Puranmal Nad Al Sheba 3 Menu, Dubai

Puranmal

4.3 3 Votes

Nad Al Sheba 3

Pure Veg / North Indian / Desserts / Chaat / Sweets

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 40 Min Delivery Time 40 Min

GRABIT

GET 50 % discount Get 50% Off Max AED 10 Off Valid on orders AED 20 above. Use promo code ‘GRABIT ’ to get the discount Code is valid for 1 food order per account/per day. Offer is valid for DELIVERY orders only and for all payment types except cash on delivery. Offer is valid for selected restaurants only. Offer cannot be combined with other promotions. apply coupon code in checkout to avail offer

Navratri Specials

Mawa Barfi is a traditional Indian sweet renowned for its rich, creamy texture and deliciously sweet flavor.

Navratri Specials

Special Milk cake, also known as kalakand, is a popular Indian dessert renowned for its rich, creamy texture and delicately sweet flavor.

Chatpati Chaat

Aloo Chana Chaat is a popular North Indian street food snack that combines boiled potatoes (aloo) and chickpeas (chana) with various tangy and spicy ingredients.

Chatpati Chaat

Batata Wada, also known as Aloo Bonda in some regions, is a popular Indian street food snack originating from Maharashtra. It consists of spiced mashed potato filling coated with gram flour batter and deep-fried until golden and crispy.

Chatpati Chaat

Bhalla Papdi Chaat is a delightful and flavorful Indian street food snack that combines elements of both Dahi Bhalla and Papdi Chaat.

Chatpati Chaat

Bhel Puri is a beloved Indian street food snack that originates from the beaches of Mumbai but is enjoyed across the country for its refreshing flavors and crunchy textures.

Chatpati Chaat

Bread Roll is a popular and versatile snack in Indian cuisine, loved for its crispy outer crust and savory filling. It consists of bread slices rolled with a flavorful mixture, dipped in batter, and deep-fried until golden and crispy.

Chatpati Chaat

Cheese Pav Bhaji is a delicious variation of the classic Indian street food dish, Pav Bhaji. It incorporates the creamy richness of cheese into the flavorful vegetable curry, making it even more indulgent.

Chatpati Chaat

Frozen Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry.

Chatpati Chaat

Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry, and deep-fried until golden brown.

Chatpati Chaat

Dahi Batata Puri is a variation of the classic Pani Puri (also known as Golgappa or Puchka), which consists of hollow, crispy puris filled with a tangy and spicy mixture of tamarind water, chickpeas, potatoes, and spices.

Chatpati Chaat

Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian street food and snack that consists of lentil dumplings soaked in yogurt and topped with various chutneys and spices.

Chatpati Chaat

Dhokla is a popular savory snack from the Indian state of Gujarat. It is made primarily from fermented rice and chickpea flour, making it a nutritious and easily digestible dish.

Chatpati Chaat

Dhokla is a popular savory snack from the Indian state of Gujarat. It is made primarily from fermented rice and chickpea flour, making it a nutritious and easily digestible dish.

Chatpati Chaat

Kachori is a popular and flavorful Indian snack known for its crispy, flaky outer crust and delicious, spiced filling.

Chatpati Chaat

Khandvi is a popular and traditional Gujarati snack known for its soft, silky texture and delicate flavor. It is made from gram flour (besan) and yogurt, and typically garnished with mustard seeds, grated coconut, and fresh coriander leaves.

Chatpati Chaat

"Lachha Tokri" is a delightful and visually appealing Indian bread basket typically served as an accompaniment or a part of the main course in Indian cuisine. Lachha Tokri denotes a basket made from layers of flaky, crispy bread.

Chatpati Chaat

Thepla is a soft Indian flatbread typical of Gujarati cuisine 4 Pc thepla served with Pickle

Chatpati Chaat

Onion Kachori is a savory, deep-fried pastry snack that originates from Rajasthan, India. It is known for its crispy outer crust and flavorful onion-based filling.

Chatpati Chaat

Paneer Pav Bhaji is a delightful variation of the popular Indian street food dish, Pav Bhaji, where paneer (Indian cottage cheese) is used instead of the usual mashed vegetables.

Chatpati Chaat

Pani Puri, also known as Golgappa or Puchka in different regions of India, is a beloved and iconic street food snack that consists of hollow, crispy puris filled with a tangy and spicy mixture of flavored water, tamarind chutney, chickpeas, potatoes, and various spices.

Chatpati Chaat

Papdi Chaat is a popular Indian street food snack known for its tangy, spicy, and crunchy flavors. loved for its delightful combination of crispy fried dough wafers (papdis), boiled potatoes, chickpeas, and a variety of chutneys and spices.

Chatpati Chaat

Pattice Pav, also known as Aloo Pattice Pav or Aloo Tikki Pav, is a popular street food from Mumbai, India. It consists of a spicy potato patty (aloo pattice or aloo tikki) sandwiched between buttered pav (dinner rolls), often served with various chutneys and garnishes.

Chatpati Chaat

Pav Bhaji is a beloved Indian street food dish that originated in Maharashtra, but is now popular throughout India and beyond. It consists of a flavorful vegetable curry (bhaji) served with buttered and toasted bread rolls (pav).

Chatpati Chaat

Ragda Pattice is a popular street food from Maharashtra, India, combining two delicious components ragda spicy white peas curry and pattice crispy potato patties.

Chatpati Chaat

Raj Kachori is a popular and elaborate Indian street food dish that hails from the state of Rajasthan. It is a larger and more indulgent version of the regular kachori, known for its crispy texture and flavorful fillings

Chatpati Chaat

Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.

Chatpati Chaat

Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.

Chatpati Chaat

Samosa Pav is a delicious and popular street food found primarily in Mumbai, India. It combines two iconic Indian snacks: samosa and pav (bread rolls), creating a flavorful and filling dish that is enjoyed by locals and visitors alike

Chatpati Chaat

Samosa Ragda is a popular street food in India, where crispy samosas are served with a flavorful, spicy ragda.

Chatpati Chaat

Sev Puri is a popular Indian street food snack from the state of Maharashtra, known for its burst of flavors and crunchy textures. It is a type of chaat, which is a category of savory snacks typically enjoyed as a light meal or appetizer.

Chatpati Chaat

Wada Pav, also known as Vada Pav, is a popular and iconic street food from the state of Maharashtra, India, particularly Mumbai. It consists of a spicy potato fritter (called "vada") sandwiched between a soft pav (bread roll), often accompanied by various chutneys.

