-tomato gravy.

INDIAN MAIN COURSE

Creamcy lentil from the north indian cuisine made with whole urad dal(black gram)and kidney beans.

INDIAN MAIN COURSE

A staple across india made with lentils(toor-dal),onion,tomato,spices and herbs.

INDIAN MAIN COURSE

Cooked spiced lentils are finished with a tempering made of ghee/oil and spices

INDIAN MAIN COURSE

A zesty and comforting main dish made with fresh cauliflower and tender potatoes.

INDIAN MAIN COURSE

Boiled potatoes are sauteed with cumin seeds and spice powders to make the most delicious potatoes.

INDIAN MAIN COURSE

A semi dry curry made with okra,grounded and whole spices,herbs,onions and tomatoes.

INDIAN MAIN COURSE

Chana masala is a popular Indian dish made with chickpeas in an onion tomato gravy. It goes great as a side with rice, paratha or roti.

BREAD ITEMS

Unleavened whole wheat flatbreads made in charcoal clay tandoor.

BREAD ITEMS

A leavened flatbread originating from northern india is traditionally baked by slapping the bread dough onto the side of a hot clay oven refferred to as a tandoor.

BREAD ITEMS

Whole wheat soft and thin puffed flatbread.Rich in nutrients,fibers and low in fat,and very light on the stomach.

BREAD ITEMS

Indian flatbread made with wheat flour

BREAD ITEMS

Paneer paratha is a popular North Indian stuffed flatbread made with a whole wheat flour dough and filled with savory, spiced, grated paneer stuffing.

BREAD ITEMS

Savory and nutty flovored flatbreads made with a mix of whole wheat flour,gram flour and spices.

BREAD ITEMS

Whole wheat flatbreads made with a simple unleavened dough consisting of basic ingredients like whole wheat flour,salt and ghee.The speciality and uniqueness of this paratha are the various visible flaky and crispy layers that are also soft and tender.

BREAD ITEMS

A leavened flatbread originating from northern india is traditionally baked by slapping the bread dough onto the side of a hot clay oven reffered to asa tandoor.

BREAD ITEMS

A leavened flatbread originating from northern inida is traditionally baked by slapping the bread dough onto the side of hot clay oven referred to as a tandoor.