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Signature Full Cakes
Vanilla sponge cake, layered with whipped vanilla cream and decorated with whipped white chocolate ganache. ( 10 - 12 Portions )
Chocolate sponge cake, layered with chocolate cream and decorated with rich chocolate ganache. ( 10 - 12 Portions )
Light soufflé with chocolate glaze and berries
Moist and perfectly spiced carrot sponge cake with walnuts, layered and coated with mild sweet cream cheese frosting. ( 10 - 12 Portions )
Chocolate sponge layers with whipped chocolate cream topped with mirror glaze. ( 10 - 12 Portions )
Dense red velvet sponge layered with cream cheese frosting and coated in a sponge crumbs. ( 10 - 12 Portions )
Almond sponge soaked in the coffee syrup layered with crispy praline and chocolate mousse. ( 10 - 12 Portions )
Light vanilla pastry cream, puff pastry layers, icing sugar
Pistachio sponge layered with delicate pistachio mousse. ( 6 - 8 Portions )
Milky sponge cake layers with sour cream and Nestle condense milk. ( 6 - 8 Portions )
Moist chocolate sponge cake rolled with layers of chocolate cream and coated in a rich chocolate ganache. ( 6 - 8 Portions )
Choux pastry balls, each filled with custard cream and doused with rich chocolate ganache. ( 8 - 10 Portions )
Choux pastry balls coated with caramel mousse, and chocolate moist sponge based topped with caramelized hazelnuts. ( 4 - 6 Portions )
Cheesecake based on a shortbread cookies crumb and topped with blueberry jam. ( 4 - 6 Portions )
Cheesecake based on a shortbread cookies crumb and topped with strawberry jam. ( 4 - 6 Portions )
Rich, fudgy brownie with a crunchy pistachio kunafa, milk choco ganache, topped with dark chocolate glaze
Pastries
Moist chocolate sponge with dark, rich and bittersweet ganache.
Soft and aromatic vanilla sponge, alternating with rich chocolate whipped cream layers.
Delicious almond sponge, layered with chocolate mousse and crispy chocolate.
Honey sponge made with cacao, layered with a mix of whipped and sour cream, a layer of rich cherry jam and sprinkled with cacao on top.
Balanced sour taste of yogurt and sweetness of honey, and finally topped with crunchy walnuts crush.
Sweet and moist carrot sponge mixed with walnuts, layered with icing cream cheese.
Milky sponge interspersed with freshly sour cream and sweet Nestle milk.
Nutty dates sponge coated in velvety milk chocolate cover and caramelized almonds crunches.
Fabulous cheesecake with a perfect flavor combinations of cheese cream mousse and strawberry filling.
Dense cheesecake based on a shortbread cookies crumb and topped with strawberry jam and mix of fresh berries.
Short crust tart filled with a mix of roasted nuts and topped with caramel.
Puff pastry horn filled with custard cream.
Choux pastry Eclair, filled with coffee cream and glazed with coffee flavored glaze.
Choux pastry buns with brown sugar cracklin, caramel pastry cream, chocolate glaze
Assorted bite size cakes ( Chocolate fudge, Pistachio, Honey and Red Velvet)
Luscious chocolate tart filled with pistachio kunafa, choco moist sponge, chocolate cremeux, topped with dark chocolate glaze
Baked Snacks
Puff pastry with pecan praline, coated with honey syrup and pecan nuts
100 percent French Butter, Premium Dough
Butter croissant filled and topped with cheese.
Butter croissant filled with real chocolate.
Butter croissant with cheesecake cream filling and Black currant, Blueberry filling, icing sugar
Layered filo pie with mozzarella cheese and spinach.
Yeast bread with chicken sausage.
Yeast bread with chicken sausage, topped with shredded cheese and mayonnaise.
Cornmeal batter with chicken sausage.
Grab and Go Cookies
Crumbly cookies with dates flavor
Crumbly cookies with pistachios.
White and Brown Breads
Rye Flour, Water, Coriander Powder, Rye Malt Powder, Wheat Flour, Sugar, Wholemeal Wheat Flour, Oil, Yeast, Salt, Coriander Seeds, Malt Extract (barley)
3 pieces of 135 grams each.
Italian white bread made with olive oil
Candles
Hot and Iced Coffees