Bengali Sweets

Chenna Angoori is a delightful variation of the classic Indian sweet, Rasgulla. Chenna Angoori is round dumplings made from chenna (freshly made paneer or Indian cottage cheese).

Bengali Sweets

Kalajamun is a variation of the popular Indian sweet gulab jamun. It is known for its darker color and slightly different preparation method compared to traditional gulab jamun.

Beverages

Chocolate Shake is a rich and indulgent beverage made with chocolate syrup or cocoa powder, milk, and optionally, ice cream.

Beverages

Dry Fruit Milkshake is a delicious and nutritious beverage that combines the richness of dry fruits with the creaminess of milk.

Beverages

Jal Jeera is a traditional Indian beverage known for its refreshing and tangy flavors, popularly consumed during hot weather to cool down and aid digestion.

Beverages

Salted Lassi is a savory and refreshing yogurt-based drink popular in India.

Beverages

Sweet Lassi is a classic Indian beverage known for its smooth, creamy texture and delightful sweetness. Here’s a detailed description:

Beverages

Mango Lassi is a beloved Indian beverage renowned for its creamy texture, refreshing taste, and delightful blend of yogurt and ripe mango.

Beverages

Peda Lassi is a delightful fusion of two iconic Indian treats: Peda and Lassi. It marries the creamy richness of Peda, traditionally made from condensed milk and flavored with cardamom, with the refreshing tang of Lassi, a yogurt-based drink.

Beverages

Refreshing drink made from pineapple.

Beverages

Special Kesar Lassi is a luxurious and aromatic variation of the traditional Indian beverage, Lassi, enriched with the exquisite flavor of saffron (kesar).

Bhakri/Khakra

Jeera Bhakhri is a traditional Indian savory snack that is popular in Gujarat. Jeera Bhakhri include whole wheat flour (atta), cumin seeds (jeera), salt, water.

Bhakri/Khakra

Jeera Khakra is a crispy and thin Indian flatbread that originates from the state of Gujarat.

Bhakri/Khakra

Methi Bhakhri is a traditional Indian snack that incorporates fenugreek leaves (methi) into the dough, imparting a distinctive flavor and aroma.

Biryani and Pulao

Dal Khichdi is a comforting and nutritious dish from Indian cuisine, known for its simplicity and wholesome flavors.

Biryani and Pulao

Dal Palak Khichdi is a nutritious and flavorful dish that combines the goodness of dal (lentils), palak (spinach), and rice, infused with aromatic spices.

Biryani and Pulao

Kaju Peas Pulao a delicious and aromatic rice dish that combines the richness of cashews (kaju) with the sweetness of peas (matar).

Biryani and Pulao

Paneer Tikka Biryani a delicious and flavorful dish that combines the essence of paneer tikka (marinated and grilled paneer) with the aromatic spices and rice of biryani.

Biryani and Pulao

Veg Hyderabadi Biryani is a flavorful and aromatic dish originating from Hyderabad, India, known for its rich taste and unique cooking style.

Biryani and Pulao

Vegetable Pulao, is a popular Indian rice dish known for its aromatic flavors and vibrant colors.

Biscuits

Bajra Methi Buttons are nutritious and flavorful savory biscuits made from bajra (pearl millet) flour and fresh methi (fenugreek) leaves.

Biscuits

Cumin Biscuits, also known as jeera biscuits, are a delightful blend of sweet and savory flavors with a distinctive hint of cumin.

Biscuits

Jaggery Pista Biscuits are delightful treats that combine the rich, earthy sweetness of jaggery with the nutty, crunchy texture of pistachios.

Biscuits

Karak Tea Biscuits are delightful treats that perfectly complement the robust and aromatic flavor of Karak tea, a popular spiced tea.

Biscuits

Sweet and Salty Buttons are delightful bite-sized treats that combine the contrasting flavors of sweetness and saltiness in a perfect harmony.

Bombay Sandwiches

Bread Pakoda is a popular Indian snack known for its crispy exterior and soft, flavorful filling. It's essentially a deep-fried fritter made with bread slices stuffed with spiced mashed potatoes or sometimes with a mixture of gram flour batter.

Bombay Sandwiches

A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.

Bombay Sandwiches

A Chilli Cheese Onion Grill is a delightful variation of a grilled sandwich that combines spicy chili, creamy cheese, and savory onions, all grilled to perfection.

Bombay Sandwiches

A Chutney Sandwich is a flavorful and easy-to-make sandwich that features tangy and spicy chutney spread between bread slices.

Bombay Sandwiches

A Grill Club Sandwich is a classic and hearty dish that combines layers of toasted bread with various fillings, typically including cheese, vegetables, and condiments.

Bombay Sandwiches

A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.

Bombay Sandwiches

A Veg Sandwich is a versatile and healthy sandwich filled with a variety of fresh vegetables, typically served cold or at room temperature.

Breakfast Special

Aloo Paratha is a popular Indian flatbread stuffed with a spiced potato filling. It's a beloved dish in North Indian cuisine, often enjoyed for breakfast or as a snack

Breakfast Special

Chole kulcha is a popular street food and snack in North India, particularly in Delhi and Punjab. It consists of two main components: chole (spiced chickpea curry) and kulcha (leavened flatbread).

Breakfast Special

Dal Pakwan is a traditional Sindhi breakfast dish that consists of crispy fried flatbreads (pakwan) served with a flavorful chana dal (split Bengal gram) curry.

Breakfast Special

Gobhi Paratha, also known as cauliflower paratha, is a popular Indian flatbread stuffed with a spiced mixture of grated cauliflower.

Breakfast Special

Green Peas Paratha is a flavorful and nutritious Indian flatbread stuffed with a spiced green peas filling.

Breakfast Special

Koki Paratha is a popular Sindhi flatbread from the Indian subcontinent, known for its rich flavors and unique preparation method.

Breakfast Special

Mix Paratha is a variation of the traditional paratha and typically includes a mixture of various finely chopped or grated vegetables and spices folded into the dough.

Breakfast Special

Onion Paratha is a savory Indian flatbread stuffed with a spiced onion filling. It's a delicious variation of stuffed parathas and is commonly enjoyed for breakfast or as a hearty snack.

Breakfast Special

Paneer Paratha is a delicious Indian flatbread stuffed with a spiced mixture of paneer (Indian cottage cheese).

