Bikanervala Jumeirah Lake Towers (JLT) Menu, Dubai | EatEasy.ae

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Bikanervala

5.0 2 Votes

Jumeirah Lake Towers (JLT)

Chaat / Indian / North Indian / Pure Veg / Sweets

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 40 Min Delivery Time 40 Min

IPL Combos

IPL Combos

Amritsari Kulcha(1 Pc) Dal makhani(200 GM) and Raita(200 GM) Combo + Sweet Lassi (200ML)

IPL Combos

Chole Bhature + Lassi (200Ml)+ Gulab Jamun 1pc

IPL Combos

Pav Bhaji + 1 Vada Pav + Soft Drink (1)

IPL Combos

Mix Pakoda + CockTail Samosa (2pc)+ Mirchi Vada (1pc) + Soft Drink (1)

IPL Combos

Noodle with Manchurian( 200 GM) + Soft Drink + Malai Rasgulla( 1Pc)

IPL Combos

Hyderabadi Chaap with Butter Naan(1 Pc) + Soft Drink + Rabdi cup(1)

IPL Combos

Idli Vada Combo( 2 Idli 1 Vada) + Masala Dosa( 1 ) + Chaach (200ml)

IPL Combos

Onion Rava Masala Dosa( 1) + Chaach (200ml)

IPL Combos

Bedmi Puri With Sabji + Khandvi + Soft Drink (1)

IPL Combos

Paneer Tikka Biryani with Raita + Soft Drink (1)

IPL Combos

IPL Combos

Bakery items - Cake & Pastries

Bakery items - Cake & Pastries

*No eggs

Bakery items - Cake & Pastries

*No eggs

Bakery items - Cake & Pastries

*No Egg

Bakery items - Cake & Pastries

Pineapple pastry is a delightful dessert made with a flaky pastry shell filled with sweet pineapple filling, often topped with cream or glaze. *No Eggs

Bakery items - Cake & Pastries

Black Forest pastry is a decadent dessert that features layers of rich chocolate sponge cake, whipped cream, and cherries. *No Eggs

Bakery items - Cake & Pastries

White Forest pastry is a creamy dessert that layers light sponge cake with whipped cream, chocolate shavings, and cherries. It’s inspired by the classic Black Forest cake, but with a twist—using white chocolate and a rich vanilla flavor. *No Eggs*

Bakery items - Cake & Pastries

Rasmalai pastry is a fusion dessert that combines the traditional Indian sweet rasmalai with a pastry shell. It features a soft, spongy layer filled with creamy, cardamom-infused milk and sweetened cheese (chenna), often garnished with nuts and saffron. *No Eggs

Fresh Paneer

Fresh Paneer

Our fresh paneer is a soft, mild cheese perfect for grilling, sautéing, or adding to your favorite dishes. Enjoy its versatility and rich flavor in every bite!

New In

New In

Enjoy Authentic Bikanervala Indian Chai on the Go. Serves 3-4 cups: Ideal for sharing with friends and family.

Snacks

Snacks

A classic snack of spiced, batter-fried bread with a crispy outer layer and soft, savory filling. Ideal for tea time cravings!

Snacks

Spiced & seasoned rolls from gram flour

Snacks

A wholesome, flaky roll stuffed with a flavorful blend of fresh, spiced vegetables. Perfectly savory and satisfying!

Snacks

A deliciously creamy roll packed with soft paneer and melted cheese, wrapped in a crispy, flaky crust. Perfect for a savory snack!

Snacks

A fusion delight with soft paneer and vibrant spices wrapped in a golden, flaky crust. Irresistibly cheesy and flavorful!

Snacks

Soft, fluffy, and lightly spiced steamed savory cake made from fermented batter. A classic snack that's light and delicious

Snacks

A crispy, golden pastry filled with a spicy onion mixture. Perfectly flaky and bursting with bold flavors in every bite.

Snacks

Crispy, golden pastry filled with a spiced lentil mix. Perfectly crunchy, delightfully savory, and bursting with flavor in every bite!

