Lettuce, cucumber, red onion, avocado, marinated feta, toasted seeds and nuts.
35 AED
Cous Cous Salad
Starters
A light and flavorful salad made with fluffy cous cous, mixed with colorful vegetables. herbs and zesty dressing.
35 AED
Ghanian Kele Wele
Starters
Fried ripe plantain marinated with ginger, nutmeg, cayenne pepper and aniseed.
35 AED
Peri Peri Chicken Wings
Starters
Grilled chicken wings served with Peri Peri sauce, Chilli and sesame.
45 AED
Bbq Chicken Wings
Starters
Grilled chicken wings with a special recipe cooked with BBQ sauce.
45 AED
Peppered Meat / Peppered Fish
Starters
Choice of meat/fish cooked with salt, vegetable oil, bell peppers, Chillies and spices.
25 AED
Customize
Meat Pie
Starters
Flaky, golden pastry filled with savory mixture of seasoned minced beef, onion, carrot, and potatoes baked to perfection.
45 AED
Mains
Beans Pottage
Mains
a healthy and flavourful dish made with beans, cooked until tender, then mashed and simmered in a rich and spicy sauce made with tomatoes. onions, peppers and spices.
40 AED
Egusi
Mains
A traditional Nigerian soup made with melon seeds (Egusi) cooked with vegetables, meat, and fish in a rich and flavourful broth.
55 AED
Customize
Efo Riro
Mains
A traditional Nigerian dish made with a rich blend of spinach, tomatoes, peppers, onions, and spices, cooked with meat, fish or other proteins
55 AED
Customize
Red Stew
Mains
A rich and flavourful stew made with tomatoes, onions, peppers, and a blend of spices, creating a vibrant red color and a bold savory taste.
45 AED
Customize
Jollof Spaghetti
Mains
Nigerian-style spaghetti cooked in our special blend of jollof sauce.
45 AED
Customize
Jollof Prawns Fried Rice
Mains
A delightful fusion of jollof rice, featuring flavourful rice, stir-fried with juicy prawns, vegetables, and a blend of aromatic spices.
70 AED
Swallow And Sides
Ugali
Swallow And Sides
Is a simple yet healthy dish made from maize flour and water, cooked to a thick dough-like consistency.
10 AED
Yellow Garri
Swallow And Sides
Garri is made from fermented and dried cassava root, ground into a coarse powder, and is a staple food in West Africa.
10 AED
Semolina
Swallow And Sides
A traditional African dish made from semolina flour, cooked into a smooth, dough-like consistency.
10 AED
Mashed Potato
Swallow And Sides
Creamy mashed potatoes made from smooth, whipped potatoes, butter, and milk, seasoned to perfection
25 AED
Jollof Rice 250g Portion
Swallow And Sides
A vibrant and flavourful dish made with rice cooked in a rich tomato sauce, seasoned with a blend of spices and vegetables.
40 AED
Pounded Yam
Swallow And Sides
A classic Nigerian dish made from yam that has been boiled and pounded until smooth and stretchy.
25 AED
Plantain
Swallow And Sides
Ripe or Unripe Plantain, sliced and fried to perfection, offering a sweet or savory snack or side dish option.
25 AED
Moi Moi
Swallow And Sides
A savory Nigerian dish made from ground beans, mixed with onions, peppers, and spices, then steamed to perfection.
30 AED
Steamed Rice 250g Portion
Swallow And Sides
Fluffy and light, our steamed rice perfectly complements any dish.
15 AED
Sweet Potato Fries
Swallow And Sides
Irresistibly crispy and golden, our sweet potato fries are a perfect balance of sweet and savory, guaranteed to satisfy your cravings.
30 AED
Fried Rice
Swallow And Sides
A flavourful dish made with cooked rice stir-fried with vegetables.
25 AED
Desserts
Puff Puff
Desserts
A popular West African street food, Puff-Puff is a sweet and fluffy fried dough ball, often enjoyed as a snack or dessert.