Breakfast Special

Puri Chole is a classic North Indian dish that consists of two main components: puri (deep-fried bread) and chole (spiced chickpea curry).

Breakfast Special

Shreekhand Puri is a delightful and traditional Indian dish typically enjoyed as a dessert or during festive occasions. It combines two main components: Shrikhand, a sweetened strained yogurt dessert, and Puri, a deep-fried bread.

Chikki

Fox Nut Chikki is a traditional Indian sweet snack made from fox nuts (also known as lotus seeds or makhana) and jaggery (gud).

Chikki

Fox Nut Chikki Crumble is a sweet snack made from fox nuts (also known as makhana or lotus seeds) and jaggery (gud), along with other ingredients.

Chikki

Kurmura Chikki is a traditional Indian sweet snack made primarily from puffed rice (kurmura) and jaggery (gud).

Chikki

Lajawab Brittle refers to a type of confectionery consisting of flat pieces of hard sugar candy embedded with nuts like almonds, peanuts, or sometimes seeds like sesame.

Chikki

Medallion Sesame and Pistachios Chikki is a type of traditional Indian sweet snack that combines sesame seeds (til), pistachios, and jaggery (gud).

Chikki

Mixed Nut Brittle is a sweet and crunchy confectionery made primarily from a combination of different types of nuts embedded in a caramelized sugar syrup.

Chikki

Mixed Seed Brittle is a variation of traditional peanut brittle that incorporates a variety of seeds along with nuts and a sweet caramelized syrup.

Chikki

Mungfali Gud Chikki, also known as Peanut Jaggery Brittle or Peanut Chikki, is a popular Indian sweet snack made from two main ingredients: peanuts (mungfali) and jaggery (gud).

Chikki

Peanut brittle is a sweet and crunchy confectionery made primarily from peanuts, sugar (usually in the form of caramelized sugar or corn syrup), and butter or oil for greasing.

Chikki

Rajgiri Chikki is a traditional Indian sweet snack made primarily from two main ingredients: rajgira (amaranth seeds) and jaggery (gud).

Chikki

Til Gud Chikki is a traditional Indian sweet snack made primarily from two main ingredients: sesame seeds (til) and jaggery (gud).

Chinese

Cauliflower Manchurian Dry is a delicious Indo-Chinese dish where cauliflower florets are coated in a flavorful batter, deep-fried until crispy, and then tossed in a spicy and tangy Manchurian sauce.

Chinese

Chilli Garlic Noodles are a delicious and aromatic dish that combines the bold flavors of garlic and the subtle heat of chili with tender noodles.

Chinese

Gobi Manchurian Dry is a popular dish made with crispy cauliflower florets tossed in a flavorful sauce.

Chinese

Shezwan Fried Rice is a spicy and flavorful dish that combines the heat of Shezwan sauce with the simplicity of fried rice.

Chinese

Veg Chowmein is a popular Indo-Chinese stir-fried noodle dish that's known for its vibrant flavors and variety of vegetables.

Chinese

Veg Fried Rice is a popular and versatile dish in Asian cuisine, known for its savory flavors and colorful presentation.

Chinese

Veg Hakka Noodles is a popular Indo-Chinese dish known for its flavorful and colorful presentation.

Chinese

A Veg Manchurian Combo typically refers to a complete meal package or platter that includes Veg Manchurian as the main dish along with a variety of accompanying items. Veg. Manchurian, 1 Pc Vegetable, Spring Roll, Fried Rice or Hakka Noodles

Chinese

Singapore Fried Rice is a flavorful and aromatic dish that combines elements of Chinese and Southeast Asian cuisine. It's known for its spicy kick and vibrant colors.

Chutney/ Pickle

Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.

Chutney/ Pickle

Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.

Chutney/ Pickle

Sweet and Spicy Chutney is a versatile condiment that combines the sweetness of fruits or sugar with the heat of spices or chili peppers.

Coffee or Tea?

Cold Coffee is a refreshing and creamy beverage enjoyed for its coolness and rich coffee flavor.

Coffee or Tea?

Water to drink and live

Coffee or Tea?

Water to drink and live

Combos

A Paneer Chilli Combo typically consists of Paneer Chilli as the main dish along with a selection of other items. Paneer Chilli, 1 Pc VeG. SprinG Roll, Fried Rice or Hakka Noodles

Combos

Rajma Chawal is a popular North Indian dish that consists of red kidney beans cooked in a thick tomato-based gravy, served alongside steamed basmati rice.

Combos

A Veg Biryani Combo typically refers to a complete meal offering that includes vegetable biryani as the main dish along with a variety of complementary items.Veg. Biryani, Dal, Raita

Indian Sweets

Anjeer barfi, also known as fig barfi or fig fudge, is a luxurious Indian sweet that blends the natural sweetness of dried figs (anjeer) with the richness of nuts and spices.

Indian Sweets

Atta laddu, also known as whole wheat flour laddu or wheat flour ladoo, is a traditional Indian sweet made from whole wheat flour (atta), ghee (clarified butter), sugar, and flavored with cardamom.

Indian Sweets

Badam barfi, also known as almond barfi or almond fudge, is a popular Indian sweet renowned for its rich almond flavor and smooth, fudgy texture.

Indian Sweets

Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.

Indian Sweets

Boondi ladoo is a popular Indian sweet made from small, deep-fried chickpea flour droplets (boondi), mixed with sugar syrup, and shaped into round balls (ladoos).

Indian Sweets

Carrot halwa is a popular and indulgent Indian dessert that combines grated carrots, milk, sugar, ghee (clarified butter), and often garnished with nuts and dried fruits.

Indian Sweets

Chocolate barfi is a delightful fusion of traditional Indian barfi with the rich flavor of chocolate. Chocolate barfi is primarily made from milk solids (khoya or mawa), cocoa powder or chocolate, sugar, and ghee (clarified butter).

Indian Sweets

Dry fruit mithai, or dry fruit sweets, are a category of traditional Indian desserts that feature a rich assortment of dried fruits, nuts, and sometimes seeds.

Indian Sweets

Filo dates, or dates in filo pastry, are a delicious dessert that combines the natural sweetness of dates with the crispy, flaky texture of filo pastry.

Indian Sweets

Filó figs, or figs in filo pastry, are a delightful dessert that combines the natural sweetness of figs with the light, crispy texture of filo pastry.

Indian Sweets

Jalebi is a popular and iconic Indian sweet that is known for its crisp texture, syrupy sweetness, and distinctive spiral shape.