Snacks

Crispy, golden-brown fritters made with succulent paneer cheese, dipped in a flavorful batter and deep-fried to perfection.

Snacks

*images are for Representation Purpose

Snacks

[Vegan] Spiced mash potato balls stuffed in gram flour batter and fried

Snacks

Spiced & seasoned rolls from gram flour

Snacks

[Vegan] [Jain] Crisp & flaky fried pastry filled with spiced peas

Street Food

Street Food

Penne Pasta tossed in Tomato Sauce, garnished with Olives, Parsley and Cheese

Street Food

Penne Pasta tossed in Alfredo Sauce, garnished with Olives, Parsley and Cheese

Street Food

2 pcs. Of Bedmi Puri served with Chickpea Potato curry with Suji Halwa

Street Food

A classic North Indian delight with spicy, flavorful chickpea curry served alongside fluffy, golden-fried bhature. A hearty and satisfying meal!

Street Food

Crisp fried triangular savoury, stuff with spiced potato

Street Food

Mashed vegetables in thick butter gravy served with two bread buns

Street Food

A combination of flat refined flour bun served with boiled peas mixed with onion, tomatoes, ginger, coriander with the goodness of lemon juice and Indian spices.

Street Food

Deep fried potato dumpling stuffed inside a soft bread bun and garnished with assorted chutneys

Street Food

Crisp fried triangular savoury, stuffed inside a soft bread bun and garnished with assorted chutneys

Street Food

Crisp & crunchy fried spiced mash potato patties served with mint & tamarind chutney

Street Food

Crisp fried puffed whole wheat bread served with potato curry

Street Food

Chickpea curry cooked North Indian style and served with leavened Indian bread

Street Food

Freshly sliced cucumbers, tomatoes and lettuce sandwich accompanied with a portion of potato chips

Street Food

Freshly sliced cucumbers, tomatoes, potatoes and lettuce sandwich with a green chutney spread accompanied with a portion of potato chips

Street Food

Grilled Sandwich containing an assortment of vegetables and cheese

Chaats

Chaats

Crisp & flaky fried pastry mixed with chickpea curry, yogurt, mint & tamarind chutney and assorted garnishings

Chaats

Large wheat flour fried bowl with filling of potatoes, sprouts, yogurt, mint & tamarind chutneys and assorted garnishings

Chaats

Fried puff balls filled with potatoes and sprouts, served with traditional mint & tamarind water

Chaats

Puffed rice, assorted vegetables, peanuts mixed heartily with mint & tamarind chutneys

Chaats

[Vegan]Crisp fried dough wafers served with topping of boiled potatoes, crispy sev namkeen, mint & tamarind chutneys

Chaats

Crispy samosa mixed with chickpea curry, yogurt and mint & tamarind chutneys

Chaats

Spiced potato patties mixed with chickpea curry, mint & tamarind chutney.

Chaats

Crisp fried dough wafers, along with sprouts, boiled potatoes, yogurt served with mint & tamarind sauces

Chaats

Crisp fried dough wafers with soft, spongy lentil balls topped with yogurt, mint & tamarind chutneys and assorted garnishings

Chaats

[Jain] Soft, spongy fried lentil balls topped with yogurt, mint & tamarind chutneys and assorted garnishings

Chaats

Fried puff balls filled with boiled potatoes, assorted sprouts, crisy sev namkeen and yogurt

Meal For 1

Meal For 1

Meal For 1

Thali

Thali

2 snacks, daily special paneer, daily special vegetable, dal makhani, aloo sabzi, rice, 1 roti, 1 naan, raita, sweet, salad, pickle & papad

Thali

Thali consisting of seasonal vegetable, dal, steamed rice, roti, sweet, salad and pickle (Daily Special Vegetable, Dal, Rice, 2 Roti, Sweet, Salad, Pickle)

Thali

1 snack, daily special paneer, daily special vegetable, dal makhani, rice, 2 rotis, raita, sweet, salad, pickle and papad.

