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Signature Full Cakes
Vanilla sponge cake, layered with whipped vanilla cream and decorated with whipped white chocolate ganache. ( 10 - 12 Portions )
Chocolate sponge cake, layered with chocolate cream and decorated with rich chocolate ganache. ( 10 - 12 Portions )
Layers of moist chocolate sponge and butter cream with drippings of dark chocolate ganache and topped with mix of chocolates. ( 10- 12 Portions )
Moist and fluffy vanilla sponge layers with soft custard cream, coated in almond flakes and topped with a mix of fruits. ( 10 - 12 Portions )
Moist vanilla and chocolate sponge layers with a mix of whipped cream and yogurt, covered by caramel glaze. ( 10 - 12 Portions )
Almond sponge soaked in the coffee syrup layered with crispy praline and chocolate mousse. ( 10 - 12 Portions )
Milky sponge cake layers with sour cream and Nestle condense milk. ( 6 - 8 Portions )
Moist vanilla sponge cake rolled with layers of whipped hazelnut cream and coated in a chocolate ganache. ( 6 - 8 Portions )
Choux pastry balls, each filled with custard cream and doused with rich chocolate ganache. ( 8 - 10 Portions )
Choux pastry balls coated with caramel mousse, and chocolate moist sponge based topped with caramelized hazelnuts. ( 4 - 6 Portions )
Cheesecake based on a shortbread cookies crumb and topped with blueberry jam. ( 4 - 6 Portions )
Pastries
Sweet, aromatic honey sponge with subtle, melting whipped cream layers.
Sweet and dark combination of honey sponge, whipped cream and dark chocolate glaze.
Moist chocolate sponge with dark, rich and bittersweet ganache.
Rich creamy and smooth in texture with vanilla flavour, choco nuts sauce
Soft and aromatic vanilla sponge, alternating with earthy Hazelnut whipped cream layers.
Chocolate sponge , raspberry cremeux, rich chocolate mousse, raspberry jam, neutral glaze
Vanilla sponges moistened with Coffee syrup, finally adorned with Mascarpone mousse and cacao powder.
Alternating layers of melting pistachio sponge and fluffy mousse.
Glorious and delectable with smooth red velvet sponge and cream cheese.
Sweet and moist carrot sponge mixed with walnuts, layered with icing cream cheese.
Pecan sponge layered with caramel and caramelized pecan, coated in chocolate milk and caramelized nuts.
Milky sponge interspersed with freshly sour cream and sweet Nestle milk.
Nutty dates sponge coated in velvety milk chocolate cover and caramelized almonds crunches.
Glazed passion fruit mousse, layered with pistachio sponge and mango and banana cremeux.
Pistachio sponge layer with crunchy praline, Pistachio Mousse, Cherry jam, Green glaze, Whipped ganache, Crunchy dragee
Layers of chocolate sponge and mousse, coated in shiny dark glaze.
Sweetly rich, and creamy with fresh, tangy blueberry on top.
Fabulous cheesecake with a perfect flavor combinations of cheese cream mousse and strawberry filling.
Dense cheesecake based on a shortbread cookies crumb and topped with strawberry jam and mix of fresh berries.
Short crust tart filled with a mix of roasted nuts and topped with caramel.
Almond macaron, filled with white chocolate ganache, raspberry jam and fresh raspberries.
Puff pastry horn filled with custard cream.
Brownie, mix nuts, chocolate glaze
Choux pastry eclair, chocolate cream, cherry filling, white and chocolate pipping ganache
Traditional choux pastry eclair filled with pistachio praline and cream, dipped with chocolate glaze and topped with caramelized almond.
Choux pastry, blackcurrant and raspberry cream,glaze.
Traditional choux pastry eclair filled chocolate cream cream topped with chocolate glaze.
Choux pastry buns with brown sugar cracklin, caramel pastry cream, chocolate glaze
Choux pastry buns with brown sugar cracklin, Vanilla cream, Strawberry and Raspberry filling, Glaze
Choux pastry balls each filled with chocolate whipped cream and chocolate glazed.
Swiss chocolate 60 percent of cocoa, whipping cream, Pâte à bombe
Baked Snacks
Baked buns with fish filling.
Croissant dough filled with vanilla creme custard and chocolate chips.
Puff pastry with pecan praline, coated with honey syrup and pecan nuts
100 percent French Butter, Premium Dough
Butter croissant with almond filling and topped with almond flakes.
Butter croissant filled and topped with cheese.
Butter croissant filled with real chocolate.
Butter croissant with cheesecake cream filling and Black currant, Blueberry filling, icing sugar
Shortcrust pastry with cottage cheese filling and sprinkled with icing sugar.
Layered filo pie with a bit salty cottage cheese and leeks.
Crepe filled with mix of mashed potatoes and fried mushrooms with onions.
Yeast bread with chicken sausage.
Butter puff pastry with pre cooked chicken filling.
Cornmeal batter with chicken sausage.
Cupcakes & Muffins
Soft and moist chocolate muffin.
Soft and moist muffin mixed with pistachio flavor.
Grab and Go Cookies
Toasted grain with the browned butter, caramelized sugar, vanilla and choco chips.
Cookies with rich cacao.
Crumbly cookies with rose flavor.
Crumbly cookie shells filled with toffee cream.
Crumbly cookies with rich chocolate.
Flaky puff dough with cheese.
White and Brown Breads
Wheat flour, sourdough, rye flour, sugar, honey, salt and yeast.
3 pieces of 135 grams each.
Italian white bread made with olive oil
flour, salt and yeast
flour, sourdough and salt
Cake Toppers
Candles
Milkshakes and Smoothies
Banana and salted caramel blended with milk.
Chocolate and cherry blended with milk.
Strawberry and white chocolate blended with milk.
Vanilla blended with milk.
Mix of banana, pineapple, and coconut.
Mix of spinach, celery, broccoli, mango, banana and pineapple.
Mix of Raspberry, Blueberry, and Banana
Mix of melon, strawberry and mango.
Mix of mango, pineapple and passion fruit.
Hot and Iced Coffees