Indian Sweets

Kaju katli, also known as kaju barfi or cashew fudge, is a popular Indian sweet renowned for its rich cashew flavor and smooth. Kaju katli is primarily made from cashew nuts (kaju), sugar, ghee, and with cardamom or rose water.

Indian Sweets

Kaju kesar barfi is a luxurious Indian sweet renowned for its rich cashew flavor, infused with the delicate essence of saffron (kesar), and topped with edible silver foil (varak) for a festive touch.

Indian Sweets

Kaju pista roll is a delightful Indian sweet that combines the richness of cashew nuts (kaju) and the vibrant green color and flavor of pistachios (pista).

Indian Sweets

Kesari Panjiri is a traditional Indian sweet dish, often made during festivals and special occasions. It's a nutritious and flavorful dessert, made with a blend of dry fruits, seeds, and whole wheat flour.

Indian Sweets

Kesari Pedha is a traditional Indian sweet that originates from the state of Maharashtra. Kesari pedha is primarily made from milk, sugar, ghee (clarified butter), and flavored with saffron (kesar).

Indian Sweets

Khajoor barfi, also known as date barfi or date fudge, is a delectable Indian sweet that showcases the natural sweetness and rich flavor of dates (khajoor).

Indian Sweets

Makhanwada is a traditional Indian sweet that originates from Rajasthan. Makhanwada is primarily made from besan (gram flour), ghee (clarified butter), sugar, and with cardamom powder or saffron.

Indian Sweets

Malai barfi, also known as malai burfi, is a decadent Indian sweet renowned for its rich creamy texture and delicately sweet flavor. Malai barfi is primarily made from milk or cream (malai), sugar, ghee (clarified butter), and with cardamom powder, saffron, or rose water.

Indian Sweets

Mathura pedha is a traditional Indian sweet originating from Mathura. Mathura pedha is primarily made from milk, sugar, ghee (clarified butter), and with cardamom powder.

Indian Sweets

Mawa Barfi is a traditional Indian sweet renowned for its rich, creamy texture and deliciously sweet flavor.

Indian Sweets

Mawa Pedha is a traditional Indian sweet that is popular across the country. Mawa pedha is primarily made from milk solids (mawa or khoya), sugar, ghee (clarified butter), and with cardamom powder or saffron.

Indian Sweets

Methi ladoo is a unique and nutritious Indian sweet known for its medicinal properties and distinctive flavor. Methi ladoo is primarily made from fenugreek seeds (methi), jaggery (or sugar), ghee (clarified butter), and optional ingredients like nuts, cardamom powder, and dried fruits.

Indian Sweets

Mohanthal is a traditional Indian sweet originating from the state of Gujarat, known for its rich texture and nutty flavor. Mohanthal is primarily made from besan (gram flour), ghee (clarified butter), sugar, water, and flavored with cardamom powder, saffron, or rose water.

Indian Sweets

Moong Dal Barfi is a traditional Indian sweet made from moong dal, sugar, ghee, and cardamom.

Indian Sweets

Moong dal halwa is a rich and decadent Indian dessert made primarily from moong dal (split yellow mung beans), ghee (clarified butter), sugar, and flavored with cardamom.

Indian Sweets

Mysore pak is a renowned South Indian sweet known for its rich flavor, crumbly texture, and distinct caramelized taste. Mysore pak is primarily made from besan (gram flour), sugar, ghee (clarified butter), and with cardamom powder.

Indian Sweets

Patisa is a popular Indian sweet renowned for its flaky texture and sweet taste. Patisa is primarily made from besan (gram flour), sugar, ghee (clarified butter), and flavored with cardamom powder.

Indian Sweets

Pista barfi, also known as pistachio barfi or pista katli, is a popular Indian sweet renowned for its rich pistachio flavor and smooth, fudgy texture.

Indian Sweets

Rawa ladoo, also known as suji ladoo or semolina ladoo, is a popular Indian sweet made from semolina (rawa or sooji), sugar, ghee (clarified butter), and flavored with cardamom.

Indian Sweets

Special Karachi halwa, also known as Bombay halwa or corn flour halwa, is a popular and vibrant Indian sweet. Karachi halwa is primarily made from corn flour (cornstarch), sugar, ghee (clarified butter), water, and flavored with fruit essences or rose water.

Indian Sweets

Special Milk cake, also known as kalakand, is a popular Indian dessert renowned for its rich, creamy texture and delicately sweet flavor.

Juice It Up

Fresh Lime Soda is a popular and refreshing beverage known for its simple yet invigorating combination of lime juice, soda water, sugar, and optionally salt.

Juice It Up

A fruit cocktail typically refers to a mixed assortment of various fruits that are combined together to create a colorful and flavorful dish.

Juice It Up

Pomegranate, scientifically known as Punica granatum, is a fruit renowned for its vibrant ruby-red arils (juicy seed sacs) and sweet-tart flavor.

Juice It Up

Watermelon is a quintessential summer fruit known for its juicy sweetness and refreshing qualities.

Kulfi Falooda

Dates Kulfi is a delightful fusion dessert that combines the natural sweetness of dates with the creamy texture of traditional Indian kulfi.

Kulfi Falooda

Gud Pista Kulfi combines the rich flavors of jaggery (gud) and pistachios (pista) with the creamy texture of traditional Indian kulfi.

Kulfi Falooda

Kesar Kulfi is a traditional Indian frozen dessert that is rich, creamy, and flavored with saffron (kesar). It's often enjoyed during hot summer days as a refreshing and indulgent treat.

Kulfi Falooda

Kesar Kulfi Falooda is a delicious and indulgent dessert beverage that combines several traditional Indian sweets into one rich and flavorful treat.

Kulfi Falooda

Kesar Royal Falooda is a rich and indulgent dessert beverage originating from India, known for its luxurious and creamy texture.

Kulfi Falooda

Kesar Thandai Kulfi is a delightful fusion dessert that combines the rich flavors of traditional kulfi with the aromatic and refreshing notes of thandai, enhanced with the addition of saffron (kesar).

Kulfi Falooda

Malai Kulfi is a traditional Indian frozen dessert known for its rich and creamy texture.

Kulfi Falooda

Malai Kulfi Falooda is a luxurious and decadent dessert beverage that combines the richness of malai kulfi with the delightful textures of falooda.