Feast Box

Feast Box

Pani Poori, Sev Poori, Dahi Bhalla & Bhelpuri

Feast Box

Veg Dum Biriyani, Paneer Tikka, Veg Seekh Kebab, Biriyani Party Box, Dal Makhani, Butter Naan and Rasbhari

Feast Box

Veg. Fried Rice, Veg Noodles, Manchurian Gravy, Veg. Spring Roll, Veg Momo's, Chocolate Brownie

Feast Box

Dal Thadka, Spl. Paneer Gravy, Special Dry Vegetables, Lacha Paratha, Tandoori Butter Roti, Butter Naan, Jeera Rice, Green Salad, Raita, Moong Dal Halwa

Feast Box

Tandoori Paneer Tikka, Achari Soya Tikka, Tandoori Stuffed Aloo, Dal Makhani, Butter Naan, Lacha Paratha, Steam Rice, Rashbari

Desserts

Desserts

Soft and small cottage cheese balls dipped in traditionally prepared (rabri) condensed milk and garnished with dry fruits

Desserts

Traditionally prepared (rabri) condensed milk with a distinct mango flavour and garnished with dry fruits

Desserts

Jalebi is a popular Indian dessert made by deep-frying flour batter into spiral shapes, then soaking them in sugar syrup. It’s crispy on the outside, juicy and syrupy inside, with a sweet, tangy flavor.

Desserts

Kacha Gola Sandesh is a traditional Bengali sweet made from fresh chenna (Indian cottage cheese) mixed with sugar, kneaded into soft, melt-in-the-mouth balls, and often flavored with cardamom or saffron.

Desserts

Shahi Gulab Jamun is a luxurious version of the classic Indian sweet, made from khoya (milk solids) and paneer, deep-fried into soft, golden balls, then soaked in fragrant saffron or rose-infused sugar syrup. It’s rich, creamy, and often garnished with nuts for an indulgent flavor.

Desserts

Malai Chap is a creamy North Indian dessert made from soft, spongy rolls of chenna (Indian cottage cheese), soaked in a thick, sweetened malai (cream) mixture, and often flavored with cardamom and saffron. It’s rich, delicate, and garnished with nuts for extra flavor and texture.

Desserts

Rasmalai is a popular Indian dessert made of soft, spongy balls of chenna (cottage cheese) soaked in a creamy, saffron-infused milk sauce, and delicately flavored with cardamom. It’s served chilled and garnished with nuts, creating a rich and refreshing treat.

Desserts

[Jain] Ball of cottage cheese cooked in sugar syrup, served cold

Desserts

[Jain] Traditionally prepared (rabri) condensed milk and garnished with dry fruits

Desserts

[Jain] Condensed-milk on a bed of noodles drizzled with rose syrup and dry fruit

Chinese

Chinese

Savory, bite-sized vegetable balls, expertly spiced and stir-fried to perfection. A delightful appetizer with a crispy texture and bold flavors!

Chinese

A delectable fusion dish featuring fragrant fried rice tossed with crispy vegetable Manchurian balls, all drizzled with a tangy sauce. A flavorful treat for every palate!

Chinese

Steamed dim sum stuffed with sautéed minced vegetables

Chinese

Steamed dim sum stuffed with minced cottage cheese and vegetables

Chinese

Crisp fried potato fingers tossed in honey chilli sauce

Chinese

[Vegan] Stir fried vegetable wraps served with sweet chilli sauce

Chinese

[Vegan]Chopped vegetables and rice stir fried in hot garlic sauce

Chinese

[Vegan]Chopped vegetables and noodles stir fried in hot garlic sauce

Chinese

[Vegan] Chopped vegetable and noodles stir fried in chilli and garlic

Chinese

Fried vegetable dumplings cooked in Chinese style gravy or served dry

Chinese

Crisp fried cottage cheese and vegetables cooked in Chinese style gravy or served dry

Starters

Starters

Divine healthy & delicious snack made with Spinach, Green Peas & Spices.

Starters

Marinated potatoes stuffed with a mixture of spiced cottage cheese & minced vegetables, cooked in a clay oven

Starters

Chunks of cottage cheese marinated in hung yogurt and spices, cooked in a clay oven

Starters

[Jain] Chunks of soya marinated in hung yogurt and spices, cooked in a clay oven

Starters

Platter consisting of pieces paneer tikka, tandoori stuffed aloo, tandoori stuffed mushrooms and veg seekh kebab

Breads

Breads

Tandoori Roti is a traditional Indian flatbread cooked in a tandoor (clay oven), giving it a distinctive smoky flavor and charred texture.

Breads

Bread Kulcha is a popular Indian flatbread made from refined flour (maida) and stuffed with a variety of fillings, such as spiced potatoes, paneer, or herbs. It’s rolled out and cooked in a tandoor or on a griddle, resulting in a soft, flavorful bread with a slightly crispy exterior. *No eggs

Breads

Soft flatbread cooked in a clay oven topped with butter and garlic. *No eggs

Breads

[Jain] Whole wheat bread cooked in a clay oven

Breads

[Jain] Soft flatbread cooked in a clay oven *No eggs

Breads

[Jain] Soft flatbread cooked in a clay oven and topped with butter *No eggs

Breads

[Jain] Crisp, flaky multi layered flatbread cooked in a clay oven topped with butter

Breads

[Jain] Crisp, flaky multi layered flatbread cooked in a clay oven served with butter & mint leaves

Breads

Whole wheat bread stuffed with potatoes cooked in a clay oven *No eggs

Breads

Whole wheat bread stuffed with onions cooked in a clay oven *No eggs

Breads

[Jain] Whole wheat bread stuffed with cottage cheese & spices cooked in a clay oven *No eggs

Breads

Soft, fluffy bread stuffed with potatoes and cooked in a clay oven *No eggs

Breads

Soft, fluffy bread stuffed with onions and cooked in a clay oven *No eggs

Breads

[Jain] Soft, fluffy bread stuffed with cottage cheese & spices cooked in a clay oven *No eggs

Rice

Rice

[Vegan] [Jain] Aromatic freshly cooked basmati rice

Rice

[Jain] Aromatic freshly cooked basmati rice tossed with clarified butter and cumin seeds

Rice

[Jain] Aromatic freshly cooked basmati rice tossed with clarified butter and green peas.

Rice

Aromatic flavoured basmati rice with vegetables, herbs and spices. Served with raita

South Indian

South Indian

Crispy rice crepes with cheese served alongside a lentil based vegetable stew & coconut chutney

South Indian

Crispy rice crepes with butter stuffed with spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney

South Indian

Plain Uttapam is a South Indian savory pancake made from a fermented rice and urad dal (lentil) batter. It’s cooked on a griddle until soft with a slightly crisp exterior, offering a light, tangy flavor and a fluffy texture, typically enjoyed with chutney and sambar.

South Indian

Crispy rice crepes stuffed with spiced cottage Cheese, served with lentil-based vegetable stew & Coconut Chutney

South Indian

Semolina crepes stuffed with chopped onions, served alongside a lentil based vegetable stew and coconut chutney

South Indian

Semolina crepes stuffed with chopped onions and spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney

South Indian

Crisp and thick rice pancake topped with cheese, served alongside a lentil based vegetable stew and coconut chutney

South Indian

Paper Plain Dosa is a thin, crispy South Indian crepe made from a fermented rice and urad dal batter. It’s larger and thinner than regular dosa, with a delicate, crisp texture, often served with chutney and sambar for a light yet flavorful meal.