Kulfi Falooda

Mango Kulfi is a luscious and creamy frozen dessert from India that combines the rich flavors of mango with the smooth texture of traditional kulfi.

Kulfi Falooda

Nutella Kulfi is a delicious fusion dessert that blends the rich, chocolatey flavor of Nutella with the creamy texture of traditional Indian kulfi.

Kulfi Falooda

Paan Kulfi is a unique and flavorful frozen dessert that combines the refreshing taste of paan (betel leaves) with the creamy texture of traditional kulfi.

Kulfi Falooda

Rabri Falooda is a popular and indulgent dessert beverage from India, particularly enjoyed during summers for its cooling properties.

Kulfi Falooda

Royal Falooda is a decadent and elaborate dessert beverage originating from India, known for its rich and creamy texture, as well as its colorful and indulgent presentation.

Main Course

Aloo Gobhi is a popular North Indian dish made from potatoes (aloo) and cauliflower (gobhi), cooked together with aromatic spices to create a flavorful and comforting vegetarian dish.

Main Course

Aloo Methi is a popular Indian dish made with potatoes and methi. Its a nutritious and flavorful vegetarian dish.

Main Course

Aloo Mutter is a classic North Indian dish featuring potatoes (aloo) and green peas (mutter) cooked together in a flavorful tomato-based gravy.

Main Course

Aloo Palak is a popular Indian dish made with potatoes and spinach. Its a nutritious and flavorful vegetarian dish.

Main Course

Bhindi Do Pyaza is a delicious North Indian dish where okra (bhindi) is cooked with double the amount of onions (pyazza), creating a flavorful and mildly spiced vegetable preparation.

Main Course

Bhindi Masala, also known as Okra Masala, is a popular North Indian dish known for its flavorful blend of spices and tender okra (bhindi).

Main Course

Chana Masala is a popular and flavorful North Indian dish made from chickpeas (chana) cooked in a spiced tomato-based gravy.

Main Course

Dal Fry is a popular North Indian dish made from lentils (usually yellow lentils like toor dal or moong dal) cooked to a creamy consistency and tempered with aromatic spices.

Main Course

Dal Makhani is a rich and creamy Indian dish made from black lentils (urad dal) and red kidney beans (rajma), cooked with butter, cream, and aromatic spices.

Main Course

Dal Tadka is a popular Indian dish consisting of yellow lentils (usually split pigeon peas or toor dal) cooked to a creamy consistency and tempered with spices.

Main Course

Jeera Aloo is a simple yet delicious North Indian dish where potatoes (aloo) are sautéed with cumin seeds (jeera) and other spices to create a flavorful side dish.

Main Course

Kadai Paneer is a popular and flavorful North Indian dish where paneer (Indian cottage cheese) and bell peppers are cooked in a thick tomato-based gravy.

Main Course

Mutter Paneer is a popular North Indian dish that combines paneer (Indian cottage cheese) and green peas (mutter) in a flavorful tomato-based gravy.

Main Course

Palak Paneer is a popular North Indian dish known for its vibrant green color and delightful flavors. It consists of paneer (Indian cottage cheese) cubes cooked in a creamy spinach (palak) gravy.

Main Course

Paneer Amritsari is a popular Punjabi dish known for its spicy and tangy flavors. It features paneer (Indian cottage cheese) marinated in a mix of spices and then deep-fried until crispy.

Main Course

Paneer Bhurji is a popular North Indian dish made from scrambled paneer (Indian cottage cheese) cooked with onions, tomatoes, and spices.

Main Course

Paneer Corn Capsicum is a delectable Indian dish that combines paneer (Indian cottage cheese), sweet corn, and bell peppers (capsicum) in a mildly spiced and creamy tomato-based gravy.

Main Course

Paneer Do Pyaza is a flavorful North Indian dish where paneer (Indian cottage cheese) and onions are cooked together in a spiced tomato-based gravy.

Main Course

Paneer Kolhapuri is a rich and spicy dish from the Kolhapur region of Maharashtra, India. It features paneer (Indian cottage cheese) cooked in a fiery and flavorful gravy made with a blend of aromatic spices and coconut

Main Course

Paneer Makhanwala is a rich and creamy North Indian dish featuring paneer (Indian cottage cheese) cooked in a luscious tomato and cream-based gravy.

Main Course

Rajma is a popular North Indian dish made from red kidney beans cooked in a spiced tomato-based gravy.

Main Course

Shahi Paneer is a classic and indulgent North Indian dish known for its rich, creamy texture and aromatic flavors.

Main Course

Stuffed Dum Aloo is a flavorful and aromatic North Indian dish where small potatoes are stuffed with a spicy filling and then cooked in a rich gravy.

Main Course

Veg Makhanwala, also known as Vegetable Makhani, is a popular and indulgent North Indian dish known for its rich, creamy tomato-based gravy and a variety of mixed vegetables.

Milkshakes / Lassi

Mango Shake is a refreshing and delightful beverage that highlights the sweet and tropical flavor of ripe mangoes.

Milkshakes / Lassi

Masala Chaas is a savory and spiced buttermilk-based beverage that originates from India. It is known for its refreshing taste and is often enjoyed as a cooling drink.

Milkshakes / Lassi

Pudina Chaas, also known as Mint Chaas or Buttermilk, is a popular traditional Indian drink enjoyed for its refreshing and cooling properties. It is made primarily from yogurt (curd or dahi) and water, seasoned with mint leaves (pudina).

Mouth Freshener

Emperor Mouth Freshener is a popular choice in India known for its refreshing taste and traditional use as a digestive aid and breath freshener.

Mouth Freshener

Emperor Mouth Freshener is a popular choice in India known for its refreshing taste and traditional use as a digestive aid and breath freshener.

Mouth Freshener

"Maharaj Mouth Freshner" is a brand of traditional Indian mouth freshener known for its aromatic and flavorful blend of ingredients.

Mouth Freshener

"Monarch Royal Mouth Freshener" is a premium brand of mouth freshener known for its high-quality ingredients and luxurious packaging. Monarch Royal include high-quality fennel seeds (saunf), cardamom seeds, sugar-coated seeds (such as pumpkin seeds or watermelon seeds), premium dried fruits.

Mouth Freshener

"Nawab Mouth Freshener" is popular brand of mouth freshener in India, known for its unique blend of ingredients and traditional appeal. Nawab include fennel seeds (saunf).

Mouth Freshener

"Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.

Mouth Freshener

"Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.