South Indian

Crispy Rice Crepes served with Lentil based Vegetable Stew & Coconut Chutney

South Indian

Platter consisting of mini masala dosa, uttapam, vada, idli and papad accompanied with sambar and chutney

South Indian

[Jain] Soft steamed rice cakes served alongside a lentil based vegetable stew and coconut chutney

South Indian

[Vegan] [Jain] Doughnut shaped lentil fritters served alongside a lentil based vegetable stew and coconut chutney

South Indian

[Jain] Crispy rice crepes with butter served alongside a lentil based vegetable stew & coconut chutney

South Indian

Paper Masala Dosa is a thin, crispy version of the traditional dosa, filled with a spiced mashed potato filling. It’s large, delicate, and crispy, served with chutneys and sambar, offering a perfect balance of flavors with the savory filling and crunchy exterior.

South Indian

Crispy rice crepes stuffed with spiced cottage Cheese, served with lentil-based vegetable stew & Coconut Chutney

South Indian

Crispy rice crepes with Mysore chutney, served with a lentil based vegetable stew & coconut chutney

South Indian

Crispy rice crepes with Mysore chutney stuffed with spiced potato, served with a lentil based vegetable stew & coconut chutney

South Indian

[Vegan] Semolina crepes served alongside a lentil based vegetable stew & coconut chutney

South Indian

Semolina crepes stuffed with spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney

South Indian

Semolina crepes stuffed with chopped onions, served alongside a lentil based vegetable stew and coconut chutney

South Indian

Semolina crepes stuffed with chopped onions and spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney

South Indian

[Jain] Crispy thick rice pancake served alongside a lentil based vegetable stew & coconut chutney

South Indian

Crisp and thick rice pancake topped with chopped onions, served alongside a lentil based vegetable stew and coconut chutney

South Indian

Crisp and thick rice pancake topped with vegetables, served alongside a lentil based vegetable stew and coconut chutney

Beverage

Beverage

Enjoy Authentic Bikanervala Indian Chai on the Go. Serves 3-4 cups: Ideal for sharing with friends and family.

Beverage

Watermelon juice is a hydrating, sweet beverage made from fresh watermelon. Its light, refreshing flavor makes it perfect for hot days, and it's packed with vitamins and antioxidants.

Beverage

[Jain] Rose flavoured milk

Beverage

[Vegan] [Jain] Freshly squeezed lemon, mixed with masala and aerated water (available as sweet, salted and mixed)

Beverage

[Jain] The quinessential buttermilk

Beverage

[Jain] Yogurt based beverage, available sweet or salted

Beverage

[Jain] Yogurt flavoured beverage infused with mango

Beverage

[Jain] flavoured milkshake

Beverage

Your choice of soft drink (Coke, Sprite, Diet Coke, Fanta)

Main Course

Main Course

Soya Chaap cooked in Onion, Tomato and Spices Gravy.

Main Course

Hyderabadi Chaap is a delicious vegetarian version of the popular dish, made from marinated and grilled pieces of plant-based protein.

Main Course

A different cottage cheese preparation everyday to give you a different choice each day

Main Course

[Jain] Cottage cheese cooked in butter and a creamy tomato and cashew nut gravy

Main Course

[Jain] Black lentil slow cooked with tomatoes, cream and butter to make for a rich and delicious curry

Main Course

A different vegetable preparation everyday to give you a different choice each day

Main Course

[Jain] Yellow lentils cooked with onions, tomatoes and flavoured with clarified butter

Main Course

[Jain] Chickpea curry cooked North Indian style

Main Course

Red kidney beans made in thick onion and tomato gravy

Main Course

[Jain] Yogurt & gram flour based curry with dipped vegetable fritters

Dry Fruit and Khoya Sweets

Dry Fruit and Khoya Sweets

Kaju roll is a popular Indian sweet made from finely ground cashews (kaju) mixed with sugar and flavored with cardamom. It's typically shaped into small logs and often coated with edible silver leaf (varak) for an elegant touch.

Dry Fruit and Khoya Sweets

Khajoor chikki is a traditional Indian sweet made from dates (khajoor) and nuts, often including peanuts or sesame seeds.

Dry Fruit and Khoya Sweets

Anjeer chikki is a delicious Indian sweet made from dried figs (anjeer) and nuts, often mixed with jaggery or sugar. The figs are blended into a paste and combined with various nuts like almonds or walnuts, then set into a firm bar.

Dry Fruit and Khoya Sweets

Pista lauj is a traditional Indian sweet made from pistachios, sugar, and ghee.

Dry Fruit and Khoya Sweets

Rose laddu is a fragrant Indian sweet made from a blend of flour (usually besan), sugar, and dried rose petals or rose essence.

Dry Fruit and Khoya Sweets

Kesar peda is a popular Indian sweet made from condensed milk and flavored with saffron (kesar) and cardamom.

Dry Fruit and Khoya Sweets

Mathura peda is a famous Indian sweet originating from Mathura.

Dry Fruit and Khoya Sweets

Khoya white peda is a delightful Indian sweet made from khoya (mawa), which is milk that has been reduced to a thick consistency. It’s sweetened with sugar and flavored with cardamom, resulting in a creamy, soft texture.

Dry Fruit and Khoya Sweets

Khoya pista burfi is a rich Indian sweet made from khoya (reduced milk) and finely chopped pistachios.

Dry Fruit and Khoya Sweets

Khoya burfi is a popular Indian sweet made from khoya (mawa), which is milk that has been slowly cooked down to a thick consistency.

Dry Fruit and Khoya Sweets

Shahi Jodhpuri Dryfruit Laddu is a luxurious Indian sweet made from a blend of roasted nuts, seeds, and fragrant spices, all bound together. These rich laddus are packed with flavor and nutrition, offering a delightful crunch and a hint of sweetness in every bite.

Namkeen, Savouries & Cookies

Namkeen, Savouries & Cookies

Namak para is a traditional Indian snack made from all-purpose flour (maida) or whole wheat flour, seasoned with salt and spices.

Namkeen, Savouries & Cookies

Masala para is a savory Indian snack made from a spiced dough of all-purpose flour (maida) or whole wheat flour.

Namkeen, Savouries & Cookies

Pani puri is a popular Indian street food consisting of hollow, crispy puris filled with a spicy mixture of tamarind water (pani), boiled potatoes, chickpeas, and spices. NOTE: It's served without Pani

Namkeen, Savouries & Cookies

Tikoni mathi is a savory Indian snack made from whole wheat flour, seasoned with spices like ajwain and cumin.

Namkeen, Savouries & Cookies

Aloo masala chips are a spicy version of traditional potato chips, made from thinly sliced potatoes that are seasoned with a blend of spices, including chili powder, turmeric.

Desi Ghee and Bengali Sweets

Desi Ghee and Bengali Sweets

Cham Cham is a popular Bengali sweet made from soft, spongy pieces of chenna (cottage cheese), shaped into cylindrical or oval forms. These pieces are soaked in a sugar syrup and often flavored with cardamom or rose water. Cham Cham has a delicate, chewy texture and is sometimes garnished with coconut or colorful sugar decorations.

Desi Ghee and Bengali Sweets

Cham Cham is a popular Bengali sweet made from soft, spongy pieces of chenna (cottage cheese), shaped into cylindrical or oval forms. These pieces are soaked in a sugar syrup and often flavored with cardamom or rose water. Cham Cham has a delicate, chewy texture and is sometimes garnished with coconut or colorful sugar decorations.

Desi Ghee and Bengali Sweets

Rasmalai is a popular Indian dessert consisting of soft, spongy cottage cheese discs (chenna) soaked in rich, flavored milk (ras) infused with cardamom and saffron. Often garnished with chopped nuts, this creamy and aromatic treat is loved for its delicate sweetness and melt-in-the-mouth texture, making it a festive favorite!

Desi Ghee and Bengali Sweets

Malai Sandwich is a delectable dessert made with soft bread filled with a luscious mixture of sweetened cream (malai), often flavored with cardamom and garnished with nuts or dried fruits. This indulgent treat is a perfect blend of creamy sweetness and soft texture, making it a delightful option for any occasion!