Mouth Freshener

"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds , cardamom seeds, sugar-coated seeds, dried fruits.

Mouth Freshener

"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds (saunf), cardamom seeds, sugar-coated seeds, dried fruits

Namkeen

Aloo Bhujia is a popular Indian snack made from gram flour (besan), potatoes (aloo), and a mix of spices. as a tea-time snack or a topping for various dishes.

Namkeen

Banana Chips are a popular snack made from thinly sliced bananas that are deep-fried or dried until they become crispy.

Namkeen

Bhakarwadi is a popular Indian snack known for its sweet, spicy, and tangy flavors. It originates from Maharashtra but is enjoyed across India.

Namkeen

Bhavnagri Ghatia is a popular snack from the Bhavnagar region in Gujarat, India. It is made from gram flour and seasoned with carom seeds (ajwain) and other spices.

Namkeen

Bhujia Sev is a popular Indian snack made from chickpea flour (besan) and spices. It is known for its crispy texture and savory flavor.

Namkeen

Black Pepper cashew nuts," it typically refers to cashew nuts that are seasoned or flavored with black pepper.

Namkeen

Bombay Mix, also known as "Chanachur" or "Chivda," is a popular Indian snack mix that combines a variety of crunchy ingredients and spices.

Namkeen

Caramel Pecan with Sesame is a delightful confectionery treat that combines the rich flavors of caramel, the nuttiness of pecans, and the unique taste and texture of sesame seeds.

Namkeen

Chalte Chalte snacks refer to snacks that are typically eaten while on the move or while traveling.

Namkeen

Chana Dal is the split and husked chickpeas (chana), which are yellow in color and have a nutty flavor. It is a versatile ingredient used in various dishes ranging from savory to sweet in Indian cooking.

Namkeen

"Chatpati Dal" refers to a tangy and spicy lentil preparation that is popular in Indian cuisine.

Namkeen

Chennai, known for its rich culinary heritage, has a variety of special snacks and namkeens that reflect the flavors of Tamil Nadu.

Namkeen

Coated Peanuts with chili garlic flavor are a delightful variation of the traditional coated peanuts.

Namkeen

Coated Peanuts are a popular snack where peanuts are coated with a layer of crispy, flavorful coating.

Namkeen

"Corn Chivda" is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha)

Namkeen

Dalmoth is a popular savory snack originating from North India, particularly associated with the state of Uttar Pradesh. It is known for its crunchy texture and spicy flavor profile.

Namkeen

Desi Chakhna refers to a variety of traditional Indian snacks that are typically enjoyed. These snacks are known for their spicy, tangy, and savory flavors.

Namkeen

Fafda is a popular Gujarati snack that is crispy, crunchy. It is commonly served during festivals like Dussehra or as a tea-time snack.

Namkeen

Garlic Kachori is a delicious variation of the traditional kachori, filled with a spicy garlic mixture.

Namkeen

Garlic Sev is a type of crunchy Indian snack made primarily from chickpea flour (besan) and flavored with garlic. It's known for its savory taste and strong garlic flavor.

Namkeen

Gujarati Kachori is a popular snack in Gujarat, India. It is a deep-fried, crispy pastry filled with a spicy and tangy mixture of moong dal (split mung beans) and spices.

Namkeen

Gujarati Papdi, is a popular traditional Gujarati snack. It's made from a dough of wheat flour, besan (gram flour), and spices.

Namkeen

"Hot and Spicy" refers to food that is characterized by a strong sensation of heat and pungency, usually due to the presence of spicy ingredients such as chili peppers or spices like black pepper, cayenne pepper, or chili powder.

Namkeen

"Kaju Bhujia" typically refers to a popular Indian snack made from cashew nuts (kaju) that are coated in a spicy and tangy batter and then deep-fried until crispy.

Namkeen

Kidos Kids Namkeen is specifically designed to appeal to kids' taste preferences while offering a fun and tasty snacking option.

Namkeen

Lajawab include a wide variety of options, both savory and sweet, that are known for their delicious taste and flavors.

Namkeen

"Majedar Sev" is a delightful snack that is popular across India and is appreciated for its savory taste, crispy texture, and versatility in culinary applications.

Namkeen

Masala Boondi is a crispy and savory Indian snack made from chickpea flour (besan) batter, which is fried into small, round droplets and then seasoned with spices.

Namkeen

Masala Mathri include all-purpose flour (maida), semolina (sooji), ghee (clarified butter), ajwain (carom seeds), black pepper, cumin seeds, salt, and water.

Namkeen

Masala Peanuts are a popular Indian snack known for their crunchy texture and bold, spicy flavors.

Namkeen

"Methi Bites" typically refer to snacks or appetizers made using fenugreek leaves (methi) as a primary ingredient.

Namkeen

Moong Dal refers to split and skinned mung beans, which are tiny, oval-shaped legumes with a bright yellow color. They are commonly used in Indian cooking to make a variety of dishes, both savory and sweet.

Namkeen

"Moti Chana" refers to a popular North Indian snack made primarily from roasted chickpeas (chana) that are seasoned with spices.

Namkeen

Multigrain Masala Mathri is a variant of the traditional Indian savory snack called "Mathri," which is popularly enjoyed across the country.

Namkeen

Namak Para is a popular savory snack from India, known for its crunchy texture and mildly salty taste.

Namkeen

Poha Chivda is a popular Indian snack made primarily from flattened rice (poha) and seasoned with various spices, nuts, and sometimes dried fruits.

Namkeen

Potato Chivda is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha) as the main ingredient.

Namkeen

Red chili Cashewnuts are whole cashew nuts that have been roasted and coated with a spicy red chili seasoning. They are known for their crunchy texture and spicy flavor, making them a popular snack or appetizer.

Namkeen

Roasted Almonds with Himalayan Salt combine the natural nuttiness of almonds with the unique flavor and mineral-rich salt from the Himalayan region.

Namkeen

Roasted Cashews with Himalayan Salt blend the creamy richness of cashews with the unique flavor and mineral content of Himalayan salt.

Namkeen

Roasted Cashews with sea salt combine the creamy texture of cashews with the savory taste of sea salt, offering a delightful snacking experience.

Namkeen

Salted Cashewnuts are whole cashew nuts that have been roasted and seasoned with salt. They are a popular snack known for their crunchy texture and savory flavor.

Namkeen

Salted Corn is a simple and tasty snack made from boiled or roasted corn kernels seasoned with salt and sometimes other spices.