Desi Ghee and Bengali Sweets

Kala Jamun is a variation of the traditional gulab jamun, made from a dough of khoya (milk solids) and flour, deep-fried to a dark, almost black color. It is soaked in a fragrant sugar syrup, resulting in a rich, soft, and slightly chewy texture with a sweet, aromatic flavor. The darker exterior gives it a unique twist compared to the regular gulab jamun.

Desi Ghee and Bengali Sweets

Lal Rasbhari is a deliciously sweet Indian dessert. Perfect for satisfying your sweet cravings, it offers a burst of flavor with every bite, making it a delightful treat for any occasion!

Desi Ghee and Bengali Sweets

Kali Rasbhari is a variation of the traditional Rasbhari, where small, soft balls made from chenna (cottage cheese) are soaked in a rich, dark sugar syrup, giving them a distinctive dark color. The syrup is often flavored with cardamom or saffron, and the sweet has a spongy, chewy texture with a rich, aromatic sweetness. It is a popular dessert in Bengali and North Indian cuisine.

Desi Ghee and Bengali Sweets

Dhoda Special is a traditional Indian sweet, especially popular in Punjab, made from a mixture of wheat flour, ghee, and sugar, which is cooked until it thickens to a fudge-like consistency. It is often flavored with cardamom and garnished with nuts, offering a rich, aromatic, and indulgent taste.

Desi Ghee and Bengali Sweets

Desi Ghee and Bengali Sweets

Besan Laddu is a traditional Indian sweet made from roasted gram flour (besan), ghee, and sugar, flavored with cardamom. The mixture is rolled into small, round balls, creating a rich and nutty treat.

Desi Ghee and Bengali Sweets

Mysore Pak is a rich and decadent Indian sweet made from a blend of gram flour (besan), ghee, and sugar. Originating from Mysore, this melt-in-the-mouth delicacy is known for its buttery texture and nutty flavor.

Desi Ghee and Bengali Sweets

Gulab Jamun is a classic Indian dessert made from khoya (milk solids) or paneer, shaped into small balls and deep-fried until golden brown. These delightful treats are then soaked in a fragrant sugar syrup infused with rose water and cardamom. With their soft, syrupy texture and rich flavor.

Desi Ghee and Bengali Sweets

features a crispy outer shell made from refined flour (maida) and is filled with a sweet mixture of khoya (milk solids), coconut, and dried fruits. After shaping and frying until golden, gujjias are often dusted with sugar or dipped in syrup, offering a deliciously sweet and crunchy treat!

Desi Ghee and Bengali Sweets

Moong Dal Burfi is a delicious Indian sweet made from split green gram (moong dal) cooked to a smooth consistency, then sweetened with sugar and flavored with cardamom. This rich mixture is often garnished with nuts for added crunch.

Desi Ghee and Bengali Sweets

Rasbhari is a delightful Indian dessert made from fresh, juicy berries soaked in a sweet, flavored syrup. Known for its tangy sweetness, it offers a burst of flavor and is often enjoyed chilled.

Desi Ghee and Bengali Sweets

Chena Sandesh is a traditional Bengali sweet made from fresh chena (cottage cheese) kneaded into a smooth dough and sweetened with sugar.

Desi Ghee and Bengali Sweets

Kalakand is a popular Indian sweet made from fresh paneer (chena) and sugar, cooked together to form a soft, crumbly texture. Often flavored with cardamom and garnished with slivers of pistachios or almonds, it has a delightful sweetness and rich taste.

Desi Ghee and Bengali Sweets

Coconut Burfi is a delicious Indian sweet made from grated coconut, sugar, and milk, cooked together to create a rich, fudgy texture.

Desi Ghee and Bengali Sweets

Kacha Gola Sandesh is a traditional Bengali sweet made from fresh chenna (Indian cottage cheese) mixed with sugar, kneaded into soft, melt-in-the-mouth balls, and often flavored with cardamom or saffron.

Desi Ghee and Bengali Sweets

Pakija is a traditional Bengali sweet made from fresh chenna (cottage cheese) and sugar, often shaped into small balls or discs. It is usually flavored with cardamom or saffron and has a soft, creamy texture with a sweet, melt-in-the-mouth taste.

Desi Ghee and Bengali Sweets

Rasmadhuri is a popular Bengali sweet made from soft, spongy balls of chenna (cottage cheese) soaked in a rich, flavored sugar syrup. It is often garnished with cardamom and saffron, offering a delicate, creamy texture and a mildly sweet taste that melts in the mouth.

Desi Ghee and Bengali Sweets

Rabri Cup is a traditional Indian dessert consisting of thick, sweetened condensed milk (rabri) served in small cups. The rabri is flavored with cardamom, saffron, and sometimes rosewater, and is often garnished with slivers of pistachios or almonds for added richness and texture.

Desi Ghee and Bengali Sweets

Malai Sandwich is a delicious Indian dessert made by sandwiching layers of soft, spongy chenna (cottage cheese) or milk-based filling between pieces of bread, often soaked in a sweetened cream (malai) mixture. It is typically flavored with cardamom or saffron and garnished with nuts for added texture and richness.

Desi Ghee and Bengali Sweets

Mishti Dahi is a traditional Bengali dessert made from sweetened yogurt. It is rich, creamy, and mildly sweet, often flavored with cardamom and sometimes topped with fruits or nuts.

Meals

Meals

Cottage cheese chunks marinated in hung yogurt & spices and cooked in a clay oven, served alongside dal and naan

Meals

Soft, fluffy flatbread stuffed with onion and cooked in a clay oven served alongside dal makhani and raita

Meals

Soft, fluffy flatbread stuffed with potato & mixed spice. Cooked in a clay oven served alongside chickpea curry and raita

Meals

[Jain] Soft, fluffy flat bread stuffed with cottage cheese and cooked in a clay oven served alongside dal makhani and raita

Meals

Cottage cheese chunks marinated in hung yogurt & spices and cooked in a clay oven, served alongside dal and naan

Meals

Platter consisting of spring roll, fried rice, noodles and vegetable manchurian.

Assorted Sweets

Assorted Sweets

Kaju burfi is a popular Indian sweet made primarily from cashew nuts (kaju) that are ground into a fine paste and cooked with sugar and ghee (clarified butter). The mixture is then spread out and cut into diamond or square shapes once it cools.

Assorted Sweets

Motichoor laddu is a beloved Indian sweet made from tiny, round boondi (fried chickpea flour droplets) that are soaked in sugar syrup and then shaped into smooth, round balls.

Packed Sweets

Packed Sweets

Kesar rasbhari is a delightful Indian dessert made from small, round, syrup-soaked sweets that resemble the shape of berries (rasbhari).

Packed Sweets

Kesar angoori petha is a popular Indian sweet made from the translucent, sugary substance of ash gourd (petha) flavored with saffron (kesar) and often shaped into small, round pieces resembling grapes (angoor).

Packed Sweets

Cham cham is a traditional Indian sweet made from fresh chhena (paneer) that is cooked and then shaped into small, oval or cylindrical pieces.

Packed Sweets

Raj bhog is a rich Indian sweet made from chhena (paneer) that is flavored with cardamom and saffron.

Packed Sweets

Rasgulla is a popular Indian sweet made from chhena (fresh cheese) that is kneaded into soft balls and then cooked in a light sugar syrup.

Packed Sweets

Gulab jamun is a classic Indian sweet made from khoya (reduced milk), which is shaped into small balls and deep-fried until golden brown.

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Soan cake is a popular Indian sweet known for its unique texture and rich flavor. Made from a mixture of gram flour (besan), sugar, and ghee, the batter is whipped to incorporate air and then cooked in a special method that creates a light, flaky structure.

Packed Sweets

Soan papdi is a traditional Indian sweet known for its unique, flaky texture and delicate layers.

Packed Sweets

Soan papdi is a traditional Indian sweet known for its unique, flaky texture and delicate layers.

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