Namkeen

Shakkar Para, also known as Shakkarpare or Shankarpali, is a popular Indian sweet and savory snack.

Namkeen

Special Falahari Chivda is a type of fasting snack popular in India, especially during religious festivals or fasting periods when certain ingredients are avoided.

Namkeen

Spicy Banana Chips are a delicious and savory snack made from raw bananas that are thinly sliced, deep-fried, and seasoned with spicy spices.

Namkeen

"Tasty Sev" typically refers to a variety of sev that is flavored and seasoned to enhance its taste and appeal.

Namkeen

Thick Potato Chips, also known as kettle-cooked potato chips, are a popular variation of the classic potato chip snack.

Namkeen

Thick Spicy Potato Chips are a flavorful and hearty variation of traditional potato chips, typically seasoned with a blend of spices to add a kick of heat and depth of flavor.

Packed Delight

Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.

Packed Delight

Chocolate Besan Laddoo is a delightful variation of the traditional Indian sweet Besan Laddoo, infused with the rich flavor of chocolate.

Packed Delight

Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).

Packed Delight

Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).

Packed Delight

Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.

Packed Delight

Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.

Packed Delight

Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.

Packed Delight

Dry fruit chikki is a traditional Indian sweet snack made primarily from dry fruits, nuts, sugar, and with spices like cardamom.

Packed Delight

Gud Soan Papdi is a variation of the traditional Indian sweet Soan Papdi, where gud refers to jaggery, a type of unrefined cane sugar. Gud Soan Papdi include gram flour (besan), jaggery (gud), ghee (clarified butter), cardamom powder, and sometimes nuts like almonds or pistachios for garnish.

Packed Delight

"Gud Till Besan Laddoo" refers to a traditional Indian sweet made primarily from sesame seeds (till), besan (gram flour), and gud (jaggery).

Packed Delight

"Khajoor Till Laddoo" is a nutritious and delicious Indian sweet made primarily from dates (khajoor) and sesame seeds (till).

Packed Delight

Kurmura Laddoo, also known as Puffed Rice Laddoo or Murmura Laddoo, is a popular Indian sweet made primarily from puffed rice (kurmura) and jaggery (gud).

Packed Delight

Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).

Packed Delight

Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).

Packed Delight

Rajgiri Laddoo, also known as Rajgira Laddoo or Amaranth Laddoo, is a traditional Indian sweet made primarily from rajgira (amaranth) seeds and jaggery (gud). Rajgiri Laddoo include rajgira (amaranth) seeds, jaggery (gud), ghee (clarified butter), and optionally, cardamom powder or other spices for flavoring.

Packed Delight

Rose Soan Papdi is a unique variation of the traditional Indian sweet Soan Papdi. Rose Soan Papdi include gram flour (besan), sugar, ghee (clarified butter), rose water or rose essence, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.

Packed Delight

Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.

Packed Delight

Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.

Packed Delight

"Til Gud Soan Papdi" refers to a variation of the traditional Indian sweet Soan Papdi. Til Gud Soan Papdi include gram flour (besan), jaggery (gud), sesame seeds (til), ghee, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.

Rice / Noodles

Shezwan Noodles are a popular Indo-Chinese dish known for their spicy, tangy, and flavorful profile.

Rice Preparation

Curd rice, also known as "Thayir Sadam" in South India, is a simple yet comforting dish that combines cooked rice with yogurt (curd), often seasoned with tempering and garnished with fresh herbs.

Rice Preparation

Jeera rice is a popular Indian rice dish flavored with cumin seeds (jeera) and other aromatic spices.

Rice Preparation

Steamed rice is a basic and widely consumed staple food across many cultures, particularly in Asia and parts of the Americas.

Salads & Raita

Fried Papad is a crispy, crunchy Indian snack made from thin lentil. Its quick to prepare and perfect as an accompaniment to any meal.

Salads & Raita

A green salad is a vibrant and refreshing dish made primarily from fresh leafy greens and a variety of vegetables, typically dressed with a light vinaigrette or dressing.

Salads & Raita

Masala papad is a popular Indian appetizer or snack that combines a crispy papad (a thin, disc-shaped crispy flatbread made from lentil flour) with a spicy and tangy assortment of toppings.

Salads & Raita

Mix raita is a versatile and refreshing yogurt-based dish from Indian cuisine that combines a variety of ingredients to create a flavorful and cooling accompaniment.

Salads & Raita

Pineapple raita is a refreshing and creamy yogurt-based side dish or condiment that combines the sweetness of pineapple with the coolness of yogurt and the aromatic flavors of Indian spices.

Salads & Raita

Roasted papad is a traditional Indian snack made from thin, disc-shaped flatbread typically crafted from lentil flour.

Soups

Cream of Mushroom Soup is a rich and comforting dish, perfect for warming up on a chilly day or enjoying as a starter to a meal.

Soups

Vegetable Clear Soup is a light and flavorful soup that highlights the natural goodness of vegetables in a clear and aromatic broth.

Soups (Oriental-Launch & Dinner)

Hot and Sour Soup is a popular Chinese soup known for its spicy and tangy flavors, balanced with a variety of vegetables

Soups (Oriental-Launch & Dinner)

Manchow Soup is a popular Indo-Chinese soup known for its spicy and flavorful broth, loaded with vegetables, and often topped with crispy fried noodles.

Southern Delicacies

Chili Cheese Pasta is a spicy, flavorful pasta dish that combines the creaminess of cheese with the heat of chili peppers

Southern Delicacies

Ghee Roast is a popular South Indian dish known for its spicy, tangy, and aromatic flavors.

Southern Delicacies

Idli Sambar is a traditional South Indian dish that consists of soft and fluffy idlis (steamed rice cakes) served with sambar, a flavorful and aromatic lentil-based stew.

Southern Delicacies

Masala Dosa is a cherished South Indian dish renowned for its thin, crispy texture and savory potato filling.

Southern Delicacies

Mysore Masala Dosa is a variant of the traditional Masala Dosa, originating from the city of Mysore in Karnataka, South India. It is renowned for its distinct spicy red chutney spread on the dosa before adding the potato masala filling.

Southern Delicacies

Onion Rawa Dosa is a crispy and savory South Indian pancake made from a batter of semolina rava and rice flour, topped with finely chopped onions and spices.

Southern Delicacies

Paper Dosa is a thin, crispy, and light South Indian delicacy that is famous for its crispiness and large size.

Southern Delicacies

Rawa Masala Dosa, also known as Sooji Masala Dosa or Semolina Dosa, is a popular variation of the traditional Masala Dosa from South India. It is characterized by its crispy texture and unique use of semolina (sooji or rava) in the dosa batter.

Southern Delicacies

Wada Sambar is a popular South Indian dish consisting of Medu Vada (fried savory lentil donuts) served with Sambar, a flavorful lentil-based stew.

Starters (Oriental- Launch & Dinner)

Paneer Chilli Dry is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are lightly coated, pan-fried until crispy, and then tossed in a spicy and tangy sauce along with bell peppers, onions, and aromatic spices.

Starters (Oriental- Launch & Dinner)

Paneer Manchurian Dry is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are coated with a batter, deep-fried until crispy, and then tossed in a flavorful and tangy Manchurian sauce.

Sugar Free Sweets

Sugar-free gulab jamun is a variation of the classic Indian sweet gulab jamun, which is traditionally made with milk solids (khoya or mawa), flour,

Sweet Endings

Carrot Halwa, also known as Gajar ka Halwa, is a traditional Indian dessert made from grated carrots, milk, sugar, and ghee (clarified butter). It's flavored with cardamom and garnished with nuts like almonds and cashews

Sweet Endings

Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.

Sweet Endings

Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.

Sweet Endings

Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.

Sweet Endings

Moong Dal Halwa is a traditional Indian dessert made from split yellow moong dal (yellow mung beans), ghee (clarified butter), sugar, milk, and flavored with cardamom.

Sweet Endings

Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.

Sweet Endings

Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.

Sweet Endings

Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.

Sweet Endings

Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.

Sweet Endings

Shahi Gulab Jamun typically refers to a richer and more indulgent version of the traditional Indian dessert, Gulab Jamun.

Sweet Nothings!

"Assortment" typically refers to a delicious Indian dessert or sweet treat that consists of layers of malai and crispy, flaky pastry layers.

Sweet Nothings!

Kaju katli, also known as kaju barfi, is a popular Indian sweet made from cashew nuts (kaju), sugar, ghee (clarified butter), and with cardamom.

Sweet Nothings!

Karachi halwa, also known as Bombay halwa or corn flour halwa, is a popular and vibrant Indian sweet. Karachi halwa is primarily made from corn flour (cornstarch), sugar, ghee (clarified butter), water, and flavored with fruit essences or rose water.

Sweet Nothings!

Moong dal barfi is a delectable Indian sweet made primarily from moong dal (split yellow mung beans), sugar, ghee (clarified butter), and flavored with cardamom powder.

Sweet Nothings!

Normal Mix sweets typically refer to assortments or varieties of different Indian sweets that are often presented together in a single box or platter. These sweets are diverse in flavor, texture, and ingredients.

Sweet Nothings!

Pista Barfi, also known as pistachio barfi or pista katli, is a popular Indian sweet made primarily from pistachio nuts (pista), sugar, and ghee (clarified butter).

Sweet Nothings!

Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.

Thali

Apni Indian thali thus offers a wholesome and delightful way to appreciate the intricate flavors and cultural heritage of Indian culinary traditions. 2 Vegetables, Dal, 4 Chapatis or 2 Rotis, Rice, Raita, Snack, Papad, Pickle, Sweet

Titbits

Til Gud Sev is a traditional Indian sweet snack made from sesame seeds (til), jaggery (gud), and gram flour (besan).

Vegetarian Delicacies

Paneer Chilli is a popular Indo-Chinese dish that features cubes of paneer (Indian cottage cheese) tossed in a spicy, tangy, and flavorful sauce along with bell peppers, onions, and aromatic spices.

Vegetarian Delicacies

Paneer Manchurian is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are deep-fried until crispy and then tossed in a tangy and flavorful Manchurian sauce.

Vegetarian Delicacies

Veg Manchurian is a popular Indo-Chinese dish that consists of deep-fried vegetable balls tossed in a flavorful Manchurian sauce.

Vegetarian Delicacies

"Veg Shezwan Baby Corn" involves a fusion of Chinese and Indian flavors, featuring crispy baby corn tossed in a spicy and tangy Szechuan (Shezwan) sauce.

Puranmal

Menu

Info

Reviews (3)

Food Category

Navratri Specials

Mawa Barfi 250 Grams

Special Milk Cake 250 Grams

Chatpati Chaat

Aloo Chana Chat

Batata Wada (2 Pcs)

Bhalla Papdi Chaat

Bhel Puri

Bread Roll

Cheese Pav Bhaji

Cocktail Samosa Frozen 12 Pc

Cocktail Samosa Full Fry

Dahi Batata Puri

Dahi Wada

Dhokla 250 Grams

Dhokla (4 Pcs)

Kachori (2 Pcs)

Khandvi 250 Grams

Khandvi (6 Pcs)

Lachcha Tokri

Methi Thepla 180 Grams

Onion Kachori (2 Pcs)

Paneer Pav Bhaji

Pani Puri

Papdi Chaat

Pattice Pav

Pav Bhaji

Ragda Pattice

Raj Kachori

Samosa (2 Pcs)

Samosa (6 Pcs)

Samosa Pav

Samosa Ragda

Sev Puri

Wada Pav

Bengali Sweets

Chenna Angoori 250 Grams

Kalajamun 250 Grams

Beverages

Chocolate Shake

Dry Fruit Milkshake

Jal Jeera

Lassi Salted

Lassi Sweet

Mango Lassi

Pedha Lassi

Pineapple Juice

Special Kesar Lassi

Bhakri/Khakra

Jeera Bhakhri 200 Grams

Jeera Khakhra 200 Grams

Methi Bhakhri 200 Grams

Biryani and Pulao

Dal Khichdi

Dal Palak Khichdi

Kaju Peas Pulao

Paneer Tikka Biryani

Veg Hyderabadi Biryani

Veg Pulao

Biscuits

Bajra Methi Button 230 Grams

Cumin Biscuits 120 Grams

Jaggery Pista Biscuit 110 Grams

Karak Tea Biscuits 120 Grams

Sweet & Salty Button 280 Grams

Bombay Sandwiches

Bread Pakora

Cheese Tomato Sandwich

Chilli Cheese Onion Grill

Chutney Sandwich

Grill Club Sandwich

Paneer Chutney Sandwich

Veg Sandwich

Breakfast Special

Aloo Paratha